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Prácticas
Water management in the mountain: Kuhl irrigation
In mountain areas, water continues to be a scarce commodity not only for irrigation purposes but even for drinking and other domestic uses. These challenges are encountered very frequently in India. These difficulties are present, inspite of the fact that important rivers namely the Sutlez, Beas, Ravi and their tributaries...
India
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Prácticas
Use of Early-Maturing Rice Variety (EMRV) to reduce typhoon impacts
The Philippines is among the most disaster prone countries in the world. More than 200 climate-related natural disasters were recorded in the last two decades. Alone in 2011 the country was hit by 33 disasters, claiming 1 430 lives. Typhoons trigger landslides, flashfloods, mudslides, widespread flooding, and cause significant destruction...
Philippines
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Prácticas
Income earning by Community Livestock Volunteers (CLVs) by distribution of herbal preparations for livestock
SEVA in association with National Bank for Agriculture and Rural Development (NABARD), IFAD assisted Post Tsunami Sustainable Livelihood Project trained women, self-help group members on herbal treatment for animals upto 21 days. Selected women members were trained intensively to work as Community Livestock Volunteers (CLVs). Then they train local village...
India
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Prácticas
Risk diversification and climate hazard resilience building through homestead gardening
Homestead gardening, which is not designed for marketing/profit-making, aims primarily to improve ongoing access to nutritious food and buffer the sudden fluctuations in prices of the major crops of the farming households during calamities and enhance family nutrition. The use of hazard tolerant crop varieties (like drought-tolerant) in homestead gardening...
Philippines
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Prácticas
Slope agriculture land technology (SALT)
The objective of implementing the slope agriculture land technology (SALT) is to stabilize the slope and improve the terrace or the contours in order to control soil erosion along the slopes and improve soil fertility. This practice describes how to implement the SALT method.
Nepal
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Prácticas
Natural vegetative strips
Natural vegetative strips (NVS) are narrow live barriers comprising naturally occurring grasses and herbs. Wide strips are left unploughed to allow vegetation to grow and to slow surface runoff. Natural terraces form over time as a result of the eroded soil accumulation on the strips. The vegetation on the established...
Philippines
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Actas de conferencia
Proceedings of the regional symposium on organic agriculture: Youth engagement and enterprise development
The adoption of organic farming practices could help countries across the Hindu Kush Himalaya (HKH) achieve the UN Sustainable Development Goals. In December 2019, our Resilient Mountain Solutions initiative collaborated with the Agriculture Research and Development Centre, Bhutan to organize a regional symposium on “Organic agriculture: Youth engagement and enterprise...
2020 - ICIMOD
Artículo de blog
WAW and PAKISAMA collaborate to define a family farmers’ owned information system
WAW and PAKISAMA of Pambansang Kilusan ng mga Samahang Magsasaka share common views and interest regarding the need to develop information systems to strengthen family farmers’ organizations (FOs). Indeed, information systems are a real asset for FOs since they allow to improve their own knowledge on their members: beyond just...
Philippines
2020 - Food and Agriculture Organization of the United Nations (FAO)
Documento de trabajo
Engaging ASEAN Youth on Responsible Agriculture Investments
The food crisis in 2007-2008 triggered a global race among large agribusiness corporations for the acquisition and control of large tracts of agricultural lands in developing countries in Africa and Asia. Coinciding with growing global demand for food, mainly due to rapid population growth, and the dominance of the growth...
2020 - ASIADHRRA
Prácticas
Small level bench terraces
Bench terraces with narrow beds are built on hillsides cleared from forests and used for growing tea, coffee and horticultural crops. This technology describes how terraces can be used to improve crop cultivation on hillsides.
Thailand
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Informe
National agrifood systems and COVID-19 in Fiji
Effects, policy responses, and long-term implications
This report describes: (i) policy measures enacted by the Government of Fiji to contain the spread of the virus; (ii) policies and measures to stabilize the functioning of agri-food systems; (iii) potential effects of policies on agri-food systems and vulnerable groups. Finally, the profile also assesses longer-term options for agri-food...
Fiji
2020 - Food and Agriculture Organization of the United Nations (FAO)
Libro
Food Plants for Healthy Diets in Indonesia
Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which:
identify highly nutritious local food plants,
explain how to grow them in a sustainable, agroecological way,
detail the nutritional value of the plants and
describe why human bodies require those nutrients.
The resources created by FPS allows people to better...
Indonesia
2020
Prácticas
Comment lutter contre la mouche des mangues
En Afrique de l’Ouest, l’importance économique des dégâts des mangues causés par les mouches des fruits s’accroît. Le manguier doit faire face à de nombreux problèmes phytosanitaires. L’introduction et la dispersion en Afrique d’une espèce de mouche originaire du Sri Lanka pourrait remettre en question les succès commerciaux engrangés récemment...
Sri Lanka
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Prácticas
Pepsee micro-irrigation system
A grassroots innovation that offers most of the advantages of conventional micro-irrigation at a much lower establishment cost. Pepsee micro-irrigation systems slowly and regularly apply water directly to the root zone of plants through a network of economically designed plastic pipes and low-discharge emitters. Technically speaking pepsee systems use low-density...
India
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Informe
National agrifood systems and COVID-19 in Myanmar
Effects, policy responses, and long-term implications
This report describes: (i) policy measures enacted by the Government of Myanmar to contain the spread of the virus; (ii) policies and measures to stabilize the functioning of agri-food systems; (iii) potential effects of policies on agri-food systems and vulnerable groups. Finally, the profile also assesses longer-term options for agri-food...
Myanmar
2020 - Food and Agriculture Organization of the United Nations (FAO)
Informe
Agricultural research in Southeast Asia.
A cross-country analysis of resource allocation, performance, and impact on productivity
Over the past three decades, strong economic growth, rising agricultural productivity and output, and the structural transformation of the agricultural sector have driven considerable advances in food security in Southeast Asia and enabled the region to become a net exporter of agricultural commodities. Whereas the vast majority of Southeast Asian...
2020 - APAARI
Prácticas
Sunken streambed structure
This practice consists of rectangular excavations in streambeds, named dohs, to provide temporary storage of runoff to enhance groundwater recharge, increasing water yields from shallow wells for supplementary irrigation. They also collect and impound subsurface flow. The technology is used in conjunction with shallow wells (odees), which enable farmers to...
India
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Informe
Sustainable Agriculture in India: Why does it not Scale Up?
Despite decades of work by various non-governmental organizations, most of the initiatives on agro-ecological farming and organic farming practices have either stagnated or sometimes fallen out. While a niche of farmers is able to reap the benefits of agro-ecological farming, there is a need to understand the barriers that stop...
India
2020 - VikasAnvesh Foundation
Artículo de revista especializada
A model of farmers intentions towards organic farming: A case study on ricefarming in Thailand
Determining the factors that influence intentions towards organic farming (IOF) is a challenge. This research applied the theory of planned behaviour to determine factors which influence farmers’. There are six causal factors: attitudes towards farming behaviour, group-norm influences on farming behaviour, perceived behavioural control of farmers, comparative usefulness of behaviours,...
Thailand
2020
Artículo de revista especializada
How do fishery resources enhance the development of coastal fishing communities: Lessons learned from a community-based sea farming project in Taiwan
Taiwan government proposes a national level Coastal Blue Economy Growth (CBEG) program to promote ocean- linked industries based on the concept of sustainable development. Sea farming development is considered an important aspect that needs to be promoted for the CBEG program. Generally, sea farming relies on artificial technologies, environmental improvement...
Taiwan Province of China
2020
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