Plataforma de conocimientos sobre agricultura familiar

Recursos

La sección titulada “Recursos” contiene publicaciones y materiales multimedia archivados que guardan relación con cuestiones generales en el ámbito de la agricultura familiar.

Las referencias externas de esta página se proporcionan únicamente con fines informativos; no constituyen un respaldo ni una aprobación de la FAO.

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Prácticas
Design and plan a field demonstration in six steps: H2020 FarmDemo guide

This practice describes the steps for holding local demonstrations. This guide offers an overview of the essential elements to consider when preparing, carrying out, and evaluating on-farm demonstrations. It proposes six simple steps to follow when designing an on-farm demonstration event, starting from defining the objectives, considerations on the site, the...
2022 - The Food and Agriculture Organization of the United Nations FAO TECA

Prácticas
Manejo agronómico: Preparación del terreno

Es recomendable hacer la preparación del suelo para el cultivo de fríjol voluble cerca de la época de siembra, para así, obtener un terreno más suelto y manejable. Fuente principal Modelo tecnológico para el cultivo de fríjol voluble (Phaseolus vulgaris L.) en el departamento de Antioquia Más Información: Bibliografía completa de la corporación Editorial Agrosavia Repositorio...
Colombia
2022 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Vídeo
Nixtamalization

Have you ever asked yourself what is needed so that you can enjoy some delicious tortillas? Do you think you only need maize? Of course, maize is key but by simply grinding it you can’t make tortillas, tostadas or delicious tlayudas (large maize crisps). There is an ancient technique called...
Mexico
2022 - Biodiversidad Mexicana

Prácticas
Manejo agronómico: riego

Regar adecuadamente es conocer cuándo y cuánto regar. Para el caso de la lima ácida Tahití, se realiza con un sistema localizado de alta frecuencia. (goteo o microaspersión) Fuente principal Modelo productivo de lima ácida Tahití (Citrus × latifolia Tanaka ex Q. Jiménez) para Colombia Más Información: Bibliografía completa de la corporación Editorial Agrosavia Repositorio Institucional...
Colombia
2022 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Artículo de revista especializada
Transforming food systems with trees and forests

The global food system is failing to deliver sufficient and nutritious food to all, while damaging the earth and unsustainably drawing down its resources. We argue that trees and forests are essential to solving these challenges. We outline the current contributions of trees and forests to the global food system...
2022 - CIFOR-ICRAF

Manual
Organic Certification Preparation Manual

This guide is specifically intended for Producer Organisations (POs) located in countries outside the European Union (EU), as well as for AVSF’s technical teams working with them.Its objective is to describe the different stages of organic certification, and to highlight the difficulties that can be encountered, in order to anticipate...
2022 - Agronomes et vétérinaires sans frontières

Prácticas
Tips for harvesting and storage of different crops

  This practice shows some simple tips for harvesting and storage of different crops. The dependence of much food production on climatic fluctuations means that variability in food output can never be completely avoided. Adequate on-farm and household storage are therefore crucial, not only to enable storage of current and surplus food...
2022 - The Food and Agriculture Organization of the United Nations FAO TECA

Vídeo
Soil Microfauna - Mycorrhizal Community in Soil

Arbuscular mycorrhiza fungi (AMF) are soil microorganisms that can form mutualistic relationships with most terrestrial plants. The AMF spores germinate, infect the root system, and form arbuscules structures inside the cells serving as sites for nutrient exchange between the plant and the fungi. Depending on the plant species, growing practices,...
2022 - World Agroforestry Centre

Hoja informativa
Promoting landscapes towards an integrated fire management in Bolivia

This infographic shows the strategy used by Instituto Boliviano de Investigación Forestal (IBIF) for an integrated fire management. IBIF designed a process of institutional strengthening in themunicipalities of Ascensión de Guarayos and Urubichá, to improve capacitiesfor risk management focused on the prevention and reduction of forest firerisks. This process included technical assistance in...
Bolivia (Plurinational State of)
2022 - Tropenbos International

Prácticas
Manejo agronómico: Sistemas y arreglos de siembra

Los productores del oriente y suroeste antioqueño, han usado diferentes sistemas y arreglos de siembra, sin embargo, en fríjol, el más usado es el monocultivo con tutorado en madera. Fuente principal Modelo tecnológico para el cultivo de fríjol voluble (Phaseolus vulgaris L.) en el departamento de Antioquia Más Información: Bibliografía completa de la corporación Editorial...
Colombia
2022 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Informe
Towards an agricultural land use plan to support an agro-ecological transition in the O’Kambor and O’Sakarach watershed areas in Rik Reay commune Rovieng district, Preah Vihear province

The pace and scale of agrarian changes that have taken place in Preah Vihear in the last two decades are unprecedented. The province has exhibited transformations that are characteristic of dynamics observed widely across Cambodia. Central to these transformations is a process of agrarian expansion driven by boom crop export markets...
Cambodia
2022 - Agroecology and Safe food System Transitions (ASSET) project

Prácticas
Shexian dryland stone terraced system

Shexian dryland stone terraced system is a rain-fed agricultural system in the mountains, developed by the local ancestors through adapting to and transforming the harsh natural environment and inherited from generation to generation. The dryland terrace system has outstanding soil and water conservation abilities. This practice explains the process of...
China
2022 - The Food and Agriculture Organization of the United Nations FAO

Boletín informativo
FAO Agroecology Newsletter #64

FAO Agroecology Newsletter of October 2022
2022 - The Food and Agriculture Organization of the United Nations FAO

Proyecto
Desertif’actions 2022: Agroecological solutions to inspire the transition

CARI is launching a dynamic Desertif’actions 2022 initiative with activities to build and carry out advocacy throughout the year. Desertif’actions 2022 aims to put agroecology at the top of the agenda in the fight against desertification and land degradation, by sharing and pooling the results of actions carried out by civil...
2022 - CARI

Boletín informativo
Recomendaciones para la cría de porcinos en condiciones de bioseguridad, higiene, manejo sanitario y ambiental

Boletín informativo donde enccuentra recomendaciones para la cría de porcinos en condiciones de bioseguridad, higiene, manejo sanitario y ambiental
Argentina
2022 - SENASA. Ministerio de Agricultura y Ganaderia de la Nación Argentina.

Prácticas
Learn about building virtual innovation labs: putting virtual labs into action

The practice describes the process to build virtual innovation labs based on five principles: facilitate dialogue, encourage listening with an open mind, be inclusive, an amplifier of ideas, and promote co-solution from design to develop solutions. This practice describes the different steps for setting a virtual space for innovation while...
2022

Documento técnico
La pudrición de la mazorca del maíz (Stenocarpella maydis [Berk.] Sutton syn. Diplodia maydis): una enfermedad emergente en los Llanos Orientales de Colombia

La pudrición de la mazorca del maíz es una enfermedad causada por el hongo Stenocarpella maydis, la cual ha incrementado su incidencia y su distribución geográfica en el departamento del Meta. Esto se ha debido al aumento de áreas sembradas, de cultivares altamente susceptibles y de variaciones locales de clima...
Colombia
2022 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Prácticas
Science, technology and backyards explained- what it is, and how does it work

The following practice describes the STB model, its functions, major elements, how it works, stakeholders involved, training required, costs and outcomes, and challenges and limitations to adoption and scaling. It includes summary information on some case studies to highlight the success of this practice applied elsewhere. China's agriculture sector is characterized...
China
2022 - The Food and Agriculture Organization of the United Nations FAO

Artículo de revista especializada
Innovation context and technology traits explain heterogeneity across studies of agricultural technology adoption: A meta-analysis

Despite a wealth of case-specific insights from agricultural adoption studies, we lack systematic evidence on which technology characteristics matter for adoption across different innovation contexts. We synthesise the results of 304 quantitative farm-level adoption studies for a wide range of agricultural innovations across more than 60 countries using multi-level meta...
2022 - Institute for Food and Resource Economics (ILR) and the Center for Development Research (ZEF), University of Bonn, Bonn, Germany

Manual
Manejo integral del cerdo

Planificación y organización para producción de porcinos
Este manual busca entregar información relevante a los productores de cerdo, orientando los procesos de planificación y organización para un establecimiento productor de porcinos. 
Argentina
2022 - Subsecretaria de Asuntos Agrarios. Ministerio de la Producción Gobierno de La Pampa.
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