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Blog article
Denmark cuts food waste by 25%
The Scandinavian kingdom has cut food waste by 25% in just five years, thanks to a new approach to damaged and out-of-date food.
he Danes have successfully changed the way they look at out of date produce. In doing so, they have reduced the amount of food they throw away by...
Denmark
2016 - EurActiv
Video
Conservation Generation
The Colorado River irrigates 15 percent of the nation’s crops, making Western agriculture an issue that is crucial to the lives and dinner plates of all Americans. Conservation Generation is a new short film by the National Young Farmers Coalition that offers a look into the lives of four young...
2016 - National Young Farmers Coalition
Newsletter
Bulletin d’Information du bureau de la FAO en Mauritanie. N°1, Mai 2016
Dans le cadre du renforcement de la résilience à travers l’amélioration des moyens d’existence des communautés pastorales, la FAO met en œuvre, depuis 2014, une activité de production locale et d’utilisation de Blocs Multi-nutritionnels (BMNs) dans ses zones d’intervention notamment dans les Wilayas du Trarza, Brakna, Gorgol et Assaba. Dans...
Mauritania
2016 - Food and Agriculture Organization of the United Nations (FAO)
Blog article
The French Community Supported Agriculture movement (AMAP) facing domestic challenges, hopes for European support
The French AMAP movement is 15 years old, and accounts for over 2,000 groups and 250,000 consumers nation-wide. Even with such a long background, the debates between “Amapians” are almost as passionate as they were when the first AMAP groups were founded in May 2001 in the Provence Region.
France
2016 - URGENCI
Miscellanea
El derecho de los pueblos indígenas a la educación
Este año, el Día Internacional de los Pueblos Indígenas está dedicado al derecho a la educación
2016 - United Nations
Practices
Green manuring in sugarcane production for soil improvement and water efficiency
Usually, there is a common practice to raise green manure as an intercrop in sugarcane and to incorporate it as mulch 45 to 50 days after sowing. The present practice, however, shows a modified method by introducing some practices based on close observations in a sugarcane production site in Tamil...
India
2016 - The Food and Agriculture Organization of the United Nations FAO TECA
Conference/Meeting
Farmer’s Empowerment and Solidarity
The Asian Farmers’ Association for Sustainable Rural Development (AFA) participated in the just concluded 6th global farmers’ forum held at the headquarters of the International Fund for Agricultural Development (IFAD) in Rome, Italy on February 15-16, coinciding with its tenth anniversary.
Farmer leaders, accompanied by technical staff, represented AFA as a...
2016 - IFAD
Event
10th European Organic Congress
Transforming food and farming through organics
Almost a decade after the first Congress, IFOAM EU is celebrating its 10th European Organic Congress in the Netherlands this April 2016. The theme of this year’s Congress is transforming food and farming through organics. We want to look at how organic and agro-ecological approaches can really lead future agri-food...
Netherlands (Kingdom of the)
2016
Blog article
EU's implementation of the Sustainable Development Goals (SDGs)
The EU has played an active role throughout the process and is committed to implementing the 2030 Agenda for Sustainable Development and the SDGs within the EU and in development cooperation with partner countries. The Agenda reflects many of the EU's priorities for sustainable development, as set out in our...
European Union
2016 - European Commission
Article
Construction de la qualité de la clémentine de Corse sous Indication Géographique Protégée. Analyse des pratiques agricoles et du système sociotechnique.
While global changes affect each single agricultural area, we wonder to what extent Geographical Indications can sustain the typicity of terroir products? To tackle this question, we investigated the factors influencing the quality of Corsican clementine under a Protected Geographical Indication (PGI) by using a multi-level approach, from the farmer's...
France
2016
Project
Youth mobility, food security and rural poverty reduction
The FAO Youth Mobility, Food Security and Rural Poverty Reduction (RYM) project aims at mitigating distress economic mobility in Tunisia and Ethiopia. With the support of the Italian Development Cooperation, the project will promote innovative mechanisms and rural development strategies with the objective of mitigating distress migration for rural youth...
Ethiopia - Tunisia
2016 - Food and Agriculture Organization of the United Nations
Video
Revitalizing small scale agriculture in Zimbabwe Conservation Agriculture using the 2 wheel tractor
In Zimbabwe, small-scale farmers are contributing immensely to the agricultural production of the country. Since Independence, they have been the main players in the production of crops like cotton and maize and have lately even taken over tobacco production. They are not only growing food to feed themselves; they also...
Zimbabwe
2016 - Food and Agriculture Organization of the United Nations (FAO)
Blog article
Les jeunes et le secteur rural : les victimes du chômage au Maroc
Le premier trimestre est souvent encourageant mais pour celui-ci ce n’est pas du tout le cas. Surtout en termes d’emplois. Et le secteur agricole et celui qui en souffre le plus. En milieu rural, l’agriculture a enregistré d’énormes pertes d’emplois, établissant le nombre de chômeurs au niveau national de 1,16...
Morocco
2016
Article
Inflection Point: Unlocking growth in the era of farmer finance
Learning Lab & Initiative for Smallholder Finance
Following decades of more singular approaches to providing smallholder farmers with financial services, the smallholder finance industry is now marked by a more diverse set of actors – financial service providers, funders, market and research platforms, and technical assistance providers – yielding new approaches to collaboration and greater access to information...
2016 - Rural and Agricultural Finance Learning Lab
Newsletter article
Job creation and social inclusion
Outreach Local economic development Attracting revenue
Job creation is a challenge everywhere in Europe, including in fisheries areas, whether coastal or inland. Nevertheless, many fisheries areas have specific opportunities they can exploit, within but also outside of traditional fishing activities, and often linked to the attractiveness of the areas concerned. A challenge, however, is to broaden...
Poland
2016 - FARNET
Blog article
Pioneering Kyrgyzstan farmer catches the quinoa wave
As protein-rich quinoa becomes a trendy food choice worldwide, one pioneering farmer in remote Kyrgyzstan is reaping the benefits.
Azamat Kaseev in Kyrgyzstan’s Issyk-Kul province harvested his quinoa crop earlier this month. Equipment, training, field testing and more were provided under an FAO project designed to test the feasibility of quinoa...
Kyrgyzstan
2016 - Food and Agriculture Organization of the United Nations
Blog article
La FAO au chevet des oasis maghrébines
En Afrique du Nord, la superficie des oasis est estimée à environ 350.000 ha. Elles représentent un creuset de vie pour les populations locales qui y puisent leurs ressources. Consciente de leur valeur économique et sociale ainsi que de leur contribution à la sécurité alimentaire des communautés oasiennes et la conservation...
Mauritania - Morocco - Tunisia
2016 - Food and Agriculture Organization of the United Nations (FAO)
Event
Global Food Forum 2016
The agri-food sector is at the crossroads between huge opportunities and massive pressure. Every single decision needs to be informed by a wide range of factors, where citizen expectations, breakthrough technologies and consumption patterns in developed but also in developing countries are only the tip of the iceberg.
To cope with...
Italy
2016 - FARM EUROPE
Newsletter
Dimitra Newsletter: Rural women’s empowerment and collective action
Just one year ago, world leaders committed to working towards the 17 Sustainable Development Goals (SDG) designed to change the course of the 21st century and address challenges such as poverty, inequality, climate change, education, etc. All these objectives are inextricably linked, and the success of one often depends on...
2016 - Food and Agriculture Organization of the United Nations (FAO)
Technical paper
Les petites prospérités rurales en Itasy, Madagascar
Apport d’une analyse microéconomique des classes sociales intermédiaires dans l’étude des dynamiques du changement structurel
L’agriculture et le secteur rural jouent un rôle primordial dans le processus de développement des pays à base agricole. Cette fonction ne peut être assurée qu’à l’aide de politiques publiques qui tiennent compte de la diversité et de la complexité des milieux ruraux. Le préalable est donc d’avoir des connaissances...
Madagascar
2016 - Universite de Bordeaux
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