La agricultura pasa por tiempos de gran complejidad, enfrenta grandes retos, ante la preocupación por la seguridad alimentaria, la necesidad de prevenir la degradación ambiental y mejorar las condiciones de la tierra para la producción agrícola, así como condiciones climatológicas adversa, escases o ineficiencia en el uso del agua, complicaciones...

La Plataforma de Conocimientos sobre Agricultura Familiar en colaboración con Barefoot Guide Connection organizó una serie de “talleres de escritura”, para ayudar a los profesionales a escribir sus propias experiencias, generando conocimientos que destaquen las prácticas, cambios, innovaciones e impactos de lo que hacen en apoyo a la agricultura familiar. Estos...

Agroecology is increasingly promoted as a way to create just and sustainable farm- and food systems. Although there are multiple initiatives to scale up agroecology, current socio-political structures often hinder its potential to transform food systems. This study uses participatory approaches to create paintings that envision agroecological futures in the...

I spent my summer vacations at my grandma’s after my 6th-grade examinations. Grandma lives in a small village in Kerala in India. It was always fun to be at her place, spending my days playing, helping in the kitchen and feeding the cows. I rarely visited grandma every year as...

This conference aims to make a substantial contribution to the UN Food Systems Summit’s follow-up process, in view of the first Stock-Taking Moment that is tentatively scheduled for June/July 2023 (TBC). It will build on the past fruitful collaborations of the SFS Programme with the UN FSS Secretariat and the current...

Over the past 20 years, substantial progress has been made in improving feeds and feeding technologies for most aquaculture species. Notable improvements in feed conversion efficiency (through a better understanding of requirements and improved feed management) and ingredient sustainability (through increased capability to use a wider range of ingredients) have been...

The LDSF is a comprehensive method for assessing soil and land health, from the field to the use of new and advanced data analytics. Land health generally refers to the degree to which the integrity of the soil, vegetation, water and air, as well as ecological processes, are balanced and...

Farm gate nutrient budgets are an easy and efficient tool to assess the main nutrient flows in and out of the farm. They can reveal whether there is a nutrient surplus or deficit.

La Campaña Nacional sin Maíz no hay País convocó a una conferencia de prensa con participantes de Estados Unidos y Canadá, con miras a construir estrategias conjuntas trinacionales para alcanzar la meta de un México sin transgénicos.

Bio-based fertilizers (BBFs) have been promoted as a solution to help manage bio-waste problems and improve soil health conditions. Their potential is to replace mineral fertilizers due to nonrenewable energy dependency and the accumulation that threatens environmental issues. Currently, laboratory and field-based literature have been growing since European Union (EU)...

As part of its communication material, the European Commission Directorate-General for International Partnerships (INTPA) relies on State of Play booklets, which provide a thematic focus on programmes and interventions related to Food and Nutrition Security and Sustainable Agriculture (FNSSA) implemented by INTPA F.3. Their purpose is to inform a wider...

The transhumance is a privileged moment between shepherd and animal, an experience like no other. Both parties know what is expected of them, coming together as a team, walking towards a common goal in symbiosis. Photo © Claire Jeannerat    

Pour la mise en œuvre du Programme Agroécologie en Afrique de l’Ouest par son Agence Régionale pour l’Agriculture et l’Alimentation (ARAA), la Cedeao a réalisé une étude  visant à identifier et analyser les instruments et mécanismes de financement permettant d’accompagner les producteurs dans la transition agroécologique et l’intensification durable de...

As the quality of climate risk information and scientific forecasting has continued to improve, the imperative to act in advance of an imminent shock in order to protect people, assets and livelihoods has also gained notable attention and increasing investment. Recognizing this opportunity, some governments, and development and humanitarian partners...

Oyster farming can help preserve mangroves, said Khadim Tine at FAO’s Science and Innovation Forum debate on addressing climate challenges. An interview with this oyster farmer from Senegal, who is actively involved in efforts by the global fish value chain development program FISH4ACP to make Senegal’s oyster more productive and...

Recent global crises have led to diverse impacts across the world’s low- and middle-income regions, reflecting local conditions and differing policy responses. These effects are often compounded by more local shocks and crises, including prolonged conflict and violence, natural disasters, and fragile economic and governance systems. This section examines the...

The Gift of Community – More Essays on Human Experiences of Small-scale Fisheries by Svein Jentoft. TBTI Global. 2023. 364 pages The well-known sociologist Svein Jentoft has spent many years of his life studying and writing about fisheries, both in the global South (such as in Nicaragua, where he has...

Self-organization is prevalent in local agri-food systems (LAFS), which must often adapt rapidly to both internal and external pressures. This was evident during the COVID-19 pandemic, which required rapid self-organization in LAFS due to increased demand for smaller-scale and localized food producers and distributors. Previous research has explored drivers of...

Digital tools hold the potential to open the untapped potential for agroecology across Africa. One such tool, aiming to reach rural farmers in their own language, interactive voice response, was put to the test in Mali, yielding good results.

I grew up in a place known as Kabazi, Subukia Constituency and Nakuru County in Kenya. As a child of a family farming household, I had to participate in farming activities alongside my education. The family depended on its member’s labour to be able to provide adequate and nutritious food...