With the war in Syria now approaching its sixth year, agricultural production has plummeted and food supplies are at an all-time low, pushing millions of people into hunger. FAO today called on governments to provide a boost in funding targeted at helping farmers keep their lands in production to prevent...

In the Mediterranean, the diversity of production systems and value chains is seen as an asset for sustainability. More than anywhere else, the Mediterranean zone boasts a wide range of sheep and goat farming situations, products and natural resources. This diversity of production systems has provided many different products, shaped...

Presented in Rome the 5th of December during the FAO Council 155th Session, the 2016 UNFAO-CIHEAM Joint edition of Mediterra  offers an innovative and prospective approach on the issues of TRIPLE WASTE reduction including agricultural losses, waste of natural resources and waste of knowledge and knowhow. This Report features a collection of shared expertise and local experiences...

Dans de nombreuses régions agricoles du Maroc, l’irrigation est un facteur essentiel puisqu’elle permet d’accroître la productivité agricole et permet de garantir aux agriculteurs un revenu plus important. Cependant, le manque d’eau qui s’intensifie avec les changements climatiques, est un réel défi pour les producteurs marocains qui sont, pour la plupart, largement dépendant des...

Smallholder farmers in the Arabian Peninsula region are severely constrained by the region’s extreme aridity, scanty water resources and erratic rainfall. Conditions have become even more challenging as over %95 of the region’s land area now faces some form of desertification from wind and water erosion, and salinization. The increasing...

Dix ans après un précédent dossier sur le financement des exploitations familiales ouest-africaines, Inter-réseaux a décidé de consacrer de nouveau un numéro de sa revue Grain de sel à ce sujet. Passant en revue les différents moyens qu’ont les exploitations familiales pour accéder à des crédits aujourd’hui, ce numéro s’interroge...

Livestock plays an important role in food security and nutrition as well as the economies of countries in the Near East and North Africa (NENA) region, supporting rural livelihoods and employment, and ensuring access to animal source foods (ASFs). Between 1993 and 2013, while global livestock numbers expanded by 16...

The FAO Regional Conference for the Near East (NERC), like the rest of the regional Conferences, meets once every two years to discuss priority issues for agriculture and rural development in the region. The upcoming event will be the thirty third session of NERC (NERC33) will be held in Rome,...

La mégalopole du Caire compte aujourd'hui près de 20 millions d'habitants. En son cœur et dans sa périphérie subsiste une activité agricole organisée sur une base familiale. Ce chapitre éclaire la situation des exploitations, qui contribuent à l'approvisionnement alimentaire du Caire en particulier en produits laitiers et maraichers. Les données...

Launched in 2011 by the European Union (EU) with the support of the International Centre for Advanced Mediterranean Studies in Agronomy – Mediterranean Agronomic Institute of Montpellier (CIHEAM – IAMM), the European Neighbourhood Programme for Agriculture and Rural Development South (ENPARD – South) wishes to reinforce the partnership between the...

Conservation Agriculture has the potential to enhance soil fertility and reduce erosion across 260,000 hectares (ha) of fragile and degraded cereal land in Tunisia, according to a joint study by the country’s National Institute of Agronomic Research (INRAT) and ICARDA. 

The Near East and Nile Valley Regional Dialogue on the International Year of Pulses in Cairo, Egypt was hosted by the Food and Agriculture Organization of the United Nations (FAO) in cooperation with The International Center for Agricultural Research in the Dry Areas (ICARDA). More than 20 experts met on...

This side event is a contribution to the recommendations made by the 32st Session of the Regional Conference for the Near East to provide support for the Regional Initiative on "Building resilience for improved food security and nutrition in the Near East and North Africa" as a vehicle through which,...

The objective of the workshop was to share with policy makers and other national partners in Tunisia, the preliminary scenarios and results of ICARDA’s research about “the impact of pressure on water resources and its effect on food security in Tunisia”. This research is being conducted as part of the...

Le Mali a célébré hier la journée du paysan. Pour cette 12ème édition, les échanges ont porté sur la sécurisation du foncier. La question préoccupe le monde paysan qui attend des autorités des propositions concrètes. Le président de la République pointe du doigt la mauvaise gestion des terres par les autorités...

Climatic constraints, especially the scarcity of water and land resources have always been the characteristics of Mediterranean agricultural systems that have developed ingenious production systems to adapt and cope. Today, the resilience of these systems is challenged since climatic change will bring about different conditions for agricultural production throughout the...

En Tunisie centrale, l’élevage ovin reste très présent, malgré les nombreuses perturbations auxquelles il fait face depuis les années 1970 : aléas climatiques, évolutions socio-économiques et culturelles, développement des cultures. Ces évolutions entraînent une diminution des ressources issues des parcours. Il s’agit de comprendre comment des familles maintiennent une activité d’élevage...

Under the patronage of the Prime Minister, Mr. Tammam Salam, the Food and Agriculture Organization of the United Nations (FAO) in Lebanon, launched its "Lebanon - Country Programming Framework 2016 - 2019" at the Grand Serail in Beirut, on Monday, May 16, 2016. The ceremony was attended by the Minister...

In his discussion with the pontiff, Graziano da Silva outlined FAO's belief that increasing investments in food security, sustainable rural development and in efforts to adapt agriculture to climate change, will help create the conditions whereby people, especially the youth, will no longer be forced to abandon their lands in...

In the Mediterranean, the diversity of production systems and value chains is seen as an asset for sustainability. More than anywhere else, the Mediterranean zone boasts a wide range of sheep and goat farming situations, products and natural resources. This diversity of production systems has provided many different products, shaped...