Report consist of an overview from ten European countries explaining the situation about family farming in their own country. Countries involved: CZ, PL, I, NL, CH, LT, LV, SK, HU, UK Date: 5. April 2016

A new fish hatchery and aqua feed production unit were inaugurated last week in the Issyk-Kul province of Kyrgyzstan – the first instance of support for aquaculture infrastructure since dissolution of the Soviet Union.  Financed by the Government of Finland, the facilities were built under an FAO project entitled, “Towards Sustainable...

The four-member family Petrovic from Prnjavor near the town of Sabac, has been growing raspberies for years, agriculture being the only source of income for the family. Jovan, his wife Gordana and two sons Milan and Ivan, college students, cultivate maize, soybean, wheat and clover on 3,3 hectares of their...

Greater efficiency and sustainability in Tajikistan’s agriculture sector are the focus of a new cooperation agreement between FAO and the Government of Tajikistan. The FAO Country Programming Framework for Tajikistan, signed by both parties this week, outlines three main areas of work for the period 2016-2017: food and nutrition security and...

Our planet is heating up. Glaciers are melting, sea levels are rising, and extreme weather events like droughts, cyclones and floods are becoming more common. All of these events have two things in common: 1) they have the worst effect on the world’s poorest people, many of whom work as...

This paper presents an analysis of the characteristics of family farming in Europe and Central Asia and discusses its role in overcoming some of the major development challenges in this region. This paper addresses three basic questions. First, what does the family farm mean for the actors involved in it?...

This product has been produced as part of the identification of key issues on gender and rural development that has served in the preparation of the Regional Gender Strategy approved by the REU ADG. It is a brief overview of key issues affecting the status of rural women in the...

The CIHEAM intends, by launching this Mediterranean initiative for PhD students and young researchers, to set the bases of a permanent forum for communication, dialogue and publication for different partners in the field of research and rural development in the Mediterranean countries.

The National Gender Profile of Agricultural and Rural Livelihoods is part of the project GCP/SEC/008/TUR, which contributes to the Regional Initiative 1 for the REU Region and to the SO3 by improving knowledge for evidence-based policies. The purpose of the National Gender Profile of Agricultural and Rural Livelihoods - Turkey...

The General Fisheries Commission for the Mediterranean (GFCM) and the Fisheries and Aquaculture Department of the Food and Agriculture Organization of the United Nations (FAO), including its Mediterranean regional projects, are organizing in partnership with CIHEAM-Bari, MedPAN, WWFand in collaboration with the Government of Algeria a Regional Conference on “Building a future for sustainable small-scale fisheries...

Gender equality is a key to eliminating poverty and hunger, as it has been demonstrated by the FAO throughout its research worldwide. As part of the FAO efforts on generating evidence and knowledge, and in compliance with the FAO Policy on Gender Equality, the purpose of the Country Gender Assessment...

The purpose of this report is to provide insights into local transition pathways in the European food and nutrition security (FNS) landscape and will feed into the WP6 synthesis focused on the heterogeneity of FNS transition pathways. This report sets out to explore FNS pathways in UK with a focus...

Central Asia is geopolitically and strategically important because of its geographic position. The Central Asian states Kazakhstan, Kyrgyzstan, Tajikistan, Turkmenistan, and Uzbekistan are situated in the heart of the Eurasian continent and form a trade link between China, the Middle East, and Europe. Upon entering into membership in the Shanghai...

The opening ceremony and the inception workshop of the project “Agricultural Implication for Ecosystem Based Adaptation (EBA) to Climate Change in Steppe Ecosystems” will take place in Ankara, Turkey. Co-funded by the European Union and the Government of Turkey, the project aims to restore healthy ecosystems in Anatolian steppes and raise levels of...

The aim of this seminar is to bring together experts and researchers from the agriculture and food sectors to debate over methodological and empirical issues regarding relationships among Euro-Mediterranean countries on topics such as food policy, trade and marketing. This seminar will also focus on the topics of food security and...

Water scarcity is a pressing problem for the future of agriculture and food, but solutions are available for using water more efficiently. Vladimir Rakhmanin, FAO Assistant Director-General and Regional Representative for Europe and Central Asia, shared some of those solutions with participants at the Budapest Water Summit 

The 16th Agricultural Policy Forum (APF), held in Tirana, Albania on 12 – 13 October 2016, brought together around 110 diverse stakeholders from 19 different countries/territories representing relevant international and regional institutions, governmental and non-governmental organizations and academic establishments. The main theme of the APF this year was Evidence – Based...

During the World Rural Forum representative Laura Lorenzo’s visit to Hungary, the National Committee on Family Farming showed great interest in providing continuity for the International Year of Family Farming through various action strategies such as the Directives on Family Farming. Using this approach, the National Committee is already working...

Agriculture is an important part of the economy in Central Asia and contributes significantly to the food security of the majority of population. Sustainable development of agriculture, increase of production and improvement of population welfare largely depend on soil condition and its fertility. Over the past decade, the agricultural lands,...

Productivity growth in the Turkish agricultural sector is supported today by better technologies, crop varieties and animal breeds. Yet improvements have slowed since the late 2000s, and the productivity gap between agriculture and the rest of the economy remains large. To overcome these challenges, Turkey will need to reduce the...