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Fisheries and aquaculture response to emergencies (FARE)
Fisheries and aquaculture responses to emergencies (FARE) are often mistargeted or may undermine the stability of the sector. An understanding of how the different areas of this sector relate to each other and to food security and livelihoods is critical for planning prior to emergencies, mounting an integrated emergency response,...
2021 - Food and Agriculture Organization of the United Nations FAO
Prácticas
Cosecha y poscosecha del cacao: Limpieza, clasificación y empaque
Es fundamental para mantener la calidad del grano en el proceso de beneficio. Antes de la comercialización se deben eliminar todas las impurezas y los granos defectuosos.
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Artículo de revista especializada
Turkey: Be Resilient, Not Vulnerable
The effects of the COVID-19 epidemic on small-scale fisheries in Istanbul, Turkey, bring out the need to address the structural inequalities and power asymmetries that bind the sector. There have been wide-ranging discussions on the difficulties caused by the COVID-19 pandemic for food production and access to food among small-scale fishing...
2021 - The International Collective in Support of Fishworkers (ICSF)
Vídeo
Rural poverty reduction through job creation in small ruminant value chains in Ethiopian highlands
Each year, approximately 100,000 Ethiopians flee their country, in search of a better future. Braving human trafficking and crossing war zones… they risk their lives to escape poverty. The situation is only worsening with the COVID-19 pandemic, as many migrants are forced to return home… while hundreds of others remain stranded in crowded camps at borders.
Ethiopia
2021 - Food and Agriculture Organization of the United Nations FAO
Acto
Organic seed breeding at the Organic World Congress
The LIVESEED project, which IFOAM Organics Europe co-cordinates, is contributing to the Organic World Congress (OWC) with a colourful program. Organised 8-10 September 2021 in Rennes, France, the Congress is an excellent opportunity to showcase the project’s results and recommendations.
2021 - IFOAM Organics Europe
Vídeo
Growing food in a pandemic: a story of resilience
Capital Growth, a food growing network, presents people with the opportunity to grow food as part of a healthy, resilient food system. During the pandemic in 2019/2020, Capital Growth worked with over 50 gardens to grow food for the local community through their Community Harvest Initiative.
This video tells their stories of...
2021 - Capital Growth
Sitio web
Sembrando capacidades
Este sitio web da cuenta del alcance del proyecto Sembrando Capacidades, iniciativa de cooperación sur-sur trilateral, que buscó el fortalecimiento de instrumentos y políticas para la Agricultura Campesina, Familiar y Comunitaria en Colombia, a partir de la gestión del conocimiento y el intercambio de experiencias, presenta en este repositorio web todos los...
Colombia
2021 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Artículo
Análisis de eventos climáticos extremos asociados a excesos de lluvia y heladas meteorológicas en el Altiplano Cundiboyacense de Colombia
Los excesos de lluvia y las heladas meteorológicas son fenómenos adversos en la agricultura, que ocasionan daños irreparables en la fisiología de las plantas, reduciendo la productividad de biomasa de éstas. Con el objetivo de establecer aquellas áreas de mayor amenaza ante tales fenómenos, se realizó el análisis para un...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Artículo de blog
Uzbekistan gears up for UN Food Systems Summit through dialogue events
Uzbekistan’s Ministry of Agriculture, together with the United Nations Development Programme (UNDP) and the Food and Agriculture Organization of the United Nations (FAO), organised a national dialogue to prepare for the UN Food Systems Summit, a major global event which is planned for September.
In over 100 countries around the world, national dialogues and...
Uzbekistan
2021 - Food and Agriculture Organization of the United Nations FAO
Hoja informativa
Manejo fitosanitario: Escoba de bruja
Cacao-Theobroma cacao
La infección causa superbrotacóon o engrosamiento; hojas grandes curvadas, retorcidas y variables. - Podar los árboles de cacao a una altura por debajo de los - Remoción de tejidos enfermos (enterrarlos). - Plantas afectadas seriamente se deben rehabilitar con materiales tolerantes. - Establecimiento de genotipos tolerantes a la enfermedad. -...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Artículo de revista especializada
High Infection to SARS-CoV-2 in an Indigen Community of the Colombian Amazon Region
Introduction. COVID-19 is a pathology caused by the SARS-CoV2 virus. The World Health Organization has reported more than 94 million cases and two million deaths worldwide. Objective: To describe the seroprevalence, spatial distribution, and clinical and sociodemographic variables of SARS-CoV2 in a community of the Colombian Amazon region. Methods. In...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Vídeo
Making livestock production more sustainable
Supporting nomadic herding and pastoral communities in a changing world.
2021 - Food and Agriculture Organization of the United Nations FAO
Manual
Cisterna Calçadão - 52 mil litros
Ao longo das últimas décadas, a ASA e famílias de todo o Semiárido do Brasil desenvolveram e aprimoraram o método de construção das cisternas de placas. Esta cartilha tem como objetivo partilhar essa experiência na construção de cisternas, possibilitando que outros povos possam usufruir dessa tecnologia que mudou o cenário...
Brazil - British Indian Ocean Territory - British Virgin Islands
2021 - Articulação Semiárido Brasileiro (ASA)
Artículo de blog
African farmers can feed Africa
This article offers a well-argued and supported study synthesis in response to the issue, Why didn't AGRA's Green Revolution work in Mali? Is it feasible for African farmers to feed the continent? This is a must-read essay for anybody interested in the situation of Mali and the powerful farmers' movement...
Mali
2021
Informe
Autonomy through agroecology: What women farmers expect from sustainable food systems
Women farmers, especially female peasant and family farmers are pivotal to build back better food systems. 60% of the world’s food is produced by smallholders on 30% of the global agricultural surface. 50%-80% of this food, depending on the country and region, is produced by women.
SWISSAID and partners launched a qualitative...
2021 - SWISSAID
Artículo de revista
Agriculture et Développement
Revue de vulgarisation et d'appui conseil
Articles:
Pisciculture: promotion et développement de la pisciculture dans les régions Sahariennes
Pour une gestion durable de la foret Algérienne
Les systèmes de gestion de l'information et des connaissances
2021 - Agriculture et Développement
Acto
EIP-AGRI workshop Farm data for better farm performance
Digital technologies and data-based solutions can help farmers work more precisely, efficiently, and sustainably, improving decision-making and farming practices, and helping increase farm’s environmental performance and competitiveness, whilst also making farming jobs more attractive to younger generations. Collaborative data sharing models play a key role in ensuring that data driven...
European Union
2021 - EIPAgri
Acto
Diálogo regional sobre la igualdad de género y empoderamiento de las mujeres para la transformación de los sistemas alimentarios de América Latina y el Caribe
Un sistema alimentario justo, transformador y equitativo en relación con el género es aquel que permite a los países, comunidades, hogares, y a los hombres y mujeres, contar con lo necesario para producir y tener acceso suficientes alimentos para sus familias y poblaciones a través de procesos sostenibles, positivos para...
2021 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Artículo
Which farms feed the world and has farmland become more concentrated?
Numerous attempts have been made to estimate the share of the world’s food produced by family farms and by farms of different sizes. This paper updates estimates of the number of farms worldwide, their distribution and that of farmland, using the most recent agricultural censuses available, in combination with survey...
2021
Informe
Promover prácticas agrícolas sostenibles: De los incentivos a la adopción y los resultados
Las prácticas agrícolas sostenibles permiten un uso más eficiente de los recursos naturales, mitigan el impacto de la agricultura en el medio ambiente y fortalecen la capacidad de adaptación al cambio climático y la variabilidad climática. Debido a que estas prácticas generalmente requieren un esfuerzo sustancial o la asignación de...
2021 - Banco Interamericano de Desarrollo (BID)
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