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Artículo de blog
National action plans to provide a road map for advancing family farming
The process for developing national action plans on family farming in selected countries in Europe and Central Asia has begun with support from the Food and Agriculture Organization of the United Nations (FAO). The documents will provide a context-specific framework in Albania, Kyrgyzstan, and the Republic of Moldova, promoting inter-institutional...
2021 - Food and Agriculture Organization of the United Nations FAO
Artículo de blog
Celebrating women’s achievements - International Women’s Day 2021
On 8 March 2021, the United Nations and the world celebrate International Women’s Day, reflecting on progress made towards gender equality and women’s empowerment.
Women in rural areas in Europe and Central Asia are still not equally represented in rural institutions and manage only 6.5 percent to 31 percent of agricultural...
2021 - Food and Agriculture Organization of the United Nations FAO
Prácticas
Water Programme of the FAO Regional Office for Asia and the Pacific
The Water Team at FAO RAP aims to address systematic water challenges faced by agricultural production in the Asia Pacific Region. The key drivers of water degradation and scarcity in the Asia Pacific Region are increased agricultural production and climate change due to increasing populations, urbanization, and economic growth.
2021 - Food and Agriculture Organization of the United Nations FAO
Boletín informativo
Access Agriculture Panorama - December 2021
This monthly e-newsletter gives a bird’s eye view of all the exciting updates from Access Agriculture, a world-leading organisation for quality agricultural training videos in international and local languages, working across the Global South.
The links to different language versions are given below each section.
Belgium
2021 - Access Agriculture
Libro
Handbook on Convention on Biological Diversity (CBD) for small-scale fishing communities
This Handbook, developed by ICSF and Crocevia, describes the components of the Convention on Biological Diversity (CBD) and provides an overview of its programmes, targets and commitments on aquatic, marine and coastal biodiversity. Using illustrative examples, the Handbook aims to help fishing communities and their supporters to understand the important...
2021 - The International Collective in Support of Fishworkers (ICSF)
Libro
Potentially Important Food Plants of Rwanda
Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which:
identify highly nutritious local food plants,
explain how to grow them in a sustainable, agroecological way,
detail the nutritional value of the plants and
describe why human bodies require those nutrients.
The resources created by FPS allows people to better...
Rwanda
2021
Prácticas
Cultivation of swamp jelutung (Dyera polyphylla) to prevent peatland degradation
A swamp jelutung plantation offers a sustainable alternative to commodities that require drainage, since naturally wet peat does not oxidise. Undrained, rewetted, peatland with swamp jelutung remains operational in the long-term. The following describes the establishment of a swamp jelutung plantation including how to establish a nursery, prepare the sites...
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
Estudio de caso
Mapeo de iniciativa de agricultura familiar en Uruguay
Resumen de iniciativa vinculadas a la agricultura familiar
El mapeo de las iniciativas de agricultura familiar es una herramienta que busca entregar una visión completa sobre panorama de cada país de América Latina y el Caribe. Este resumen presenta una categorización de las distintas leyes que se implementaron e implementaran.
Uruguay
2021 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Acto
Virtual regional conference "Innovation in HEIs curriculum to better address Agroecology and family farming"
This video depicts the last session of the second day of the regional consultation on ‘’Engaging with Academia and Research Institutions (ARIs) to support Family Farmers and Food System Transformation during and post COVID-19 Pandemic in Asia’’ held on 8 and 9 December 2021.
The video presents topics relating to how misleading information can...
2021 - Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), the Asian Farmers' Association for Sustainable Rural Development (AFA), UNESCO, CIRAD, GRET, FAO
Hoja informativa
Building, Defending and Strengthening Agroecology: A global struggle for food sovereignty
A movement is growing. While agroecology has been practiced for millennia in diverse places around the world, today we are witnessing the mobilisation of transnational social movements to build, defend and strengthen agroecology as the pathway towards a more just, sustainable and viable food and agriculture system.
They claim agroecology as...
2021 - Centre for Agroecology, Water and Resilience. Coventry University, UK
Artículo de blog
FAO empowers Iranian farmers to improve agriculture water productivity and reduce water withdrawal in Qazvin plain
FAO provides Iranian farmers with learning opportunities on handling low water productivity challenges, monitoring local water resources, and adopting an optimal cropping pattern, to increase farm-household income and reduce water withdrawal.
In partnership with the local agricultural extension authorities in Qazvin Province, the Food and Agriculture Organization of the United Nations...
Iran (Islamic Republic of)
2021 - Food and Agriculture Organization of the United Nations FAO
Acto
Biodiversidad en los Agronegocios en Mesoamérica
La pandemia de COVID-19 nos ha obligado a replantear nuestros modelos de crecimiento económico, para buscar formas de producción más sostenibles e incluyentes. En Mesoamérica, los países son pequeños y altamente vulnerables al cambio climático y a la destrucción de los ecosistemas. La discusión sobre mecanismos de producción sostenibles y...
2021 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Estudio de caso
Guyana: Empowering indigenous forest-dependent communities to manage and monitor forest resources
The FAO-EU FLEGT Programme has supported the Amerindian Peoples Association to design and implement Free, Prior, Informed Consent protocols as part of the Programme’s broader objective to ensure participation of forest communities in national forest governance dialogue. Empowering indigenous and forest-dependent communities to play an active role in national forest...
Guyana
2021 - Food and Agriculture Organization of the United Nations FAO
Informe
Unlocking the potential of sustainable fisheries and aquaculture in Africa, the Caribbean and the Pacific
Cameroon
FISH4ACP is an initiative of the Organisation of African, Caribbean and Pacific States (OACPS) aimed at making fisheries and aquaculture value chains in Africa, the Caribbean and the Pacific more sustainable. It aims to increase the competitiveness and environmental sustainability of Cameroon’s shrimp sector, its main fish and seafood export...
Cameroon
2021 - Food and Agriculture Organization of the United Nations (FAO)
Estudio de caso
Mapeo de iniciativa de agricultura familiar en República Dominicana
Resumen de iniciativa vinculadas a la agricultura familiar
El mapeo de las iniciativas de agricultura familiar es una herramienta que busca entregar una visión completa sobre panorama de cada país de América Latina y el Caribe. Este resumen presenta una categorización de las distintas leyes que se implementaron e implementaran.
Dominican Republic
2021 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Artículo de revista especializada
Bottom-Up Transformation of Agriculture and Food Systems
The global agenda for sustainable development includes the alleviation of poverty and hunger by developing sustainable agriculture and food systems. Intensive farming systems and their variations, such as sustainable intensification or ecological intensification, are currently being promoted as technologies that can improve agricultural productivity and reduce environmental impacts. However, these...
2021
Artículo de blog
Training launched on innovation and agriculture in local food systems
Starting today, a two-day training workshop on local products, gastronomy and women’s cooperatives, jointly organized by the Food and Agriculture Organization of the United Nations (FAO) and Bahçeşehir University, is taking place in Ordu, with the aim of promoting equal opportunities in education and sustainable development across Turkey.
The event builds...
2021 - Food and Agriculture Organization of the United Nations FAO
Manual
Guía para la colecta, análisis y uso de información biológico-pesquera en un contexto de limitación de datos
La presente guía se desarrolla como una necesidad para orientar el registro de información estadística pesquera y el tratamiento de información biológico pesquera para abordar el análisis de pesquerías artesanales (pequeña escala) particularmente en condiciones de limitación de información; o más enfáticamente, en condiciones de nula existencia de datos. La...
2021 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Artículo de blog
EU agri-food trade continues to show solid growth
While the year began slowly, the total value of EU agri-food trade (exports plus imports) for January-July 2021 stood at €183.8 billion, a 3.2% increase on the corresponding period last year. Exports were almost 6% higher at €111.4 billion, with imports dropping marginally by 0.2% to €72.4 billion. This reflects...
European Union
2021 - European Commission
Sitio web
Welcome to the European database for organic seeds
The European database for organic seed has been developed within the EU project LIVESEED. Its objective is to create more transparency for the EU member states and for seed suppliers regarding available offers of organic seeds, and to increase the supply of organic seed in the EU member states and...
European Union
2021 - Live Seed
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