Farming regions in Europe, particularly in the South, are increasingly feeling the effects of climate change due to factors such as drought, extreme weather events, and desertification, with severe consequences for food security and food sovereignty. Additionally, decades of rural mismanagement have left countless of these farming territories severely depressed...

The combined use of disruptive vibrations, orange essential oils (EO) and other plant extracts (PE) significantly reduces the greenhouse whitefly fitness and infestation rates.

Agriculture is at a crossroads. With accelerating climate change, biodiversity loss and public health challenges, it is widely accepted that change is necessary and urgent. Inevitably this gives rise to the question of technology and whether and how it might help. In the face of the need for change, a...

The Medcaravan – The Mediterranean Caravan: Learning and Sharing Agroecology glossary defines in alphabetical order the keywords used in the Best Guide to Collect Agroecological Knowledge (IO1) and the educational program Learning on MedAgro-ecology (IO3). Attached to each keyword are the references that support their definition. The glossary begins with...

Back in March 2022, and following the invasion of Ukraine by Russia, the conservative branch of the EU parliament and agricultural ministers started to build on their narrative of at-risk food security in the EU. This narrative, pushed by COPA-COGECA for weeks, ended up in a communication by the EU Commission and...

Modern agriculture is underpinned by a colonial, industrial and productivist discourse. Agricultural practices inspired by this discourse have fed billions but degraded socio-ecological systems. Regenerative agriculture (RA) is a prominent alternative seeking to transform food production and repair ecosystems. This paper proposes that RA discourse is supported by a shared...

La mallette pédagogique FABA est basée sur une bibliothèque de 13 vidéos pédagogiques détaillant les étapes de production d’une banane plantain, de la plantation du jeune plant à la récolte du régime de fruits, dans le cadre d’une culture sans pesticide. Ces vidéos pédagogiques sont disponibles pour de l’auto-formation des...

The position paper represents a real milestone and provides for a guide that has been expected from many organic stakeholders within and outside the EU. With this position paper we aim to make it widely recognized that organic production is performed in a contaminated world with the omnipresence of pesticides...

Organic agriculture and organic food have expanded in recent decades but have undergone conventionalisation. Some claim that this contradicts some or all of the principles of ‘health’, ‘ecology’, ‘fairness’ and ‘care’ established by the International Federation of Organic Agricultural Movement (IFOAM). It is currently unclear how research on organic food/agriculture...

Millets are one of the Future Smart Foods (FSFs), indigenous to Nepal. Millets are rich in micronutrients, more resilient to water and heat stresses and can be cultivated in marginal lands and at different altitudes ranging from plain terai to high hills. They can contribute to the overall sustainability of...

Aimé-Félix Dzamah, 28 ans, est agronome au Togo. Il est responsable programme au sein de l'ONG française "Entrepreneurs du monde". Et il vient tout juste d'ouvrir une ferme agroécologique, appelée "Ekofoda", où les pratiques agricoles se veulent respectueuses de la terre. Pour ce jeune togolais, grâce à l'agroécologie, on peut...

ATTER (Agroecological Transition of TERritorial food systems) is an EU-funded project for scaling up agroecological transitions for territorial food systems through cross-case studies, relying on 16 territorial case studies anchored in five countries (France, Italy, United Kingdom, Brazil and USA) and 18 participating organisations. 

Este artículo analiza por un lado, las dinámicas de la gobernanza global de las semillas. Se trata de un proceso inherentemente conflictivo en torno a las regulaciones sobre el acceso a estas, su uso y control, derivado de disputas de poder entre una multiplicidad de actores con intereses diversos y...

The Fall Armyworm (FAW) (Spodoptera frugiperda Smith) is a pest native to the Americas. This hungry caterpillar feeds on different plants but prefers maize. Integrated Pest Management or IPM for short, is a combination of strategies that focusses on reducing the environment’s suitability for FAW increase. Agro-ecological approaches form the...

Le projet « Renouveler les services de conseil agricole pour accompagner les transitions agroécologiques de l’agriculture familiale en Afrique subsaharienne » (ACOTAF) est mis en œuvre par le consortium que constituent le CIRAD, l’IRAM, Inter- réseaux et le RESCAR-AOC. Il vise à renforcer la gestion des connaissances et les capacités...

  As the unabating drought in Kenya persists, pastoralists in the region are struggling as millions of their livestock perish and vast swaths of crops die. About 4.4 million people in the country are food insecure. International food agencies are calling it a dire humanitarian situation and highlight the vital need to...

The Family Farming Knowledge Platform (FFKP) Monthly Digest showcases the latest contents uploaded in the FFKP to provide its readers with relevant and up to date information on family farming main themes such as agroecology, smallscale fisheries, pastoralism, indigenous people, and more.

A webinar titled « Ressources disponibles sur l'agriculture biologique en langues locales » (Organic agriculture knowledge resources available in local languages) was organised on 14 September 2023 by Access Agriculture Local Engagement team for Francophone partners, especially from the Knowledge Centres for Organic Agriculture (KCOA) in Africa project funded by...

Problem The need for suitable management options in terms of nutrient input, erosion and biodiversity. Solution The use of cover crops in the inter-row can provide several ecosystem services including the provision of nutrients and organic matter to the soil and the fruit crop, reduction of soil erosion or increase of biodiversity Description The video...

La cacaoculture demeure l’une des principales causes de déforestation en Afrique de l’Ouest. Aujourd’hui, via l’agroforesterie, la filière participe à la réintroduction des arbres dans le paysage. Une transition nécessaire, mais qui s’appuie sur des programmes coûteux. En Côte d’Ivoire, des scientifiques ont passé 240 hectares de cacaoyères au peigne...