Agriculture in the Pacific Island Countries (PICs) is largely dependent on family based small-scaled farms. Smallholder family farmers often have access to less than two hectares (ha) of land and depend on labour supplied by household members, and few other inputs. Despite their small size and limited input resources, family...

Un cómic o historieta es una narración gráfica que atrae la atención de las personas sobre temas complejos, a través de la representación simbólica. Estos textos generan empatía y lectura reflexiva, dos elementos importantes para construir y fortalecer las relaciones en el territorio.  

This brochure presents the key findings and recommendations of the study entitled “the Regional Outlook on Gender and Agri-food Systems,” which was jointly conducted by the FAO and the African Union Commission. The brochure describes gender gaps in (i) access to and control over productive resources and opportunities, (ii) influence...

As climate change-induced droughts are becoming more frequent and severe, especially in regions like the Middle East and North Africa (MENA), the workshop looked at how various initiatives such as the ICBA-led project “Regional Drought Management System for Middle East & North Africa (MENA-RDMS)” can help to better respond to...

This paper aims to explore the influence of nutrition-sensitive interventions on dietary profiles of the beneficiaries of IFAD-funded projects. Drawing on a desk review of 37 IFAD funded projects in the Eastern and Southern Africa (ESA) region, the study used a cross sectional survey data from a purposive sample from selected...

Este video describe el trabajo de El Futuro está en el Monte, movimiento que impulsa en la región del Gran Chaco modelos de negocios que promuevan un desarrollo sustentable, competitivo e inclusivo, a través de la puesta en valor del capital natural y cultural, combinando la innovación con los saberes locales.  ...

El sistema de medición social de la Fundación Microfinanzas BBVA es un referente en el sector. Anualmente, publica el progreso de los emprendedores a los que atiende en América Latina. Estos son los principales datos.

There will be no sustainable future without eradicating poverty and hunger. Ensuring food security for all is both a key function of and a challenge for agriculture, which faces ever-increasing difficulties – as populations rise, urbanization increases and incomes grow, the agricultural sector will be under mounting pressure to meet...

For five years, 1000 Portuguese farmers sowed biodiverse seed mixtures, rich in legumes, across 50 000 hectares. This was part of the Terraprima project which tackled multiple challenges including climate change, biodiversity and soil degradation. This nature-based technique offers a potential sustainable intensification solution, simultaneously increasing production and environmental services....

Agriculture is one of the key sectors defining the sustainable development of Armenia. The Ministry of Agriculture of the Republic of Armenia, which is responsible for implementing and monitoring the Sustainable Development Goals (SDGs) related to food and agriculture, identifies targets, aligns policy planning documents and, together with the Statistical...

Sixty-eight-year-old Maria Elena is a fisherwoman, catching fish for a living in Mexico’s Lake Chapala. Earlier, in order to earn enough to meet family needs, in addition to fishing Maria Elena also filleted fish but her deteriorating health no longer permits this. Despite having fished for over 50 years, she...

Natural and human factors exert a profound impact on the degradation of rangelands, human effects being the most significant factor in increasing the severity of deterioration. This occurs through agricultural expansion at the expense of rangelands, and with the number of domestic and wildlife animals exceeding the natural carrying capacity....

This report unpacks and explores farmer-managed seed systems and their contribution to food and seed sovereignty, including the benefits they provide to farming communities as a part of their sociocultural, economic, spiritual and ecological livelihoods. The report highlights, exposes and explores how these systems work. It builds on reports of...

The 2015 Paris Climate Agreement recognizes the need for effective and progressive responses to the urgent threat of climate change, through mitigation and adaptation measures, while taking into account the particular vulnerabilities of food production systems. The inclusion of adaptation measures in the fisheries and aquaculture sector is currently hampered...

Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...

La Fundación, con su misión de promover el desarrollo sostenible de personas vulnerables, contribuye al cumplimiento de los 17 Objetivos de Desarrollo Sostenible de la Agenda 2030 de Naciones Unidas.

The parasitic status in the coypus (nutrias) Myocastor coypus , both farm-bred or free-living on river banks, was determined. The evaluation of faeces from farm-bred coypus indicated infection with the following parasites: Trichuris sp., Strongyloides sp., Trichostrongylus sp., Eimeria seidelli , Eimeria nutriae, Eimeria coypi , and Eimeria myopotami . Free-living...

European agriculture faces increasing restrictions on the use of external production inputs, such as artificial fertilisers, pesticides and antibiotics. Organic farmers have experience in dealing with these issues, which is why organic farming may open new avenues for soil management strategies, weed and pest control, and livestock health and wellbeing,...

Italian MEP Paolo De Castro and Copa-Cogeca Secretary General Pekka Pesonen sit down for an important exchange of views on the future of the Common Agriculture Policy and the EU budget.

In the recent years, shed house was introduced to farmers as an alternative technology for growing vegetables during rainy season because the shed house is roofed with transparent plastic. However, due to the use of plastic, the temperature in the house becomes high, which is not suitable for many parts...