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Artículo de blog
An agroecological Europe by 2050: a scientific work in progress
The need for, and the urgency of, a transition of our food system to face the triple challenges of conserving biodiversity, improving adaptation to climate change while reducing GHG emissions, and improving diets, is no longer questioned. Over the last 5 years, Iddri and AScA have explored the contribution of...
European Union
2021 - IDDRI
Informe
State of the Right to Food and Nutrition
This year’s State of the Right to Food and Nutrition Report places the spotlight on the right to food and nutrition in the context of the COVID-19 pandemic. It looks at the measures that governments have taken to contain the spread of the virus, and the impacts these have had...
2021 - FIAN International
Informe
Information and communication technologies for small-scale fisheries
A handbook for fisheries stakeholders
The aim of this report is to present evidence for how information and communication technologies for small-scale fisheries (ICT4SSF) might enable and support the implementation of the Food and Agriculture Organization’s (FAO) Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines)....
2021 - Food and Agriculture Organization of the United Nations FAO
Artículo de revista especializada
Moving out of agriculture in Bangladesh: The role of farm, non-farm andmixed households
This paper explores patterns of exit from agriculture in rural Bangladesh by utilizing nationally represen-tative repeat cross-section and pseudo-panel survey data. Our analysis focuses at the rural householdlevel where we focus on three types of households: (a) ‘‘pure” agriculture households in which all work-ers are employed only in agriculture; (b)...
Bangladesh
2021
Artículo de blog
EU scales up support to boost food security and nutrition in Yemen
The Food and Agriculture Organization of the United Nations (FAO), the United Nation Children Fund (UNICEF), the World Food Programme (WFP) and the European Union (EU) are teaming up to help improve food security and nutrition in Yemen through a new project.
The new 30-month, multifaceted project will aim to strengthen...
Yemen
2021 - Food and Agriculture Organization of the United Nations FAO
Informe
Food consumption in Solomon Islands
Based on the analysis of the 2012/13 Household Income and Expenditure survey
This report presents the main results derived from the analysis of the food data collected in the 2012/13 HIES to inform current patterns on food and nutrient consumption in Solomon Islands. Based on this analysis around one person out of 10 was undernourished in Solomon Islands. That is, their habitual...
Solomon Islands
2021 - Food and Agriculture Organization of the United Nations FAO
Documento técnico
Technical note on sustainable food systems
Issue-based Coalition on sustainable food systems for Europe and Central Asia
This technical note aims to provide United Nations Country Teams (UNCTs) in the Europe and Central Asia (ECA) region with a common understanding of sustainable food systems. This technical note is an additional resource for UNCTs and complements existing guidance for United Nations Common Country Analyses (CCAs) and United Nations...
2021 - Food and Agriculture Organization of the United Nations FAO
Hoja informativa
Prácticas culturales: deshije, deshoje, destronque, desguasque y desinfestación
Se presenta con mayor frecuencia en suelos muy ácidos y húmedos, ricos en materia orgánica. Se asocia a suelos con bajo contenido de fosfatos. El manejo de la plantación también es un factor determinante para el desarrollo de la enfermedad.
Más Información:
Bibliografía completa de la corporación
Editorial Agrosavia
Repositorio Institucional (BAC)
Podcast
Dimensions
Agriperfiles
Google Scholar
LaReferencia
Redalyc
Redcol
ResearchGate
WhastApp
Noticias científicas
AGROMETRICS
CRIS...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Informe
Operationalizing the Women-led Climate Resilient Farming Model and the Results Achieved
Over the last 5 years, SSP has developed a robust model to transform marginalized rural women working as mere labourers working in their family-owned farms to changemakers in agriculture. These women are bringing in food security, improved livelihoods, and means to conserve water for their families and the community at...
India
2021 - Swayam Shikshan Prayog
Informe
Securing a Future for the World’s Threatened Trees - A Global Challenge
The State of the World’s Trees, published in September 2021, shares the results of the Global Tree Assessment (GTA) - the first conservation assessment of all of the world’s trees. The results tell us that 30% of all tree species - more than 17,500 species - are threatened with extinction....
2021 - Botanic Gardens Conservation International (BGCI)
Sitio web
Agribusiness TV
Agribusiness TV is a web TV which aims at using videos as a promotion tool to (re)valorise agriculture and make the sector more attractive to youth by showcasing success stories of young agricultural entrepreneurs and their innovations in Africa.
With a population of over a billion, of which 70% are aged...
2021 - MediaProd
Estudio de caso
Innovations et leçons en matière de financement des chaînes de valeur agricoles
Études de cas réalisées en Afrique
Vingt-deux (22) études de cas et exemples. Voilà ce qui est exposé dans le livre de la FAO intituilé « Innovations et leçons en matière de financement des chaînes de valeur agricoles ». Ces expériences correspondent à une diversité de méthodes, d’outils, de contextes et de groupes cibles du financement qui permettent de...
2021 - Food and Agriculture Organization of the United Nations (FAO)
Hoja informativa
Prácticas culturales: manejo de arvenses
Las arvenses o mal llamadas “malezas” son plantas que en un momento dado pueden interferir en el desarrollo del cultivo. Método Manual Se emplea el machete, pero el plateo se debe realizar con la mano a 1 m de distancia desde el pseudotallo. Se recomienda en época seca, en arvenses...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Estudio de caso
Políticas climáticas en América Latina y el Caribe
Casos exitosos y desafíos en la lucha contra el cambio climático
Este trabajo está dirigido a tomadores de decisión no tradicionales del área de la política pública climática como es el caso de los ministerios de finanzas y planificación de América Latina y el Caribe. El objetivo consiste en ilustrar cómo se puede lograr una política climática eficaz y, al mismo...
2021 - Banco Interamericano de Desarrollo (BID)
Artículo de revista especializada
Can agroecology improve food security and nutrition? A review
Agroecology increasingly has gained scientific and policy recognition as having potential to address environmental and social issues within food production, but concerns have been raised about its implications for food security and nutrition, particularly in low-income countries. This review paper examines recent evidence (1998–2019) for whether agroecological practices can improve human food...
2021
Estudio de caso
Mapeo de iniciativa de agricultura familiar en la República Bolivariana de Venezuela
Resumen de iniciativa vinculadas a la agricultura familiar
El mapeo de las iniciativas de agricultura familiar es una herramienta que busca entregar una visión completa sobre panorama de cada país de América Latina y el Caribe. Este resumen presenta una categorización de las distintas leyes que se implementaron e implementaran.
Bolivia (Plurinational State of)
2021 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Sitio web
Agroecology Map Platform
Agroecology Map is a free platform for mapping agroecology initiatives in Brazil. Through the exchange of knowledge and practices, the open-sourced technological platform brings people from the countryside or in the city together to strengthen or and create new, collaborative networks that enhance the sharing of agroecological experiences.
The initiative emerged during the preparatory course for...
2021 - Agroecology Map Platform
Artículo
Orkney Boreray Community becomes Scotland’s 2nd Slow Food Presidium
Orkney Boreray Sheep is named the second Slow Food Presidium in the whole of Scotland – the other being the North Ronaldsay sheep, also on Orkney, the archipelago off the Northeastern coast of Scotland.
Both are primitive small-framed short-tailed heritage sheep but there the similarity ends as they have unique physical appearances and flavours. Unlike the North Ronaldsay, the ancestors of the Orkney Boreray could not access the beach, so their flavours are influenced by rough pasture as opposed to the North Ronaldsay diet...
United Kingdom of Great Britain and Northern Ireland
2021 - Slow Food
Informe
Global manifesto on forgotten foods
This Manifesto on Forgotten Foods1 is the result of a broad and intensive consultation process carried out in Africa, Asia-Pacific, Europe and the Middle East (see Annex 1 for the roadmap). It was facilitated by GFAR as part of its Collective Actions to Empower Farmers at the Center of Innovation;...
2021 - The Association of Agricultural Research Institutions in the Near East and North Africa (AARINENA); The Asia-Pacific Association of Agricultural Research Institutions (APAARI; Crops For the Future (CFF); The Forum for Agricultural Research in Africa (FARA); The Global Forum for Agricultural Research and Innovation (GFAR); and The Alliance of Bioversity International and CIAT
Informe
Information on COVID-19 and small-scale fisheries
Small-scale fishers, fish workers and their communities are currently facing the threat of the COVID-19 pandemic which is affecting the entire value chain and the livelihoods depending on it. At the same time, there may be promising practices and opportunities that may contribute to the prosperous future of the sector....
2021 - Food and Agriculture Organization of the United Nations FAO
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