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Vídeo
Agricultura familiar ganha força com políticas públicas de incentivo
Cada vez mais, a agricultura familiar cresce de importância no Brasil. Por um lado, ajuda a fixar as famílias de pequenos agricultores no campo. Por outro, possibilita abastecer as grandes metrópoles com produtos de qualidade, custos mais baixos e preços mais acessíveis.
Brazil
2019 - EBC
Libro
Mujeres rurales y programas de compras públicas en América Latina y Caribe
La publicación tiene como objetivo analizar la participación de mujeres campesinas e indígenas como proveedoras de los Programas y Experiencias piloto de Compras Públicas a la agricultura familiar, identificando los factores que favorecen o dificultan esa participación y proporcionando indicaciones y recomendaciones para que este tipo de iniciativas puedan favorecer...
2019 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Manual
Guía sobre modelos inclusivos de negocio
Mejorando las relaciones entre grupos de productores y compradores de productos agrícolas
La presente guía tiene como objetivo apoyar modelos de negocio que integran a pequeños productores dentro de cadenas de valor con base en el principio que deben existir beneficios mutuos tanto para los productores como para los compradores, y apoyar a practicantes del sector público y privado y a tomadores...
2019 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Artículo de revista especializada
Assessing sustainability of different forms of farm organization: adaptation of IDEA method to rubber family farms in Thailand
With increasing concerns on the sustainability of agricultural systems, many tools have been developed to assess farm sustainability. The main objective of this study was to assess and compare the sustainability of different forms of family farm organization. A second objective was to test the relevance of the IDEA method...
Thailand
2019
Artículo de revista especializada
Redes vs Organizaciones tradicionales
Dinámicas en opuesto para el desarrollo
Como en la edición anterior Cómo combatir los mecanismos de inercia frente al cambio, este artículo también se propone como un aporte a las personas que están en la tarea de implementar cambios (especialmente organizacionales) para ayudar a pensar y accionar estrategias que hagan efectiva y consensuada la modificación.
Este texto...
Argentina
2019 - Facultad de Ciencias Agrarias - Universidad Nacional de Rosario
Sitio web
The Nature Conservancy (TNC)
The Nature Conservancy (TNC) es una organización ambiental global dedicada a la conservación de las tierras y aguas de las cuales depende la vida. Guiados por la ciencia, creamos soluciones innovadoras y prácticas a los desafíos más urgentes de nuestro mundo para que la naturaleza y las personas puedan prosperar...
2019 - The Nature Conservancy (TNC)
Estudio de caso
Healthy animals, happy farmers!
How farmers play a vital role in combatting the growing effects of antimicrobial resistance
When you get sick, your first thought might be to get antibiotics from your doctor. However, what you may not realise is that this seemingly small decision can have huge consequences on the health of both your specific community and society as a whole. The misuse and overuse of antimicrobials,...
2019 - The Food and Agriculture Organization of the United Nations FAO
Aprendizaje en línea
URGENCI Module 2: How to Start a CSA
This training module offers a basic introduction to the necessary steps, the best strategies and the available experiences in starting a Community Supported Agriculture (CSA) partnership. This training module is addressed to potential and current CSA members, but also to anyone interested in the food sovereignty movement and in the...
2019 - Urgenci
Artículo de revista especializada
Combatting food insecurity and rural poverty through enhancing small-scale family farming in the Near East and North Africa
Around 43 percent of the NENA region’s population live in rural areas, which in turn are highly affected by the poverty that results from exclusion from the region’s economic growth; 70 percent of the region’s poor currently live in rural areas and are largely dependent on agriculture for their livelihoods....
2019
Artículo de blog
Green Climate Fund approves major FAO climate change resilience project in Pakistan
The Board of the Green Climate Fund (GCF) today approved an FAO project designed to transform Pakistan’s Indus River Basin by improving agriculture and water management to make this vital food-producing region more resilient to climate change.
The Green Climate Fund (GCF) has provided FAO with a grant of nearly $35...
Pakistan
2019 - Food and Agriculture Organization of the United Nations FAO
Boletín informativo
National Rural Development Network Romania - September newsletter
Among the topics of this edition: Non-chemical alternatives for combatting weeds; Ensuring secure food and nutrition supply; IoF2020 webinars on IoT and many other interesting topics!
Romania
2019 - National Rural development Network Romania
Informe
The State of the World's Biodiversity for Food and Agriculture
The State of the World’s Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic...
2019 - Food and Agriculture Organization of the United Nations (FAO)
Vídeo
Making a vermicompost bed
With empty bags you can sew a container. Place layers of decomposable material in the container and water it. Put the earthworms in after one week. Cover the top of the bed with gunny bags and water it regularly. Make sure the compost is shaded from direct sunlight.
2019 - Access Agriculture
Aprendizaje en línea
Agro-Ecology – Why, What and How
An introductory course on agroecology explaining the main components, differences with conventional agriculture and implementation methods.
2019 - DCA-ActAlliance
Informe
The State of Food and Agriculture 2019
Moving forward on food loss and waste reduction
The need to reduce food loss and waste is firmly embedded in the 2030 Agenda for Sustainable Development. Food loss and waste reduction is considered important for improving food security and nutrition, promoting environmental sustainability and lowering production costs. However, efforts to reduce food loss and waste will only be...
2019 - Food and Agriculture Organization of the United Nations (FAO)
Artículo de blog
Training continues for land consolidation feasibility studies
Geodetic companies working to provide assistance in the Macedonian land consolidation process are receiving special training today in a workshop at the Ministry of Agriculture, Forestry and Water Economy in Skopje.
The training workshop on conducting feasibility studies for ten selected areas with the highest potential for land consolidation is being...
North Macedonia
2019 - Food and Agriculture Organization of the United Nations (FAO)
Aprendizaje en línea
Migration and protracted crisis
The focus of this one-lesson e-learning course is on forced migration due to protracted crisis situations, including both natural or human made disasters, and conflict. Forced migration is a sub category or type of migration. It is distinguished by the presence of coercion or a lack of voluntariness.
The target audience...
2019 - FAO
Artículo de revista especializada
Efecto del escarificado y la fertilización nitrogenada sobre la resistencia a la penetración de las raíces y la productividad del cultivo de maíz (Zea mayz) de primera y tardío
En la pampa ondulada, el tránsito con maquinaria agrícola pesada en suelo húmedo, la falta de remoción, la pérdida de materia orgánica como consecuencia de la desaparición de la ganadería, la falta de rotación de cultivos y, asociado a ello, la disminución de la estabilidad estructural, de la macroporosidad y...
Argentina
2019 - Universidad Nacional de Rosario/ Facultad de Ciencias Agrarias
Artículo de revista especializada
La coexistence de formes de production agricole au prisme des politiques publiques : le cas de la Guadeloupe
Coexistence has always been a reality in the French countryside. However recently it becomes an object for researchers. In this article, we focus on the relationship between the two main forms of agricultural production in Guadeloupe: family or peasant agriculture and export agriculture in the CTE implementation process. Here, we...
Guadeloupe
2019 - HaL INRAE
Artículo de blog
Geographical food labeling can ensure quality, promote rural development
Geographical indication schemes help protect food products and produce that are characteristic to specific geographic areas. Giving certain foods special labels that are linked to their place of origin can play a special role in promoting sustainable rural development, improving farm income, and widening export opportunities. Common products include fruits,...
2019 - Food and Agriculture Organization of the United Nations (FAO)
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