Chercher dans la base de données
Article de blog
Pioneering Kyrgyzstan farmer catches the quinoa wave
As protein-rich quinoa becomes a trendy food choice worldwide, one pioneering farmer in remote Kyrgyzstan is reaping the benefits.
Azamat Kaseev in Kyrgyzstan’s Issyk-Kul province harvested his quinoa crop earlier this month. Equipment, training, field testing and more were provided under an FAO project designed to test the feasibility of quinoa...
Kyrgyzstan
2016 - Food and Agriculture Organization of the United Nations
Document technique
Les petites prospérités rurales en Itasy, Madagascar
Apport d’une analyse microéconomique des classes sociales intermédiaires dans l’étude des dynamiques du changement structurel
L’agriculture et le secteur rural jouent un rôle primordial dans le processus de développement des pays à base agricole. Cette fonction ne peut être assurée qu’à l’aide de politiques publiques qui tiennent compte de la diversité et de la complexité des milieux ruraux. Le préalable est donc d’avoir des connaissances...
Madagascar
2016 - Universite de Bordeaux
Article de blog
Georgia benefits from obsolete pesticide clean-up
During the Soviet era, pesticides were habitually overused or misused in efforts to boost food production. Today, large quantities of obsolete and banned pesticides pose a significant threat to people’s health and the environment.
Georgia said goodbye to the last of its stocks of old pesticides last month, as a convoy...
Georgia
2016 - Food and Agriculture Organization of the United Nations
Vidéos
Sridonoretno Coffee
On the coffee flavor is actually very Universal Indonesia, he can translate a matter of taste in every country and eventually everyone recognizes that Indonesian coffee is the best.
Indonesia
2016
Événement
AgroForum Mare Balticum – Environmentally Smart Agriculture
Current situation in European agriculture has to meet new challenges due to volatile agricultural markets and uncertain political situation in neighbouring countries. Past events have shown various bottlenecks in contemporary food production and trade. In order to provide for global food security, it is necessary to intensify agriculture, boost production,...
Estonia
2016 - Estonian University of Life Sciences
Article de revue
Perspectives: Strengthening people’s knowledge
For the past half century agricultural innovation has denied a voice to the many groups who work outside the profession of science – farmers, food providers, women and the urban poor. The value of their expertise gained through practical experience must be recognised in the production and validation of knowledge....
India - Mali
2016 - ILEIA - centre for learning on sustainable agriculture
Article du bulletin d’information
Venezuela’s food revolution has fought off big agribusiness and promoted agroecology
Just days before the progressive National Assembly of Venezuela was dissolved, deputies passed a law which lays the foundation for a truly democratic food system. The country has not only banned genetically modified seeds, but set up democratic structures to ensure that seeds cannot be privatized and indigenous knowledge cannot...
Venezuela (Bolivarian Republic of)
2016 - Common Dreams
Étude de cas
Zero Budget Natural Farming in India
Zero Budget Natural Farming (ZBNF) is a set of farming methods, and also a grassroots peasant movement, which has spread to various states in India. It has attained wide success in southern India, especially the southern Indian state of Karnataka where it first evolved. The movement in Karnataka state was...
India
2016 - La Via Campesina
Note/document d'orientation
Financing Organic Agriculture in Africa
Mapping the issues
Organic Agriculture (OA) is a rapidly growing sector in Africa, with strong links to economic and sociocultural development in the continent (Willer and Kilcher, 2012; Auerbach, 2013). OA can also be seen as a relevant tool to advance the Sustainable Development Goals (SDGs) 2, 12, 13 and 15 on sustainable...
2016 - United Nations Conference on Trade and Development (UNCTAD)
Article de blog
New round of agricultural censuses in Asia is key to achieving SDGs
Twenty-one Asian countries are participating in a roundtable discussion as part of the FAO’s World Programme for the Census for Agriculture 2020 (WCA 2020). The roundtable discussion was opened by Kundhavi Kadiresan, FAO Assistant Director-General and Regional Representative for Asia and the Pacific. The census, held once every ten years,...
Thailand
2016 - Food and Agriculture Organization of the United Nations
Revue spécialisée
Quantifier et chiffrer économiquement les externalités de l’agriculture biologique
Les activités agricoles génèrent, parallèlement à la production de biens agricoles, des externalités négatives (coûts sociaux) ou positives (bénéfices ou aménités) non pris en compte par le marché. La réduction des externalités négatives et l’accroissement des externalités positives représentent des atouts pour la collectivité, qui peuvent justifier un soutien financier de la société....
France
2016 - INRA
Étude de cas
System of Rice Intensification in Vietnam: Doing more with less
In Vietnam rice is grown on 85% of cultivated land. Annual paddy (unmilled) rice production grew from 19.2 million metric tons in 1990 to 42.4 million metric tons by 2011, and in 2012, Vietnam exported eight million metric tons of rice. These yield increases were achieved through improved seeds, but...
Viet Nam
2016 - Oxfam
Article de revue
Climate smart crops
Tubers, pulses and millets are important for the livelihoods and nutrition of poor farmers, especially in fragile regions. These crops are not only underutilized, but are also under researched. Ama Sangathan, a women federation consisting of 1200 indigenous women, have revived these crops in two blocks in Odisha, by their...
India
2016 - Leisa India
Divers
Transformative Social Innovation: LA VÍA CAMPESINA
In the last two decades, visions of food sovereignty have inspired the origin of social movements, policy innovations, new experiments and debates. The perspective of food sovereignty is thinking by many authors as a ‘dynamic process’, without a clear conceptual and practical definition (Edelman 2014). Many social and rural movements...
2016 - La Via Campesina
Étude de cas
Malawi Farmer to Farmer Agroecology project
Malawi is a small landlocked country in southern Africa, bordered by Mozambique, Tanzania and Zambia. The majority of Malawians are smallholder farmers, who grow crops for both food and income. More than half of the Malawian population lives in poverty, and the rate of food insecurity is very high. Typical...
Malawi
2016 - University of Malawi
Étude de cas
Revitalizing Agroecology in China
China is a large country with diverse agro-ecosystems and numerous different agricultural production systems. These agricultural systems are managed by more than 200 million households who provide agricultural products to meet the needs of almost a fifth of mankind.
Agriculture plays numerous key functions, including not only the provision of...
China
2016 - Institute of Rural Reconstruction of China
Conférence/Réunion
Know-how exchange for young people in rural areas
EVENT TO BE HELD UNDER THE AUSPICES OF THE CZECH MINISTER OF AGRICULTURE MARIAN JURECKA
11 − 12 November 2016, Krtiny, Czech Republic
The conference is prepared for farmers, LAG representatives, rural NGOs and members of municipalities. The topic is business start-up aid for young farmers and good practise examples. The conference...
Czechia
2016 - Young Agrarians Society of the Czech Republic
Revue spécialisée
La transition agroécologique : défis et enjeux
L’agroécologie est avant tout une discipline scientifique au carrefour de l’agronomie et de l’écologie. C’est aussi la somme des pratiques qui en découlent. Elle permet non seulement de transformer l’agriculture mais aussi de repenser l’ensemble des systèmes alimentaires afin de les rendre plus durables. Elle vise à conjuguer production agricole...
France
2016 - CONSEIL ÉCONOMIQUE, SOCIAL ET ENVIRONNEMENTAL
Article de blog
FAO and India’s SEWA join efforts to empower rural women and youth
New agreement aims to ensure capacity development, farmers’ access to productive resources, knowledge exchange.
India's Self Employed Women's Association (SEWA) and FAO are strengthening their collaboration to boost rural development and reduce poverty in Asia and Africa via local initiatives focused on empowering rural women and youth.
Italy
2016 - Food and Agriculture Organization of the United Nations
Rapport
Mapping Farmer Seed Varieties in Manica, Mozambique
Report on initial investigations into agricultural biodiversity
This scoping exercise was carried on to deepen our understanding of the current context of seed use, main crops and varieties in the research localities, in order to gather evidence of the ongoing importance of farmer seed systems in the agricultural practices and livelihoods of smallholder farmers, to identify cases...
Mozambique
2016 - African Centre for Biodiversity (ACB)
Total results:3987