Plataforma de conocimientos sobre agricultura familiar

Recursos

La sección titulada “Recursos” contiene publicaciones y materiales multimedia archivados que guardan relación con cuestiones generales en el ámbito de la agricultura familiar.

Las referencias externas de esta página se proporcionan únicamente con fines informativos; no constituyen un respaldo ni una aprobación de la FAO.

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Documento de la Conferencia
Sustainable Organic School Meals In Italian Schools

Prince Mahidol Award Conference on Mainstreaming Health into Public Policies Bangkok, Thailand, 28-30 January 2009 FAO/WHO Session on Agricultural Policies, Climate Change and the Impact on Human Wellbeing and Nutrition The Italian experience has shown that the introduction of organic food in schools meals generates a wide range of benefits for the...
Italy
2009 - Food and Agriculture Organization of the United Nations (FAO)

Artículo
Direct sale as a means for promoting the sustainable use of plant genetic resources: the case of the Tuscany Region

Similarly to other Northern countries, Italy has witnessed a growth in recent years of forms of direct sale of agri-food products. These so-called short supply chains often open new opportunities for the development and conservation of rural areas which are not merely economic in nature. The case study described here...
Italy
2009
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