Family Farming Knowledge Platform

Resources

The Resources section holds archived publications and multimedia materials related to family farming general issues.

The external references on this page are provided for informational purposes only - they do not constitute an endorsement or an approval by FAO.

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Practices
Intercropping drought-tolerant fruit trees (mango and jujube) in rice-based farming systems

Intercropping drought-tolerant fruit trees into rice-based farming systems in the uplands of the Barind tract in north-western Bangladesh reduces exposure to and risk of drought. It also provides households with alternative livelihoods sources, enhanced food and nutrition security and diet diversification. This practice describes how to intercrop mango and jujube...
Bangladesh
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

Practices
Rapid composting methods: vermicomposting

The potential of composting to turn on-farm waste materials into a farm resource makes it an attractive proposition. Composting offers several benefits such as enhanced soil fertility and soil health, thereby increasing agricultural productivity, improving soil biodiversity, reducing ecological risks and creating a better environment. While traditional composting procedures take...
Cuba
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

Blog article
IP farmers in the Philippines sell produce directly to locked down consumers

MARIKINA CITY, PHILIPPINES – The lockdown due to the COVID-19 pandemic presented an opportunity for farmers groups/cooperatives in the Philippines to sell their produce directly to consumers. On 3 May 2020, with the help of PAKISAMA, one of AFOSP-APFP partner organizations in the Philippines, their member organization Kababaihang Dumagat ng Sierrra Madre...
Philippines
2020 - Asian Farmers' Association (AFA) for Sustainable Rural Development

Practices
Rapid composting methods: use of cellulolytic cultures

The potential of composting to turn on-farm waste materials into a farm resource makes it an attractive proposition. Composting offers several benefits such as enhanced soil fertility and soil health, thereby increased agricultural productivity, improved soil biodiversity, reduced ecological risks and creating a better environment. While traditional composting procedures take...
Uganda
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

Book
Agriculture and climate change. Law and governance in support of climate smart agriculture and international climate change goals

Many national legal frameworks still do not include laws and measures specifically intended to tackle climate change in the agriculture sectors. However, national laws and institutional frameworks are necessary for good governance and can operate to support the implementation of national policy and international commitments, including on climate change. Indeed,...
2020 - FAO

Guidelines
Plant health care in organic farming

The role of natural substances in a biodiversity-based system approach.
This leaflet explains the best practice approaches to plant health care in organic agricultural systems and the role of natural substances in a biodiversity-based system approach. Four components of a resilient plat production system are explained: 1. Farm and landscape level, 2. Biodiversity, 3. Management measure, and 4. Direct plant...
2020 - Organic Farm Knowledge

Policy brief/paper
Impacto del COVID-19 en la oferta doméstica de alimentos en la región

La actual crisis de COVID-19 ya ha desencadenado restricciones y prohibiciones a las exportaciones de alimentos por parte de algunos gobiernos nacionales. Según Laborde et. al. (2020)1 se estima que hasta ahora estas restricciones afectan a alrededor del 5% de las calorías comercializadas a nivel mundial, todavía lejos del 19%...
2020 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Book
Territorial management in indigenous matrifocal societies

In recent years, the interests on the social world and the physical world of indigenous peoples have been on the increase, resulting in a gradual growth of literature on indigenous or tribal peoples of the world. Such works have provided an understanding on the situation of indigenous peoples. However, more...
China - Colombia - India - Peru
2020 - Food and Agriculture Organization of the United Nations (FAO)

Practices
Botanical pesticides and liquid compost to buffer impacts of climate variability and dry spells

Chemical insecticides are usually used to fight pests and save crops from damage. However, chemical pesticides are harmful to farmers’ health and to the environment. An alternative to chemical insecticides is botanical insecticides, which are made from plants and are useful against insect pests without harming the environment or having...
Cambodia
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

Practices
Applying flexible cropping schedules for rice (t. aman) production

To reduce crop loss due to climate uncertainties, rural communities in Bangladesh need to implement risk management strategies. Crucially important is the transplanted t. aman rice, since it is the most widespread crop. Protective measures include the adoption of flexible timing of transplanting in order to bypass the consequences of...
Bangladesh
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

Project
Programa de Sistemas Agroalimentarios de Camote

El Centro Internacional de la Papa (CIP) responde a los desafíos del desarrollo agrícola del siglo XXI organizando su trabajo en tres programas: Biodiversidad para el futuro y sistemas agroalimentarios de papa y camote. Objetivo Estratégico del Programa El camote permitirá que por lo menos 15 millones de hogares de escasos recursos en Africa and Asia mejoren...
2020 - Centro Internacional de la Papa (CIP)

Video
Making balanced feed for dairy cows

Based on how much milk each cow gives, you can calculate the amount of balanced feed needed for your cows. You should also feed your cow green grass each day. This helps to increase the total quantity of milk as well as the amount of fat in the milk. It...
Nepal
2020 - Swiss Agency for Development and Cooperation (SDC)

Blog article
Políticas públicas en agroecología y producción orgánica en Brasil es tema segundo seminario virtual

Para dar continuidad al diálogo entre Brasil y Colombia en temas de agroecología y producción orgánica, se llevará a cabo el 2 de septiembre el 2º Seminario Virtual Política Brasileña de Agroecología y Producción Orgánica: una mirada desde la cooperación sur–sur trilateral (Brasil-FAO-Colombia).  El encuentro virtual es organizado por el proyecto Sembrando...
Brazil - Colombia
2020 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Video
Organic biofertilizer in liquid and solid form

For healthy crops you need a healthy soil, because a healthy soil contains many good microbes and earthworms. To prepare biofertilizer for half a hectare, you need 10 kg fresh cow dung, cow urine, flour from chickpeas or another pulse, jaggery or unrefined sugar, and a handful of healthy soil....
India
2020 - Access Agriculture

Book
Responsible investments in agriculture and food systems

A practical handbook for parliamentarians and parliamentary advisors
This practical handbook is directed to members of parliament and parliamentary advisors, who are considered “change agents”. It provides a comprehensive and systematic overview of the role that parliamentarians can play in the creation of reliable, coherent and transparent “enabling environments” in the range of areas related to investment in...
2020 - The Food and Agriculture Organization of the United Nations FAO

Policy brief/paper
Vulnerabilidad a las disrupciones del comercio de alimentos por COVID-19

Breve microanálisis del impacto de COVID-19 en los sistemas alimentarios de la región. A medida que la crisis de COVID-19 profundiza su impacto en los resultados económicos de todo el mundo, pueden surgir preocupaciones sobre la respuesta de los países con restricciones comerciales unilaterales a los productos alimentarios. De hecho, ya...
2020 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Practices
Récupération des eaux de pluie pour accroître la production fourragère

La récupération des eaux de pluie est le captage et la concentration de l’eau de ruissellement à la surface du sol avant qu’elle ne s’écoule dans un ruisseau ou une rivière. L’eau de pluie ainsi collectée sert pour des travaux agricoles, des besoins ménagers ou autres. Cette technologie décrit des...
Kenya
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

Practices
Rapid composting methods: use of Effective Micro-organisms (EM)

The potential of composting to turn on-farm waste materials into a farm resource makes it an attractive proposition. Composting offers several benefits such as enhanced soil fertility and soil health, thereby increased agricultural productivity, improved soil biodiversity, reduced ecological risks and creating a better environment. While traditional composting procedures take...
Myanmar
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

Fact sheet
Beehive products

Honey bees may provide livelihood or a source of income for many beekeepers all over the world. This could happen through the services provided by the bees (mainly pollination service, apitherapy and apitourism), or directly through the bee products. The last include: alive bees to guarantee always new queen bees...
2020 - FAO

Statement
Ley de salas de faena artesanal para agricultores familiares

Marco regulatorio de las Salas de Faena Artesanal para Agricultores Familiares. Provincia de Misiones.
Argentina
2020 - Cámara de representantes de la provincia de Misiones
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