This short film is part of the short films that have been received in the framework of the short film contest organized by ALiSEA and the Luang Prabang Film festival about Youth & Agroecology. Agreencam is a project created by Khmer students to promote a greener agriculture in Cambodia through...

Aragon is an autonomous region located in northeastern Spain. It holds reservoirs and rivers of great interest for sports activities. Many of those reservoirs and rivers are in rural areas whose towns have suffered large depopulation processes, as their lands have been flooded to build reservoirs and activities such as...

This short video introduces Organic 3.0, the next phase of organic development. Organic 3.0 has the goal to enable a widespread uptake of truly sustainable farming systems and markets based on organic principles.

This course provides the necessary knowledge to build a sustainable national greenhouse gas inventory (NGHGI) and to assess emissions from the agriculture sector. The course contains a general overview on: the role and goals of the United Nations Framework Convention on Climate Change (UNFCCC); the Intergovernmental Panel on Climate Change...

The UN’s Food and Agriculture Organization (FAO) today announced that it has successfully delivered emergency assistance to more than six thousand rural households across Rakhine State, a region of Myanmar where nearly half the population is engaged in the agriculture sector. In order to avoid food insecurity and improve self-sufficiency, following...

This short film is part of the short films that have been received in the framework of the short film contest organized by ALiSEA and the Luang Prabang Film festival about Youth & Agroecology. The film is to document youth voice on why they choose to work or not to...

In his book, ‘Harmony, A New Way of Looking at Our World’, The Prince of Wales shares his insights about the timeless laws and principles which permeate everything around and within us, an understanding of which can enable us to make better sense of the world in which we find...

"My Name Is Lee" is part of the short films that have been received in the framework of the short film contest organized by ALiSEA and the Luang Prabang Film festival about Youth & Agroecology. It is the story of a young man (Lee Ayu) who has returned to his...

This film is about Duncan Leaney, a conventional tenant farmer near Taunton in Somerset who realised his farm was no longer viable due to the increasing costs of inputs such as chemical fertilisers and pesticides. At the same time his profit from cereal crops was not going up resulting in...

FAO’s Regional Office for Asia and the Pacific and representatives from Japan’s Ministry of Agriculture, Forestry and Fisheries (MAFF) today re-affirmed their close collaboration on technical cooperation work in the region during an annual review of the programme.

Recently established organic regions aim to be model regions of sustainability. In the frame of this article we understand organic regions as territories that aim at the sustainable management of local resources, based on the principles of organic farming and agroecology. The contribution focuses especially on the role and configurations...

The project was born with the aim of decoding and explaining what makes a good idea or project successful in often under populated, isolated or challenged geographical areas. It aims to drive innovative solutions through reconfiguring social practices and implementing proven and successful civil society actions. The SIMRA project is...

Este documento presenta los resultados de un estudio de la Red PP-AL sobre las políticas públicas a favor de la agroecología en América Latina y El Caribe. El objetivo era realizar un estudio regional latinoamericano, transversal y comparativo sobre la contribución de diversos instrumentos de políticas públicas, para apoyar la...

This film is about a farm that boldly bucks the trend. While the general direction of agriculture is to increase in size, specialise and mechanise, Ragman’s Lane is just 60 acres, has a whole host of enterprises and is expert in low-tech solutions. At a time when agriculture employs ever...

En un trabajo conjunto con las organizaciones campesinas, INDAP realizará los días 6 y 7 de septiembre próximo, en la sede de la Oficina Regional de la FAO en Santiago, el  Primer Simposio Nacional de Agroecología para la Agricultura Familiar, instancia que busca promover esta práctica como un modelo de...

This article asks whether the concept of values-based food chains (VBFC) can help explain and advance processes fostering sustainability transitions in the food system of the Global North. The VBFC concept is contested in the context of the author’s research into Canadian and UK university food procurement experiences designed to...

El presente folleto da a conocer el procedimiento para la toma de muestras y análisis de fertilidad de suelos, para evitar la poca rentabilidad de un cultivo y determinar las necesidades de adición de fertilizantes o enmiendas para suplir dichas necesidades y corregir las condiciones adversas, sirviendo como herramienta de...

The consultation is open for a further six weeks until 2 May, and then the hard work of analysing and assessing the many thousands of responses can begin ahead of a conference to present the results planned for 7 July in Brussels.

Values-based food chains (VBFCs) are gaining recognition as people seek alternatives to the unsustainable environmental and social outcomes of the corporate food system. One example of a VBFC can be found in the Local Organic Food Co-ops (LOFC) Network, a coalition of cooperatives that specialize in locally and sustainably produced...

In the rural areas where there is an economic potential clearly defined by the agricultural or commercial activities, tourism is the business key within reach. Under the circumstances, the socio-economic reflex takes the form of developing projects for tourist services, especially in the places with tourist potential. Further, the local economy, at...