Plataforma de conocimientos sobre agricultura familiar

Recursos

La sección titulada “Recursos” contiene publicaciones y materiales multimedia archivados que guardan relación con cuestiones generales en el ámbito de la agricultura familiar.

Las referencias externas de esta página se proporcionan únicamente con fines informativos; no constituyen un respaldo ni una aprobación de la FAO.

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Artículo de blog
Farmer’s story: Moving towards agroecologically sustainable farming

Sandeep Narayan Jamjade is a farmer residing in Jalochi Village, Baramati, and Pune, India. He is 37 years old with a family of 11. He started his farming venture when he was 24. It took him years of trial and error to adopt various practical solutions leading to ecologically sustainable agricultural...
India
2021 - LEISA India

Artículo de blog
End of the road? The future of smallholder farmers in Malawi

Two new studies published by the Agriculture Policy Research in Africa (APRA) collaboration present a bleak picture of Malawi's smallholder farmers' future. This article builds on the results of APRA Working Papers to better understand the realities of smallholder farming in Malawi and what the future holds for those who...
Malawi
2021 - APRA

Informe
From Space to Farm: Characterization of Small Farms Using Remote Sensing Data

This publication describes the analytical process carried out under the European Union-funded SALSA project which enabled the development of a European map of the distribution of small farms at the NUTS-3 level and assessed the capabilities and usefulness of Copernicus Sentinel-1 and Sentinel-2 satellites for small farms monitoring, specifically in...
2021 - Food and Agriculture Organization of the United Nations (FAO)

Hoja informativa
Desertification and land degradation trend indicators

A working group pooling members of the international scientific community and civil society was formed in 2008 as a French initiative. It aims to address the imperatives outlined in the United Nations Convention to Combat Desertification: developing a minimum set of indicators to help policy makers assess desertification and land...
2021 - The French Scientific Committee on Desertification (CSFD)

Hoja informativa
Algodón M-137 variedad SINUANA

SINUANA M-137, proviene del cruzamiento entre la variedad Africana STAMF y la Liena Cesar LC85-90-M-9-1-7. Se caracteriza fundamentalmente por sus excelentes rendimientos en campo, alto porcentaje de fibra y por su excelente calidad para la industria textil. Más Información: Bibliografía completa de la corporación Editorial Agrosavia Repositorio Institucional (BAC) Podcast Dimensions Agriperfiles Google Scholar LaReferencia Redalyc Redcol ResearchGate WhastApp Noticias científicas AGROMETRICS CRIS AGROSAVIA: https://vivo.agrosavia.co/
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Prácticas
Producción caprina y pase de cadena

Las personas beneficiadas por la aplicación de esta tecnología han recibido capacitaciones en el manejo de la especie caprina, construyen cabrerizas y luego reciben una cabra hembra en etapa reproductiva, sin coste, pero con el compromiso escrito de entregar una cría hembra de más de 6 meses para favorecer a...
Guatemala
2021 - The Food and Agriculture Organization of the United Nations FAO TECA

Acto
Natural Agriculture in Japan - Restoring Biodiversity and Seed Saving

The practice of natural agriculture focuses on biodiversity preservation and promotes seed conservation.  This approach emphasizes the environment's fundamental characteristics and supports the Satoyama concept that integrates ecological compatibility among landscape and seascape management. In this session, part of the Oxford Real Farming Conference 2021 programme, Shumei Natural Agriculture presented a virtual tour of natural agriculture farms...
Japan
2021 - Oxford Real Farming

Artículo de blog
Aquaculture is key to meet increasing food demand, says FAO

Aquaculture is vital for feeding the world's expanding population and the conference is considering a range of issues and opportunities ranging from traditional family farming in vulnerable communities to cutting-edge technology.  Themes to be discussed at the conference include: innovation, genetic resources, biosecurity, the social and human dimension, value chains...
2021 - Food and Agriculture Organization of the United Nations FAO

Informe
Rural Development Report 2021

The transformation of food systems is a burning topic across the globe, in response to concerns about the nutritional, environmental and equity impacts of our current system. Food system transformation is inextricably linked with efforts to eradicate hunger and poverty, since the livelihoods of a large share of the world’s...
2021 - International Fund for Agricultural Development (IFAD)

Artículo de blog
FAO, OIE and WHO call for stronger coordination in mitigating health threats

In a joint statement released today, FAO, the World Organization for Animal Health (OIE), and the World Health Organization (WHO), committed to strengthening multi-sectoral coordination and efforts to combat health threats associated with interactions between humans, animals, and the environment across Europe and Central Asia. This message was reiterated in a virtual...
2021 - Food and Agriculture Organization of the United Nations FAO

Informe
Agriculture, forestry and fishery statistics 2020 edition

Agriculture, forestry and fi shery statistics provides a selection of recent, topical data. Information is presented for the European Union (EU) and its Member States, and is supplemented (when available) with data for the United Kingdom, EFTA members, candidate countries to the EU and potential candidates. This publication aims to...
European Union
2021 - European Commission

Hoja informativa
Berenjena C015 variedad Corpoica

La variedad de berenjena C015, fue obtenida de una colecta realizada en fincas de productores del Caribe Colombiano, específicamente en el Valle del Sinú, Sabanas Colindadas de Córdoba, Sucre y Bolívar, y Zona Bananera del Magdalena. Se caracteriza por tener frutos alargados de color lila, con rendimiento promedio de 31,43...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Prácticas
Cultivo de granos básicos con manejo integrado de la fertilidad con bioabonos (Bocashi)

Propuesto en Nicaragua, aplicado en Zacapa y Chiquimula en proyectos de agroforestería como respuesta al problema de la baja producción y altos costos en maíz y fríjol identificado en DRP (1999 y 2000), con evaluación participativa realizada en 2002 a través de PROZACHI 2.
Nicaragua
2021 - The Food and Agriculture Organization of the United Nations FAO TECA

Estudio de caso
A PATHWAY TO FOOD SECURITY: ‘’Tackling the Issue of Land Rights as a Pathway to Food Security in Uganda’’

Amplifying the voices of women farmers is proving an effective way to help tackle gender inequality and promote agroecology, helping small-scale farmers take back power over their land.
In the Adjumani and Amuria districts of Uganda, women are responsible for 75% of agricultural labour. Only 30% have rights over the land that they farm.  Male ownership of property is culturally ingrained in these communities. Women only have secondary rights through their male family members, which are often lost through...
2021 - AFSA

Artículo
Effects of COVID-19 and other shocks on Papua New Guinea’s food economy: A multi-market simulation analysis

Understanding how the Papua New Guinea (PNG) agricultural economy and associated household consumption is affected by climate, market and other shocks requires attention to linkages and substitution effects across various products and the markets in which they are traded. In this study, we use a multi-market simulation model of the...
Papua New Guinea
2021 - IFPRI

Hoja informativa
Monthly report on food price trends - May 2021

International cereal prices followed mixed trends in April. Prices of maize increased mostly on tightening supplies, but those of wheat remained steady due to generally adequate export availabilities. By contrast, international prices of barley and sorghum fell slightly, while those of rice declined further on currency movements and slow trading...
2021 - Food and Agriculture Organization of the United Nations FAO

Artículo de blog
Hands on the Water-Energy-Food Nexus - A new approach to support food security and sustainable agriculture in the NENA region

Water, energy and food are essential for human well-being, poverty reduction and sustainable development. The term ‘nexus’ has been used in a variety of contexts with the aim of advancing the understanding of how sectors are inter-linked, how sector policies impact each other and, in turn, to inform coherent cross-sectoral governance....
2021 - Food and Agriculture Organization of the United Nations FAO

Hoja informativa
Berenjena C029 variedad Corpoica

Variedad de berenjena con frutos de color morado - oscuro a negro, con peso promedio de fruto de 307 gramos. Obtenida de la selección directa en campo de agricultores, presenta frutos de alto valor comercial, con un inicio de floración 45,9 días después del trasplante, con un tiempo de cosecha...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Aprendizaje en línea
Cómo usar la metodología de la FAO para calcular daños y pérdidas

Este curso forma parte de una serie de cursos en la que se presenta la metodología para la evaluación de daños y pérdidas de la FAO, que se ha elaborado para ayudar a los países a generar datos precisos e integrales para el sector agrícola, en respuesta a los desastres...
2021 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Prácticas
Elaboración de lombricompost

Debido a los altos costos de los fertilizantes químicos, la fertilización representa una de las partes más importantes de los gastos de los agricultores. Por esta razón es fundamental la búsqueda de alternativas viables, sostenibles y sustentables que puedan ayudar a solucionar esta problemática. Una de estas alternativas es la...
Guatemala
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
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