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Sixth Assessment Report
The Working Group I contribution to the Sixth Assessment Report addresses the most up-to-date physical understanding of the climate system and climate change, bringing together the latest advances in climate science, and combining multiple lines of evidence from paleoclimate, observations, process understanding, and global and regional climate simulations.
2021 - The Intergovernmental Panel on Climate Change (IPCC)
Estudio de caso
How can we eliminate child labour in cotton production?
Diversifying livelihoods to increase income could be the answer in Mali
Cotton is one of the most common fabrics in the world, from its origins in ancient India to the modern garments many of us wear today. This durable, versatile and naturally organic fabric is made from the white, fluffy fibres around the seeds of cotton plants.
However, the backstory of cotton...
Mali
2021 - The Food and Agriculture Organization of the United Nations FAO
Vídeo
Recomendaciones para la producción de plántulas en zonas de altas temperatura
El semillero es el lugar de inicio de la vida productiva y reproductiva de la planta, constituido por una infraestructura, debidamente delimitada y protegida de la intemperie, adecuado para depositar las semillas y brindarles los cuidados necesarios para una buena germinación desde la emergencia de las plántulas, sus primeros estados...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Informe
Agricultural trade & policy responses during the first wave of the COVID-19 pandemic in 2020
Measures adopted around the world to contain the COVID-19 outbreak helped curb the spread of the virus and lowered the pressure on health systems. However, they also affected the global trading system, and the supply and demand of agricultural and food products. In response to concerns over food security and...
2021 - Food and Agriculture Organization of the United Nations FAO
Prácticas
Manejo e identificación de enfermedades que afectan hojas y vainas en el cultivo de frijol
La producción de frijol (Phaseolus vulgaris) es influenciada por muchos factores bióticos y abióticos que interaccionan durante su ciclo de crecimiento. Las enfermedades son uno de los mayores factores bióticos que afectan la producción de frijol. Muchos de los organismos que causan estas enfermedades son portados por las semillas derivadas...
Uganda
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
Prácticas
Manejo de Sigatoka negra (Mycosphaerella fijiensis Morelet) en plantaciones de plátano y banano
En la República Dominicana, la ocurrencia de altas precipitaciones e inundaciones propias de la época ciclónica, causan daños muy importantes en los sistemas de producción de plátano y banano. Entre ellos, el incremento de enfermedades como la Sigatoka negra. Esta enfermedad produce necrosis y muerte acelerada de las hojas, provocando...
Dominican Republic
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
Vídeo
AgriSciences Platform for Scientific Enhancement of HEIs in Ukraine
We connect universities and research institutions!
The platform aims to strengthen the capacities and cooperation of young teachers, researchers and masters and doctoral students at selected Ukrainian universities by creating a platform – AgriSciences Platform for sharing information on Agrarian Sciences.
2021 - Czech University of Life Sciences Prague
Directrices
Legislar para promover la agroecología en la región de América Latina y el Caribe
Lineamientos para una ley modelo del PARLATINO sobre agroecología
Dentro de 30 años se espera que la población mundial ronde los 9 700 millones de habitantes. Para abastecer a la población, se prevé que se necesitaran el doble de los alimentos que hoy se producen. Se trata, sin lugar a dudas, de la mayor demanda de recursos en la...
2021 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Informe
A multi-billion-dollar opportunity – Repurposing agricultural support to transform food systems
Public support mechanisms for agriculture in many cases hinder the transformation towards healthier, more sustainable, equitable, and efficient food systems, thus actively steering us away from meeting the Sustainable Development Goals and targets of the Paris Agreement.
This report sets out the compelling case for repurposing harmful agricultural producer support to...
2021 - Food and Agriculture Organization of the United Nations FAO
Informe
Organic farming
Basic principles and good practices
The dossier explains the basics of organic farming and shows how they are applied in practice. The publication is a valuable source of information for farmers interested in conversion to organic farming. It also serves as a guide for the private sector, government representatives, non-governmental organisations and other interested parties...
2021 - FIBL
Hoja informativa
Private sector engagement in climate action in the Republic of North Macedonia
This leaflet is one of the communication products developed by FAO and the Cabinet of the Deputy President of the Government of the Republic of North Macedonia in charge of Economic Affairs, in its role as National Designated Authority (NDA) to Green Climate Fund (GCF) in the frames of the...
North Macedonia
2021 - Food and Agriculture Organization of the United Nations FAO
Acto
EIP-AGRI workshop ‘Towards carbon neutral agriculture’
This event was by invitation only, applied through an open call for expression of interest.
This interactive event was dedicated to networking and sharing existing experiences among projects addressing innovative solutions, farm systems and practices contributing to the optimisation of carbon balance in the European farming systems. The topic of the...
2021 - Eip Agri, Agriculture & Innovation
Sitio web
AgStack
The AgStack Foundation seeks to improve global agriculture efficiency through the creation, maintenance and enhancement of free, re-usable, open and specialized digital infrastructure for data and applications.
2021 - AgStack
Informe
Rethinking Global Economic Policy: Proposals on Resilience, Rights, and Equity for the Global South
Third World Network issued a critical report titled "Rethinking Global Economic Policy: Proposals on Resilience, Rights, and Equity for the Global South." In the aftermath of the COVID-19 health and economic catastrophe, the book addresses global economic governance and policy decisions that will decide the fate of economies and people. The book...
2021 - Third World Network
Informe
Guide on incentives for responsible investment in agriculture and food systems
Increased investment in agriculture and food systems—from both the private and public sectors—is critical to enhance food security and nutrition, reduce poverty, and adapt to climate change. To generate sustainable benefits, this investment must be responsible. What role should investment incentives play in encouraging such investment? This Guide helps to...
2021 - Food and Agriculture Organization of the United Nations FAO
Libro
Making climate-sensitive investments in agriculture
Approaches, tools and selected experiences
Climate change is a major challenge for agriculture, a vital source of food, income and employment for most of the world’s poor. Agricultural investments, as a result, need to become more climate sensitive. This is as true for general agricultural investments focused on development outcomes as for projects specifically addressing...
2021 - FAO
Prácticas
Manejo e identificación de enfermedades que afectan las raíces en el cultivo de frijol
La producción de frijol (Phaseolus vulgaris) es influenciada por muchos factores bióticos y abióticos que interaccionan durante su ciclo de crecimiento. Las enfermedades son uno de los mayores factores bióticos que afectan la producción de frijol. Muchos de los organismos que causan estas enfermedades son portados por las semillas derivadas...
Uganda
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
Prácticas
Plan de Finca-Hogar
El PESA El Salvador aplica la metodología de transferencia conocida como familia demostradora, que consiste en enfocar la asistencia técnica a una pareja (hombre-mujer) que toman protagonismo en la comunidad para aprender, experimentar y adoptar tecnologías en la finca e implementar las buenas prácticas en el hogar las cuales las...
El Salvador
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
Artículo de blog
Himachal’s women farmers expand their horizons, without hurting the nature
Women farmers in the hill State of Himachal Pradesh are gradually turning to non-chemical, low cost “natural farming”, which has not only provided them with a sustainable livelihood but also empowered them better.
Launched in 2018, the State’s Prakritik Kheti Khushhal Yojana is promoting the climate resilient Subhash Palekar Natural Farming...
India
2021 - The Hindu
Parte de un libro
From Desert Farm to Fork Value Chain Development for Innovative SalicorniaBased Food Products in the United Arab Emirates
Due to prolonged droughts and rising heat, an increase in soil and water salinity levels are being observed in marginal areas, rendering agricultural lands unproductive. The situation gets aggravated in desert areas where freshwater resources are extremely limited and not replenished. Saline agriculture constitutes one of the farming solutions for...
United Arab Emirates
2021
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