Climate change is likely to exacerbate gendered vulnerabilities and compound intersecting forms of discrimination against women. International donors and policymakers are increasingly interested in strengthening social protection programmes to address such adverse impacts, but there is a lack of evidence about how this can be achieved. Addressing this gap, this paper...

Existing health and community nutrition systems have the potential to deliver many nutrition interventions. However, the coverage of nutrition interventions across the delivery platforms of these systems has not been uniform. We (1) examined the opportunity gaps between delivery platforms and corresponding nutrition interventions through the continuum of care in...

Conservation Agriculture (CA), No-till method of farming which is climate smart, increases organic carbon of the soil, essentially are generative agricultural practice, considerably increases productivity of the land and adds to the amazing happiness & confidence of the farmer." The Saguna Regenerative Technique (SRT) cultivation method was evolved in 2011...

Sandeep Narayan Jamjade is a farmer residing in Jalochi Village, Baramati, and Pune, India. He is 37 years old with a family of 11. He started his farming venture when he was 24. It took him years of trial and error to adopt various practical solutions leading to ecologically sustainable agricultural...

Maize is most important food crop after rice and wheat contributing towards national food security with an annual production of 28.7 million metric tonnes. The major maize producing states are Karnataka, Madhya Pradesh, Rajasthan Maharashtra and Andhra Pradesh. Maize is a relatively less water demanding crop and gives higher yield...

The health conscious urbanites are moving towards growing their own food. Starting as a hobby, urban farming is evolving as a necessary means to address issues of food security, physical and emotional well being. This calls for improved access to information and intensive knowledge exchange through diverse and emerging media. Urbanisation...

Urban spaces can be innovatively used for food production. They can help city dwellers rethink their connection with food ecosystems and land in the process. Educational institutions provide a unique opportunity conducive to integrating food security as part of its curriculum as well as outreach activities. The IIT Gandhinagar organic farm...

Farmers of coastal Tamil Nadu are compelled to grow rice despite its low returns, as rice alone has the unique feature of withstanding water stagnation for a longer period of time. Integrating fish culture and poultry rearing in rice helped farmers in 3 coastal districts in Tamil Nadu to double their...

Krishi Vigyan Kendras have been instrumental in helping farmers adopt integrated systems on the farm, thereby helping them produce more and earn more. Lyngrah’s farm, now a model farm, serves as an example of such support provided by KVK. Shri Wallam Kupar Lyngrah, a dedicated progressive and innovative farmer, hails from...

Pardhis are a community of traditional hunters, who live a nomadic life, and hunt predominantly for meat. They also help farmers against crop raid by wild herbivores, cull man-eaters on behalf of communities and governments, and in the past helped royalty on hunting expeditions. They had an important role in...

Over the last 5 years, SSP has developed a robust model to transform marginalized rural women working as mere labourers working in their family-owned farms to changemakers in agriculture. These women are bringing in food security, improved livelihoods, and means to conserve water for their families and the community at...

Women farmers in the hill State of Himachal Pradesh are gradually turning to non-chemical, low cost “natural farming”, which has not only provided them with a sustainable livelihood but also empowered them better. Launched in 2018, the State’s Prakritik Kheti Khushhal Yojana is promoting the climate resilient Subhash Palekar Natural Farming...

Dans le sud de l'Inde, la région agricole autour d'Anantapur, l'une des plus grandes du pays, est en pleine conversion vers une agriculture 100% naturelle, à rebours du modèle agricole indien. La terre compte huit millions de paysans, dont Surendra Reddy. Le fermier a été l'un des premiers convertis. Depuis quatre...

For healthy crops you need a healthy soil, because a healthy soil contains many good microbes and earthworms. To prepare biofertilizer for half a hectare, you need 10 kg fresh cow dung, cow urine, flour from chickpeas or another pulse, jaggery or unrefined sugar, and a handful of healthy soil....

The clod breaker is a simple wooden tool made out of a cylindrical log with iron spikes. It can be pulled by animals or even by an adult person. By driving the clod breaker over your field in opposite directions, the soil will become loose, aerated and absorb more water....

Growing concerns relating to land degradation, threat to eco-systems from over and inappropriate use of inorganic fertilizers, atmospheric pollution, soil health, soil biodiversity, and sanitation have rekindled the global interest in organic recycling practices, like composting. The potential of composting to turn on-farm waste materials into a farm resource makes...

Provision of advice and other services related to farming at the village level is critical for enhancing the incomes of small and marginal farmers. Creation of an eco-system that can support the emergence of agri-entrepreneurs through delivery of these services at the village level is the only way forward if...

The World Health Organization (WHO) characterized COVID-19 a pandemic on 11 March, 2020. Two weeks later, a nationwide lockdown was announced in India, to ensure consistency in the application and implementation of pandemic control measures. The lockdown adversely affected numerous fishers and fishworkers and their families. Being contact-intensive, small-scale fisheries...

Local food initiatives with agroecological approaches are increasingly recognized. The global pandemic's challenge is alerting communities to the importance of being self-sufficient and resilient. Overall, farmers are thriving during the pandemic by making appropriate adaptations while urban consumers moved towards 'growing own food' and 'buying local'. This issue of the Low-External-Input and...

Length Frequency Distribution Analysis (LFDA) and Catch and Effort Data Analysis (CEDA) are software packages with analytical tools to guide and assist stock assessment and develop fisheries management policies in developing countries. The outputs of LFDA include estimates of growth and mortality and precautionary management advice. CEDA analyses catch and...