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Article de blog
FAO Subregional Office for the Pacific launches its 2021 Annual Report
The Food and Agriculture Organization of the United Nations (FAO) Subregional Office for the Pacific Islands launched its 2021 Annual Report on 15 July 2022. The report was launched at the official launching ceremony that took place online and physically in Apia, Samoa and Port Villa, Vanuatu. Ministers from the...
2022 - Food and Agriculture Organization of the United Nations
Événement
RISE-ATTER Autumn School 2022 (RAAS) ‘Ways of Knowing for Agroecological Transitions
Report on the RISE-ATTER Autumn School 2022 ‘Ways of knowing for Agroecological Transitions'
A consortium of ATTER partners co-designed and delivered a 7-day Autumn School in October 2022. The main objective of this week-long collective space was to bring together researchers and practitioners from across the world who want to exchange,...
2022 - INRAE
Article de revue spécialisée
The versatility of pulses: Are consumption and consumer perception in different European countries related to the actual climate impact of different pulse types?
Pulses support sustainable production and consumption. Their culinary versatility creates a wide range of possibilities for new products, bridging consumers’ preparation barriers. However, this potential is often intangible for consumers who have little knowledge about plant-based foods. Based on an online survey in Denmark, Germany, Poland, Spain, and the United...
2022
Rapport
State and Trends in Adaptation Report 2022: Adaptation at the Core of a Prosperous Africa in an Uncertain and Warming World
Last year, the Global Center on Adaptation (GCA) published its State and Trends in Adaptation 2021 report (STA21). The report described the urgent need to adapt to climate change, as rising temperatures cause more extreme storms and floods, rising sea levels, more intense heatwaves, and longer and more severe droughts....
2022 - The Global Center on Adaptation (GCA)
Note/document d'orientation
10 steps to achieve the European green deal
The European Green Deal is a monumental step in achieving a greener and more sustainable Europe, filled with promising targets which aim to culminate in no net emissions of greenhouse gases by 2050 and economic growth decoupled from resource use. It establishes great potential for a fairer economy, the revitalisation...
European Union
2022 - Agroecology For Europe
Article de blog
Les foyers améliorés pour lutter contre le réchauffement climatique au Togo
Pour la sauvegarde du milieu naturel, des solutions innovantes sont promues au Togo à l’instar des foyers améliorés. Économes en énergie et faciles d’usage, ces foyers sont adaptés aux besoins des populations, notamment rurales, qui utilisent le bois de feu comme principale source d’énergie. Pratique et simple d’utilisation, ce qu’on...
Togo
2022
Rapport
Global Land Outlook 2nd edition
The second edition of the Global Land Outlook (GLO2), Land Restoration for Recovery and Resilience, sets out the rationale, enabling factors, and diverse pathways by which countries and communities can reduce and reverse land degradation by designing and implementing their bespoke land restoration agenda. Land restoration for recovery and resilience...
2022 - United Nations Convention to Combat Desertification (UNCCD)
Article de revue spécialisée
The Analysis of Family Farm Efficiency and Its Influencing Factors: Evidence from Rural China
Improving the efficiency of family farms is of great significance to rural revitalization and agricultural modernization in China. In order to find out the development status and shortcomings of family farms in China, and put forward targeted policy recommendations to improve the efficiency of various family farms, this paper applies...
China
2022 - Wuhan University, China
Document de travail
Empowering youth to engage in responsible investment in agriculture and food systems in Liberia and Sierra Leone
This booklet explains the work done by FAO empower youth to engage in responsible investment in agriculture and food systems in Liberia and Sierra Leone. This work has been funded by the Federal Government of Germany and the FAO Flexible Multi-Partner Mechanism.
Liberia - Sierra Leone
2022 - Food and Agriculture Organization of the United Nations (FAO)
Article de blog
Smallholder farmers gain greater recognition in 2022 and unify their voice
Significant steps have been taken in 2022 to raise the visibility of forest and farm producer organizations (FFPOs) and gain greater recognition of their important role in reversing climate change, biodiversity loss, and stamping out persistent rural poverty and inequality.
FFPOs are grassroots-led self-organized entities, including farmers unions, cooperatives, Indigenous Peoples...
2022 - AFA
Article de blog
Madagascar: l'agro-écologie, un modèle pour arriver à l'autonomie alimentaire ?
A Madagascar, se nourrir devient un défi de tous les jours pour la majorité de la population. Pourtant ce ne sont pas les surfaces cultivables qui manquent sur l’île. Mais l’accès limité à l’eau dans certaines régions, l’enclavement des zones agricoles et les sols qui s’appauvrissent sont autant d’obstacles au...
Madagascar
2022
Étude de cas
Agritourism promotes food traditions in Palau
Advancing gender equality and protecting the environment through agritourism in Small Island Developing States
Rose Ongalibang shows off the pinkish-purple powder in a small bag. “It’s taro flour,” explains the genial retiree at her home on Palau’s largest island, Babeldaob.
With its distinctive heart-shaped leaves, taro is traditionally cultivated by Palauan women in plots of land around the shores of this tiny Pacific country. The...
Palau
2022 - The Food and Agriculture Organization of the United Nations FAO
Site web
Reduce Rural Poverty
Ending poverty and hunger are at the heart of FAO's work and they are central goals of countries worldwide. By 2030, UN member countries have committed to eradicating extreme poverty and hunger for people everywhere. As a partner in this objective, FAO is helping countries develop and implement evidence-based pro-poor...
2022 - The Food and Agriculture Organization of the United Nations FAO
Article de revue spécialisée
Determinants of farm-level adaptation strategies to flood: Insights from a farm household-level survey in coastal districts of Odisha
Farmers choose different strategies to cope with disasters. The scientific information on what adaption strategies do farmers across different socio-economic and regional strata choose to cope with disasters can help policymakers to make informed farm-level support interventions. Odisha is a flood-prone state in eastern India. The flood adaptation strategy choices...
China
2022 - Institute for Social and Economic Change, India
Vidéos
For feminist agroecologies
What is the story behind the food you eat? What if people actually valued all the underpaid and unpaid labor that goes into food? What if women were not doing most of the work? And if women and girls weren’t the last ones to eat? What if it weren't mostly...
2022 - Agroecology Now
Document technique
Promouvoir l’agroforesterie à base de palmiers à huile :un atout pour la durabilité de la filière
Le développement massif des palmeraies industrielles et villageoises s’est réalisé en suivant un dispositif de plantation en culture pure du palmier à huile (Elaeis guineensis Jacq.). Cependant, divers systèmes de culture alternatifs ont émergé, dans lesquels sont associés des cultures et des animaux à diverses phases du cycle de culture...
2022 - CIRAD
Vidéos
¿Cómo mantener las condiciones del invernadero?
Mantener las condiciones adecuadas de un invernadero es muy importante para la productividad de un cultivo, el investigador de AGROSAVIA Cristian Dominguez, nos da tips para poderlo implementar.
Más Información:
Bibliografía completa de la corporación
Editorial Agrosavia
Repositorio Institucional (BAC)
Podcast
Dimensions
Agriperfiles
Google Scholar
LaReferencia
Redalyc
Redcol
ResearchGate
Colombia
2022 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Événement
2nd meeting of the Thematic Group on Strengthening the position of farmers in the organic food supply chain
As acknowledged by the Action Plan for Organic Production in the EU, organic farming can be characterised by its scattered nature, with producers having limited access to markets. Imbalances in the food chain can limit the bargaining power of organic farmers even as the overall market share of organic products in the...
2022 - EU CAP Network
Vidéos
Building sustainable livelihoods in Ghana
Tele-Bere, a community-focused organization, is helping smallholders to boost their incomes, market their sustainable forest products, and more. It is a member of the Trillion Trees: Sahel and Great Green Wall community and a Forest and Farm Facility partner.
Ghana
2022 - World Economic Forum
Article de blog
Changement climatique et océan : quel avenir pour les poissons ?
Les poissons sont particulièrement sensibles aux variables environnementales qui peuvent générer des modifications de leur comportement et de leur fonction physiologique (croissance, alimentation, maturation, reproduction). L’augmentation de CO2 aquatique conduit également à une diminution de l’oxygène disponible dans l’eau. Or les poissons soumis à une hypoxie (diminution de la concentration en...
2022
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