Plataforma de conocimientos sobre agricultura familiar

Recursos

La sección titulada “Recursos” contiene publicaciones y materiales multimedia archivados que guardan relación con cuestiones generales en el ámbito de la agricultura familiar.

Las referencias externas de esta página se proporcionan únicamente con fines informativos; no constituyen un respaldo ni una aprobación de la FAO.

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Artículo de blog
AfDB modernises agriculture in São Tomé and Príncipe

An analysis of the various constraints highlights issues of isolation, value chain weaknesses and low stakeholder capacity. In addition, low infrastructure development, with structurally high costs affect the competitiveness of all sectors of the economy. This situation prompted the Bank to finance the Infrastructure Rehabilitation for Food Security Support Project...
Sao Tome and Principe
2016 - African Development Bank Group

Informe
Pig report 2016

The report show that strengths and chances derive from modern meat processing and marketing, high performance infrastructure and logistics. On agricultural level the strong and dense organizational structure is highly influential. The good capacity-building system provides high productivity. Also increasing number of fattening units thus, increasing pork production.  
European Union
2016 - agri benchmark

Prácticas
Elaboración de velas de cera de abejas estampada

Una alternativa para la elaboración de velas con las características que posee la cera de abeja es utilizándola cómo cera estampada. Esta cera puede ser la misma que se utiliza para los marcos o bien puede ser teñida con algún colorante para proporcionar mayor cantidad de alternativas de mezclar colores....
Mexico
2016 - The Food and Agriculture Organization of the United Nations FAO TECA

Vídeo
Inspirational ideas: Online videos to bring consumers and farmers closer

The main objective is that the videos give consumers an insight into how the milk they drink is produced. It shows what life and work on farms in the region is really like, increasing the connection between producer and consumer. Christine Licher from the association speaking to The Local said...
Germany
2016 - EIP-AGRI Agriculture and Innovation

Miscelánea
FAO Regional Initiatives for Country Level Impact in Asia and the Pacific

FAO has been implementing Regional Initiatives as a mechanism to help deliver its work at country and regional levels since 2013. The Regional Initiatives emphasize impact through well focused activities that address the most important challenges in food and nutrition security at country and regional levels. Together with its country,...
2016 - Food and Agriculture Organization of the United Nations

Documento/nota de orientación
Strengthening community-based commodity organizations

Strategies and organizational design options for optimizing smallholder farmer engagement with the private sector
Smallholder farmers, those producing on less than 5 acres, remain the backbone of agricultural production: smallholder farming is the livelihood of more than 50 per cent of the population in most developing countries. With this rising demand, agribusinesses, both local and multinational, are growing and increasingly seeking to source production...
2016 - International Fund for Agricultural Development (IFAD)

Artículo
ASARECA, IFPRI in joint bid to map, track uptake of technologies

ASARECA and the International Food Policy Research Institute (IFPRI) are undertaking a joint initiative to explore innovative, spatial and cost-effective data collection methods to monitor the adoption and diffusion of agricultural technologies.  Simply put, the project: “Monitoring the Geospatial Diffusion of Agricultural Technologies”, is expected to generate data, knowledge and...
Burundi - Democratic Republic of the Congo - Rwanda - United Republic of Tanzania
2016 - Association for Strengthening Agricultural Research in Eastern and Central Africa (ASARECA)

Artículo de blog
Green milk – making dairy more environmentally friendly

Cow’s milk accounts for almost 3 % of global greenhouse gas emissions, but skimming the waste from dairy production in Europe could make the business much more sustainable. Each year, around 140 million tonnes of raw milk is produced across Europe which requires an average energy input of 18 400 GWh....
European Union
2016 - HORIZON - The EU Research&Innovation Magazine

Artículo de blog
Kenya Commits towards wider adoption of Conservation Agriculture

Responding to Climate Change and Food insecurity through Climate-Smart Farming
Stakeholders have committed to a robust plan of institutionalizing conservation agriculture in Kenya.  This will be achieved through interventions on commercialization, promotion of large scale adoption at national level and making agriculture attractive to the youth, especially as a form of employment. The two day First National Conservation Agriculture Conference...
Kenya
2016 - Food and Agriculture Organization of the United Nations (FAO)

Artículo
La experiencia de la adaptación al cambio climático en El Puestito

Este artículo da cuenta de la experiencia del proyecto “Adaptación al Cambio Climático en El Puestito”, financiado por el Programa de Desarrollo Rural Incluyente (PRODERI). Su objetivo es financiar inversiones de carácter comunitario para la adaptación al cambio climático, con un enfoque sistémico, para disminuir los riesgos y daños ocasionados por las...
Argentina
2016 - Unidad para el Cambio Rural (UCAR)

Acto
1st Mediterranean forum: designing sustainable agricultural and production systems under global changes in the Mediterranean

The CIHEAM intends, by launching this Mediterranean initiative for PhD students and young researchers, to set the bases of a permanent forum for communication, dialogue and publication for different partners in the field of research and rural development in the Mediterranean countries.
2016 - International Center for Advanced Mediterranean Agronomic Studies (CIHEAM)

Documento técnico
How to amplify agroecology

The article shares some of the most compelling insights from a four days Learning Exchange gathering in Uganda, facilitated by the AgroEcology Fund and the Alliance for Food Sovereignty in Africa. The meeting brought together grassroot organizers, advocates and donors to discuss, learn and come up with new successful strategies for...
Uganda
2016 - Agroecology Learning Exchange

Vídeo
Taking milk to the collection centre

Milk spoils because of germs that are too small to see. The germs grow in the milk and spoil it. Germs multiply faster in warm milk than in cold milk. So move the milk to the collection centre within 30 minutes of milking, or the milk will start to spoil....
Nigeria
2016 - Access Agriculture

Artículo de blog
Asia-Pacific: agricultural perspectives

Asia’s position in the global food market tilts heavily towards demand due to its huge population and limited agricultural resources. With only one-fifth of the world’s agricultural land, the region hosts more than half of the global population. Asia has achieved significant production improvements over the last 50 years but...
2016 - Radobank

Informe
Food matters

Policy measures for strengthening food and nutrition security in the Pacific Island Countries
Food matters to Pacific Islanders. Throughout the region, family farming and fishing is a way of life, cultural meaning, and a source of enduring food security which has ensured the health and wealth of Pacific Island communities. However urbanization and the transition of the population out of subsistence production have...
2016 - Food and Agriculture Organization of the United Nations

Artículo de blog
FAO launches the regional competition of “Aquaponics” design in collaboration with Arab Women Investors Union

Cairo: 29 June 2016--The Food and Agriculture Organization of the United Nations (FAO) in collaboration with the Arab Women Investors Union (AWIU) and the industrial investors Guild Suez line channel  today launched a Regional competition for an “Aquaponics design”. The competition aims to raise awareness on the use of new and...
Egypt
2016 - Food and Agriculture Organization of the United Nations (FAO)

Documento/nota de orientación
Meeting Ghanaian farmers' demand for a full range of mechanization services

Rising labor costs associated with increased rural-to-urban migration have compelled Ghanaian farmers to increase the use of tractors and other agricultural machines to conduct farming operations in the country (Diao et al. 2014). The adoption of these mechanical technologies is consistent with the tendency among Ghanaian farmers to save labor,...
Ghana
2016 - International Food Policy Research Institute (IFPRI)

Artículo de revista
Jovens e seu lugar no campo

Visando à sucessão familiar, Programa Jovem Agricultor Aprendiz prepara adolescentes do meio rural para a administração das propriedades
Levar uma empresa familiar para as gerações futuras de forma eficiente e rentável é um trabalho que exige muita dedicação por parte dos pais e, claro, dos filhos. No campo, essa realidade também é latente e no caso da agricultura familiar, bem desafiadora. Aquele pedaço de terra - mesmo pequeno...
Brazil
2016 - Serviço Nacional de Aprendizagem Rural

Informe
National Gender Profile of Agriculture and Rural Livelihoods: Turkey

The National Gender Profile of Agricultural and Rural Livelihoods is part of the project GCP/SEC/008/TUR, which contributes to the Regional Initiative 1 for the REU Region and to the SO3 by improving knowledge for evidence-based policies. The purpose of the National Gender Profile of Agricultural and Rural Livelihoods - Turkey...
Türkiye
2016 - Food and Agriculture organization of the United Nations FAO

Documento de trabajo
Family Farming in the Near East and North Africa

This paper begins by exploring what the term family farming means and how appropriate it is in the NENA region. It will explore more generally the role of farming and agriculture in the broader political economy of the region. The paper establishes the distinctive features of the region, what might...
2016 - International Policy Centre for inclusive Growth (IPC UNDP)
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