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Blog article
Mêler agroécologie et résilience hydrique pour des systèmes alimentaires durables en Afrique
Comment accompagner l’engagement des territoires dans une trajectoire de développement agroécologique conciliant résilience hydrique, sécurité alimentaire et qualité nutritionnelle ? Coordonné par le Cirad et INRAE, le projet MAHDIA vise à articuler les enjeux agricoles, alimentaires, environnementaux et de santé des régions de Meknès au Maroc, Kairouan en Tunisie et...
Morocco - Senegal - Tunisia
2024 - CIRAD
Blog article
Strengthening digital skills of rural advisory service facilitators in Uganda
About 30 rural advisory service (RAS) facilitators from five districts of Uganda – Buikwe, Bugiri, Sembabule, Lira and Soroti – were introduced to Access Agriculture’s resources and tools to enhance their digital skills during a RAS Facilitator orientation training and project commissioning, which was conducted from 15 April to 17 May 2024. ...
Uganda
2024 - Access Agriculture
Blog article
How territorial markets are nurturing Afrocentric agroecology entrepreneurs
Agroecology and related sustainable ways of producing food started receiving attention in the past few years compared to industrial agriculture practices some which are more than 100 years old. This means big industries that advance agroecology at a big scale are yet to be developed. However, the increasing demand for...
2024
Video
Raising pigs with no smell and less work
The bad smell of pig waste undermines the health of your animals and your own health and can create tensions with your neighbours. Washing the dung and urine into waterways also pollutes the environment. By using deep bedding sprayed with good microorganisms you can avoid all of this. You can...
Philippines
2024 - Access Agriculture
Blog article
Getting up to speed with Access Agriculture resources: Master trainers in Madagascar undergo training
As part of the ‘Global Programme for Small-scale Agroecology Producers and Sustainable Food Systems Transformation (GP-SAEP) Project implementation in Madagascar, a Master Trainers’ training programme was held from 29 April to 3 May 2024 in Antananarivo, Madagascar.
Madagascar
2024 - Access Agriculture
Blog article
L'avenir agricole de l'Afrique passe par l'agroécologie
L’agroécologie constitue une lueur d’espoir pour des millions de petits producteurs. Entre autres raisons, elle promet de sortir de la vulnérabilité imposée par les monocultures et de la dépendance à l’égard des intrants externes tels que les engrais chimiques, les semences hybrides et les pesticides. Dans un article proposé par...
2024 - International Panel of Experts on Sustainable Food Systems (IPES FOOD)
Book
Sistema alimentar e da agricultura familiar
Projeto Boa Vista Acolhedora: um modelo de economia circular, regenerativa e inclusiva
O Projeto Boa Vista Acolhedora: um modelo de economia circular, regenerativa e inclusiva busca o fortalecimento da sociedade civil no processo de desenvolvimento equitativo, sustentável e inclusivo na região da Amazônia Legal, em contexto de multiculturalidade e recuperação pós pandemia COVID-19. Atua no fomento e na implementação de novos modelos de negócio baseados...
Brazil
2024 - Fundación Avina
Blog article
Welcome to Access Agriculture’s new site!
Brussels, Belgium — Access Agriculture is proud to announce the launch of its upgraded, new-look video platform (www.accessagriculture.org) with improved functionality and navigation that allows visitors a more engaging way to explore its incredible array of over 4,000 quality farmer-to-farmer training videos across 100 languages.
Belgium
2024 - Access Agriculture
Blog article
Negotiators agree on a roadmap to climate resilient food systems
During the recently concluded climate negotiations in Bonn, Germany, negotiators agreed to focus on approaches that include agroecology, climate-smart agriculture, regenerative agriculture, addressing land degradation and desertification, assessment of climate vulnerability and climate-resilient agriculture. They also agreed to focus on family and community agriculture, food systems, biotechnology, artificial intelligence in...
2024
Guidelines
Gestion de l’humus
Humification – maintenir et améliorer la fertilité du sol
La fiche technique explique les bases de la gestion de l'humus, présente les principales mesures et donne des indications pour la planification d'une stratégie spécifique à l'exploitation.
2024 - FiBL
Report
Renforcer les systèmes alimentaires durables, du champ à l’assiette
En 2023, Humundi a démontré à travers ses actions, la possibilité de renforcer la durabilité environnementale en soutenant des emplois agricoles de qualité et en garantissant un accès équitable à une alimentation saine. C’est ce que révèle en substance son rapport d’activités 2023. Sous le titre évocateur “renforcer les systèmes...
2024 - Humundi SOS Faim
Policy brief/paper
National Agroecology Strategies in Eastern and Southern Africa
Lighthouses for food system transformation
This document sheds light on the ongoing efforts in Eastern and Southern Africa to develop National Agroecology Strategies (NASs), aiming to transform agri-food systems through the promotion of agroecological production practices, and the development of markets, value chains, and consumer demand. The brief offers an unique insight into policy advancements...
Kenya - Malawi - Rwanda - South Africa - Uganda - United Republic of Tanzania - Zambia - Zimbabwe
2024 - Biovision Foundation
Blog article
Un nouveau dispositif de surveillance pour défendre les droits des paysans
Au printemps 2024, le Conseil des droits de l'homme de l'Onu créera un nouveau groupe d'experts chargé de promouvoir et de surveiller les droits des paysannes et des paysans dans le but de faciliter la sensibilisation mondiale des autorités et de la société civile aux défis de la production alimentaire...
2024
Blog article
Le sol est à la base du bon fonctionnement des écosystèmes : leçons de Côte d’Ivoire
Le sol n’est pas qu’un simple support : il doit être en bonne santé pour que les activités agricoles puissent s’installer et perdurer. En Côte d’Ivoire, le ministère de l’agriculture a rassemblé agriculteurs, décideurs politiques et scientifiques autour d’actions pratiques pour assurer la durabilité des sols des paysages forestiers en...
Côte d'Ivoire
2024 - CIRAD
Fact sheet
The potential of agroecology and organic: Insights from scientific evidence in the tropics
Agroecology and organic agriculture have the potential to facilitate the transition towards inclusive, healthy and sustainable food systems. An increasing number of high-level experts find the evidence for agroecology and organic agriculture compelling, and farmers worldwide have shown it is possible: 30 percent of farms have transitioned to agroecology, and...
2024 - Forschungsinstitut für biologischen Landbau (FiBL)
Journal article
The Evolution of the Romanian Organic Agriculture in a Global Context
Organic agriculture is widely considered an agricultural method that aims to produce food products by turning to natural processes and substances, limiting, in the same time, the impact on the environment. In the last period, there has been an evident growing trend in consumers’ preference for organic food products, that...
Romania
2024 - Rural Development Research Platform
Article
Two Women Q Graders Helping Producers Making Better Coffee
The journey of coffee from farm to cup involves numerous intricate steps, each crucial in determining the quality and price of the final product. At the heart of this process is the grading and pricing of green coffee, a task undertaken by professionals known as Q Graders. Anete Dinne, a...
Mexico
2024 - Slow Food
Article
Gouvernance des mécanismes fonctionnels d’une innovation agroécologique : cas de la production de biopesticides au Cameroun
La production de biopesticides pour l’agriculture est une innovation agroécologique qui répond à la nécessité de réduire, d’une part, les externalités négatives de l’utilisation des pesticides chimiques sur la santé et l’environnement, et d’autre part, la dépendance aux aléas du commerce international, surtout dans les pays en développement. Dans ce...
Cameroon
2024 - CIRAD
Article
Heritage, Sustainability, and Coffee Drying in the Philippines’ Cordillera mountains
Born and raised amidst the lush landscapes of the mountain provinces of the Philipines, Daniel Jason Maches and Jaymar Garcia, two Indigenous youth, have always been connected to the land. They’ve witnessed their parents tend to the earth, cultivating crops that sustained their families for generations.
Philippines
2024 - Slow Food
Technical paper
Seeds of Sovereignty: Contesting the Politics of Food
We all need to eat to live, but the issue of a regular supply of affordable, quality food is often absent from policy debates. Food seems secondary to the major political issues of the day. Yet in the face of ecological collapse, nuclear threat and global economic disintegration, this dossier,...
2024 - Rosa Luxemburg Foundation
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