O Projeto "Elas no Campo e na Pesca" tem como pilares atuantes o empreendedorismo, a liderança e a autonomia das mulheres rurais. A estimativa é de que o projeto beneficie duas mil trabalhadoras do campo e da pesca de todos os municípios do Espirito Santo. O "Elas no Campo e na...

Women in fish processing and trade in many parts of the world are increasingly getting organised and networked to build capacity and entrepreneurial capabilities. The current issue brings together many such examples: from the Caribbean, of women fishers’ organisations working towards networking, representation and capacity building; from Africa, of women...

July 2018 witnessed the release of the flagship report of the United Nation’s Food and Agriculture Organization (FAO): The State of World Fisheries and Aquaculture (SOFIA) 2018. A trove of information that, in the months to come, will be unpacked and discussed by activists and researchers in the fishery and aquaculture sectors,...

New research exploring women’s roles in fishing families officially gets going, as the Women in Fisheries project launches its new website.

The Too Big to Ignore (TBTI) Digest contains all of the project's recent activities and outputs.

The 3rd WSFC is a transdisciplinary forum for anyone interested in small-scale fisheries to participate in an interactive discussion about the future of the world's small-scale fisheries.  The overall goal of the Congress is to facilitate opportunities for researchers, students, young professionals, practitioners, fishers and fishers’ organizations, environmental groups, and policymakers...

Many researchers have noted the under-representation of women within fisheries’ policy and academic research. Fishing men— in commonly being the registered fisher and most often performing the visible tasks of fishing—have been the primary focus of fishing statistics as well as the subject of more in-depth qualitative analyses. Recent work...

Las presentes Directrices voluntarias para lograr la sostenibilidad de la pesca en pequeña escala en el contexto de la seguridad alimentaria y la erradicación de la pobreza se han elaborado como complemento del Código de Conducta de la FAO para la Pesca Responsable (en adelante, el Código) de 1995. Se...

As a landlocked country infused with rivers, springs and freshwater lakes, including the world’s second-largest high-mountain lake, Issyk-Kul, the Kyrgyz Republic has an abundance of freshwater resources for aquaculture. Having realized this, the country has been making its path, with the help of FAO, to develop this to a full-scale...

New research exploring women’s roles in fishing families officially gets going, as the Women in Fisheries project launches its new website. In the UK their vessels make up 80% of the nation’s fishing fleet yet they receive only 4% of the total national fishing quota. On the other side of the...

Fish and fish products are among the most widely traded food commodities in the world, with trade totaling around US$ 145 billion per year. Demand is especially strong in Europe. Market access and regional trade in fish products in Eastern Europe – especially with regard to the World Trade Organization...

The Asia-Pacific region is taking important steps to tackle antimicrobial resistance (AMR) associated with aquaculture in order to to mitigate risks to humans, animals and fish stocks, the United Nations Food and Agriculture Organization (FAO) announced today. Antimicrobial resistance is recognized as a serious global threat to human and animal health...

Hearing in the European parliament on the state of play of the landing obligation before its full implementation in January 2019 proves lack lustre.

The monthy newsletter of the Low Impact Fishers of Europe

LIFE members & Management team up with a number of organizations across Europe to stop the attempt to pave the way to a legal and widespread use of this harmful gear. 

147 tons of marine litter fished from the Baltic: Polish small-scale fishers show leadership in dealing with ghost nets

The agreement between the Blue Craft Club and the Food and Agriculture Organization of the United Nations (FAO) targets the promotion of the initiative of women and youth to invest in the artisanal fishing sector in the Haouaria region. This agreement was signed as part of FAO's Blue Port project,...

Sixty-eight-year-old Maria Elena is a fisherwoman, catching fish for a living in Mexico’s Lake Chapala. Earlier, in order to earn enough to meet family needs, in addition to fishing Maria Elena also filleted fish but her deteriorating health no longer permits this. Despite having fished for over 50 years, she...

The 2015 Paris Climate Agreement recognizes the need for effective and progressive responses to the urgent threat of climate change, through mitigation and adaptation measures, while taking into account the particular vulnerabilities of food production systems. The inclusion of adaptation measures in the fisheries and aquaculture sector is currently hampered...

SAMUDRA Report No. 80, dated December 2018, features articles on fisheries from around the world that focus on a diverse range of issues, from small-scale fisheries and community fisheries to illegal fishing, the SSF Guidelines, conservation of manta rays and fisheries governance, among other topics. The editorial Comment in this...