Emanuela Russo and Fergal Anderson moved to county Galway, Ireland in September 2011 to start a small vegetable farm. Emanuela, originally from Milan, Italy and Fergal from Galway studied Journalism and Communication and Public Advocacy and Activism respectively and could not imagine to become farmers when they graduated from high...

The family of the three brothers Christos Belides (32), Miltiades Belides (30) and Theodoros Belides (20) has a long history of wine producing. Their grandfather was winegrower in Constantinople and in 1922 he took some of his wine varieties with him to Greece. Nowadays the winery is located near the city...

This publication is an effort by Heifer Ecuador to substantiate the importance of small-scale family farming and agroecology in Ecuador. The five chapters comprising this book will take reads through the different puzzles making up Ecuador’s agrarian sector, from the perspective of small farmers, who grow most of our food,...

Ask Rasmussen (27) is slowly taking over Kiselgården from his parents. Kiselgården is one of the oldest biodynamic farms in Denmark. Ask is growing a large variety of vegetables and delivers to many Michelin starred restaurants, among them NoMa and Geranium.

Las y los participantes y autoridades de los países de América Latina y el Caribe y personas invitadas de otras regiones , reunidos/as en Brasilia, del 10 al 12 de noviembre de 2014, con ocasión de la Conferencia sobre Mujeres Rurales de América Latina y el Caribe en el Año...

Slideshare presentation on Agroecology and Energy.

El boletín, correspondiente al último trimestre del año 2014, presenta las actividades más importantes llevadas a cabo por la Representación de FAO en Ecuador durante los meses de octubre, noviembre y diciembre. En el documento se destaca la celebración del Día Mundial de la Alimentación, la implementación del proyecto "Apoyo...

Smallholder family farmers are people working in any area of agriculture who derive a significant portion of their income from farming, involve members of the family in managing the farm and rely predominantly on family labour. These farms vary in size, ranging from 0.25 hectares to 10 hectares depending on...

The Common Agricultural Policy shapes how Europe produces food, but in many ways its no longer fit for purpose. In this video, Arc2020 and Friends of the Earth Europe spotlight the options and opportunities in the CAP for choosing farming methods which are good for people and the planet -...

In 2008, the initiative to declare an International Year of Family Farming was launched by the World Rural Forum (WRF), in collaboration with more than 350 organizations from 60 countries on 5 continents. These included major regional networks of family farmers’ organizations in Africa, Asia and Latin America. In 2011,...

SPSP et Biodiversité Échanges et Diffusion d’Expériences (BEDE) présentent un film d'Anne BERSON: "En route vers l'autonomie en semences en Afrique de l'Ouest, La foire sous-régionale des semences paysannes à Djimini, Sénégal". Une délégation de paysans de la sous-région et de France a sillonné une partie du Sénégal de Thiès à...

Au hameau de Kpayéroun, situé au Nord du Bénin (Commune de Djougou), les cultures principales sont l’igname,le manioc, le  haricot africain (Vignaunguiculata) et le sorgho. Fondée en 2009, l'association ORAD (Organisation des Ruraux pour une Agriculture Durable) est composée d’agriculteurs du hameau (autour de 45 adhérents) qui ont constaté les...

Popularly known as ‘the land of a thousand hills' – U Rwanda rw'imisozi igihumbi – Rwanda has a beautiful landscape made up of endless undulating hills and valleys stretching as far as the eye can see. The people who work the land are proud of its beauty. But the terrain poses a...

On March 28, 2014 the Farmers’ Congress was held with the participation of Georgian farmers to voice out the problems and constraints in the field of agriculture. The Congress also addressed two global campaigns supporting the agricultural development: Oxfam campaign - “Food and Climate Changes 2014-2015” and UN/World Farmers Forum...

In this study was analysed collection and utilization of non-timber forest products in rural areas of central Vietnam. This is an important issue for better understanding of household-forest interactions in rural areas near natural reserves, particularly in developing countries with rapid economic growth. This research aim was to (i) document...

The paper analyses the impact of the two most prominent elements of a traditional societ y in South West Ethiopia: institutionalized traditional beekeeping as main cash income source and high segregation of a society through a caste system, which marginalizes especially a certain huntergatherer group. Beside the high ecological value...

Documentaries on the Best Practices in Rural Development carried out by young farmers that have been granted support under EU Rural development policies.

A short film giving a glimpse of the beautiful School Farm Site and a little insight into our hopes and dreams for the land. Don't be deceived though! Perhaps we should have included some footage on a really muddy, wet, cold day of the hard work which goes on to keep...

Recognizing the importance of integrating women into agriculture, female farmers are working to overcome traditional family roles and misperceptions about the role of women in agriculture. Thirty-seven small holder female farmers in Montenegro have benefitted from grants from the Montenegro Institutional Development and Agricultural Strengthening (MIDAS) to improve their farms. Ljiljana K.,...

La Red Agroforestal Chaco Argentina (REDAF), es un espacio de articulación que reúne a personas e instituciones que trabajan en la región chaqueña. Su interés es contribuir a la construcción de una mejor calidad de vida para comunidades rurales campesinas e indígenas, en armonía con los recursos naturales de este...