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Artículo
Mobile laboratories CZU mobiLAB in Zambia
CZU mobiLAB to detect COVID-19
Experts from the Faculty of Tropical AgriSciences launched 3 units of the CZU mobiLAB - a mobile laboratory for the detection of infectious diseases.
Mobile laboratories CZU mobiLAB were developed last year as part of the project "Prevention of Covid-19 Proliferation in Exposed Locations and Increasing the Resilience of Local Communities in Zambia...
2021 - Czech University of Life Sciences Prague
Artículo de blog
Inspirational ideas: Sustainable farming in French Guiana
Growing sustainable tropical crops in an outermost region of the European Union: that’s what Julien Villard has been doing since 2016. He left his job as a civil engineer on the European mainland and became a farmer in French Guiana. He set up Villandia Farm, 3 hectares of land where...
French Guiana
2021 - Eip Agri, Agriculture & Innovation
Libro
African Coronavirus Stories: Perspectives on COVID-19 Challenges to Livelihoods and Food Systems.
The impact of COVID 19 on food security in Africa has been among the most discussed subjects of the year 2020. Most of the reports were alarming. The headlines put Africa on the brink of an unprecedented humanitarian crisis. Indeed, the pandemic hit Africa when the continent was already under...
2021 - Alliance for Food Sovereignty in Africa (AFSA)
Artículo de blog
Open FiBL Day – Organic agriculture and beyond– 27 May 2021
Experience a day full of organic and beyond – at the first digital Open FiBL Day.
Explore the diverse work done by the FiBL Group (FiBL Switzerland, FiBL Germany, FiBL Austria, FiBL France, the Hungarian ÖMKi and the Brussels based FiBL Europe) performs on both national and international level. Engage with FiBL experts, giving insights into their activities and latest developments on organic and sustainable production,...
Switzerland
2021 - Research Institute of Organic Agriculture FiBL
Artículo de blog
Inspirational ideas: Sustainable farming in French Guiana
Growing sustainable tropical crops in an outermost region of the European Union: that’s what Julien Villard has been doing since 2016. He left his job as a civil engineer on the European mainland and became a farmer in French Guiana. He set up Villandia Farm, 3 hectares of land where...
French Guiana
2021 - Eip Agri, Agriculture & Innovation
Estudio de caso
How can we eliminate child labour in cotton production?
Diversifying livelihoods to increase income could be the answer in Mali
Cotton is one of the most common fabrics in the world, from its origins in ancient India to the modern garments many of us wear today. This durable, versatile and naturally organic fabric is made from the white, fluffy fibres around the seeds of cotton plants.
However, the backstory of cotton...
Mali
2021 - The Food and Agriculture Organization of the United Nations FAO
Prácticas
Manejo e identificación de enfermedades que afectan hojas y vainas en el cultivo de frijol
La producción de frijol (Phaseolus vulgaris) es influenciada por muchos factores bióticos y abióticos que interaccionan durante su ciclo de crecimiento. Las enfermedades son uno de los mayores factores bióticos que afectan la producción de frijol. Muchos de los organismos que causan estas enfermedades son portados por las semillas derivadas...
Uganda
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
Prácticas
Manejo e identificación de enfermedades que afectan las raíces en el cultivo de frijol
La producción de frijol (Phaseolus vulgaris) es influenciada por muchos factores bióticos y abióticos que interaccionan durante su ciclo de crecimiento. Las enfermedades son uno de los mayores factores bióticos que afectan la producción de frijol. Muchos de los organismos que causan estas enfermedades son portados por las semillas derivadas...
Uganda
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
Prácticas
Manejo e identificación de enfermedades que causan malformaciones y distorsiones de hojas y vainas en el frijol
La producción de frijol (Phaseolus vulgaris) es influenciada por muchos factores bióticos y abióticos que interaccionan durante su ciclo de crecimiento. Las enfermedades son uno de los mayores factores bióticos que afectan la producción de frijol. Muchos de los organismos que causan estas enfermedades son portados por las semillas derivadas...
Uganda
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
Artículo de blog
THE ALLIANCE FOR FOOD SOVEREIGNTY IN AFRICA LAUNCHES THE AFSA AFRICA AGROECOLOGY AWARDS
The Alliance for Food Sovereignty in Africa announced the inaugural AFSA Africa Agroecology Awards, launching a call on 9 August 2021 for submissions from AFSA member networks and affiliates. In the following years, AFSA hopes to broaden the award and make it more accessible to the African public and establish...
2021 - The Alliance for Food Sovereignty in Africa
Informe
Stock-take report on agroecology in IFAD operations
An integrated approach to sustainable food systems
This report presents the results of IFAD’s stock-take on agroecology. It assesses to what degree IFAD is supporting agroecology throughout its in-country portfolio across the five IFAD regions to the benefit of small-scale producers and sustainable food systems. It also identifies gaps and opportunities for scaling up and scaling out...
2021 - International Fund for Agricultural Development (IFAD)
Artículo de blog
Selecting field trial sites using drone technology in Senegal, Mali and Burkina Faso
Using drone technology to develop interventions and support systems which will improve the integration of shrub, crop and livestock farming methods.
Senegal
2021 - Sustain Sahel
Artículo de blog
SustainSahel to focus on good practices to improve rural livelihoods in Western Sahel
The overall goal of the SustainSahel EU funded project is to promote practices that integrate crops, shrubs, and livestock to enhance soil quality and yields, build resilience towards climate change, and contribute to food security and better livelihoods.
Burkina Faso - Mali - Senegal
2021 - Sustain Sahel
Revista especializada
The Organic Farmer
"The Organic Farmer" (TOF) is the English version of the magazine for small-scale Kenyan farmers who previously had only very limited access to information on ecological farming. It is the only magazine for ecological farming in East Africa. Similarly unique is "Mkulima Mbunifu" (The Smart Farmer), the edition of TOF in Swahili....
Kenya
2021 - Infonet-Biovision
Informe
Women's leadership and gender equality in climate action and disaster risk reduction in Africa
Despite the key roles that rural women play in food systems, in agrobiodiversity conservation, natural resource management, food production, preparation and marketing, rural women are particularly affected by the impacts of climate change due to limited access and control over resources fundamental to adaptation and limited participation in decision-making processes....
2021 - Food and Agriculture Organization of the United Nations FAO
Prácticas
Manejo e identificación de plagas alimentadoras de vainas y semillas en el cultivo de frijol
La producción de frijol (Phaseolus vulgaris) es influenciada por muchos factores bióticos y abióticos que interaccionan durante su ciclo de crecimiento. Las enfermedades son uno de los mayores factores bióticos que afectan la producción de frijol. Muchos de los organismos que causan estas enfermedades son portados por las semillas derivadas...
Uganda
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
Acto
Webinar: Stock-take report on agroecology in IFAD operations: An integrated approach to sustainable food systems
The International Fund for Agricultural Development (IFAD) invites you to the launch of IFAD’s first comprehensive report on a holistic approach to sustainable production and food systems.
Based on a stock-take of recent IFAD-supported projects assessing their promotion of agroecology, this learning session will discuss key findings and recommendations for more...
2021 - International Fund for Agricultural Development (IFAD)
Artículo de blog
Afrique de l’Ouest : les paysans se mobilisent pour la biodiversité agricole
Les agriculteurs s’adaptent face à cette évolution mais dans leurs dynamiques, plusieurs aspects rentent encore largement méconnus. Il s’agit notamment des espèces qu’ils choisissent, leurs sources d’approvisionnement en semences, etc. Depuis quatre ans une équipe de chercheurs du Cirad de Montpellier, en lien avec cinq institutions académiques et quatre organisations paysannes du Niger, du...
Burkina Faso - Mali - Niger - Senegal
2021 - CIRAD
Artículo
Repenser le modèle de développement agricole du Maroc pour l’ère post Covid-19
Le secteur agricole constitue une activité importante au Maroc, représentant 14 % du produit national brut et employant 40 % de la population active. Avec l’émergence de la pandémie de la Covid-19, il a été ébranlé par des incertitudes économiques et par la distanciation physique qui a accentué les contraintes du travail. Toutefois,...
Morocco
2021 - Institut Agronomique et Vétérinaire Hasan II, Rabat, Maroc
Documento técnico
La formation continue des agriculteurs et agricultrices
éclairages sur les enjeux et nouvelles approches pour l’Afrique subsaharienne
Dans le cadre de sa veille continue sur le développement rural, le Réseau international Formation Agricole et Rurale (FAR) partage ici un rapport d’étude réalisé par l’Institut de Recherches et d’Applications des Méthodes de Développement (IRAM) portant sur la formation continue des agriculteurs et agricultrices en Afrique subsaharienne.
Cette étude très...
2021 - Institut de Recherches et d’Applications des Méthodes de Développement (IRAM)
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