Plateforme de connaissances sur l'agriculture familiale

Ressources

La section Ressources contient des publications et des ressources multimédias archivées sur l’agriculture familiale en général.

Les références externes indiquées sur cette page sont à titre d'information exclusive et ne constituent pas  une approbation de la part de la FAO.

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Rapport
Actualización del Plan Estratégico de Ciencia, Tecnología, e Innovación del sector Agropecuario PECTIA 2017 - 2027: departamento de Putumayo 2022

Actualización del Plan Estratégico de Ciencia, Tecnología, e Innovación del sector Agropecuario PECTIA 2017 - 2027 : departamento de Putumayo 2022. Más Información: Bibliografía completa de la corporación Editorial Agrosavia Repositorio Institucional (BAC) Podcast Dimensions Agriperfiles Google Scholar LaReferencia Redalyc Redcol ResearchGate WhastApp Noticias científicas AGROMETRICS CRIS AGROSAVIA: https://vivo.agrosavia.co/
Colombia
2022 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Rapport
Sustainable and circular bioeconomy in the climate agenda: Opportunities to transform agrifood systems

The bioeconomy offers opportunities to reduce greenhouse gas (GHG) emissions along the agrifood system by replacing fossil-based resources and processes with biological ones, from microbiome innovations, biofertilizers and biopesticides, to alternative proteins, bio-based plastics and textiles, and biological waste management, to name just a few. A sustainable and circular bioeconomy...
2022 - The Food and Agriculture Organization of the United Nations FAO

Rapport
Thinking about the future of food safety

A foresight report
Agrifood systems are undergoing a transformation with the aim to provide safer, more affordable, and healthier diets for all, produced in a sustainable manner while delivering just and equitable livelihoods: a key to achieving the UN’s 2030 Agenda for Sustainable Development. However, this transformation needs to be executed in the...
2022 - Food and Agriculture Organization of the United Nations (FAO)

Manuel
Apiculture et changements climatiques: construire une filière résiliente

Ce manuel technique se base sur les résultats et expériences de l’initiative CasaMiel, mise en œuvre par la Société de coopération pour le développement international (SOCODEVI). Cette initiative se déroule dans le cadre du projet «Sécurité alimentaire: une agriculture adaptée» (SAGA) mis en œuvre par l’Organisation des Nations Unies pour...
Senegal
2022 - Food and Agriculture Organization of the United Nations (FAO)

Article de blog
Convocatoria: Jornadas de Intercambio de Experiencias y Conocimientos de la Agricultura Familiar

La Oficina Regional para América Latina y el Caribe de la Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO) invita a todas las organizaciones de agricultores/as familiares, instituciones académicas, de gobierno y del sector privado, a participar de Plataforma Técnica Regional de la Agricultura Familiar. Para...
2022 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Fiche d'information
Propagación y material genético: patrones y copas

Aporta el sistema radical, responsable de la absorción y transporte de nutrientes. Más Información: Bibliografía completa de la corporación Editorial Agrosavia Repositorio Institucional (BAC) Podcast Dimensions Agriperfiles Google Scholar LaReferencia Redalyc Redcol ResearchGate WhastApp Noticias científicas AGROMETRICS CRIS AGROSAVIA: https://vivo.agrosavia.co/
Colombia
2022 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Article de blog
Autorisation des OGM au Sénégal : menace sur l’agriculture ouest-africaine

A travers les textes (positions/actes politiques), le Sénégal est cité en exemple pour son engagement dans la transition agroécologique. Mais depuis le vote de la loi N°2022-20 du 14 juin 2022autorisant les organismes génétiquement modifiés (OGM) par son assemblée nationale, sa démarche parait très ambivalente aux yeux de la société...
Senegal
2022

Rapport
Tackling antimicrobial use and resistance in food-producing animals

Lessons learned in the United Kingdom of Great Britain and Northern Ireland
his publication describes the United Kingdom of Great Britain and Northern Ireland’s multisectoral voluntary approach to antibiotic stewardship in food-producing animals, developed as a collaboration between industry and government. It is a tribute to all those involved for their tremendous efforts, commitment, and continuous work to improve responsible use of...
United Kingdom of Great Britain and Northern Ireland
2022 - FAO; Veterinary Medicines Directorate

Partie d’un ouvrage
Metodología para la evaluación de disponibilidad de forraje y composición botánica

El objetivo de esta metodología es determinar disponibilidad de forraje, composición botánica y otras variables agronómicas como altura, cobertura, ataque de plagas y enfermedades, para obtener información sobre cómo hacer un buen manejo de praderas.   Más Información: Bibliografía completa de la corporación Editorial Agrosavia Repositorio Institucional (BAC) Podcast Dimensions Agriperfiles Google Scholar LaReferencia Redalyc Redcol ResearchGate
Colombia
2022 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Article de blog
Europe and Central Asia commits to ensuring food-secure, sustainable and inclusive agrifood systems

Issued by the Secretariat of the Regional Conference for Europe
Countries of Europe and Central Asia are united in protecting food production, supplies and trade, even during times of war. For days at the Thirty-third Session of the Regional Conference for Europe in Łódź, Poland, 50-plus FAO Members discussed possible paths and approaches for realizing this goal and for improving nutrition and...
2022 - Food and Agriculture Organization of the United Nations FAO

Article
Water Scarcity in Africa: Causes, Effects, and Solutions

The problem of water scarcity has cast a shadow over the wellbeing of humans. According to estimates, in 2016, nearly 4 billion people – equivalent to two-thirds of the global population – experience severe water scarcity for a prolonged period of time. If the situation doesn’t improve, 700 million people...
2022

Site web
Cooperativas en América Latina y el Caribe: Motor para la transformación de los sistemas agroalimentarios

Las cooperativas son un modelo vigente y de futuro. En América Latina y El Caribe hay más de 108 mil y cerca de 28 mil son agropecuarias y/o rurales con más de 6 millones de cooperados. Son claves en la inclusión de la agricultura familiar a las cadenas de valor y...
2022 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Projet
Inspirational ideas: Everything you need to know about sheep on one digital platform

An Operational Group in Bulgaria is developing a national web-based platform to pool resources and knowledge and create a place for different stakeholders from the sheep breeding sector to exchange experiences. Simeon Karakolev from the project “The ‘All for the sheep’ platform features everything you would need to know about...
Bulgaria
2022 - Eip Agri Agriculture & Innovation

Projet
YALTA Initiative StoryMap

The YALTA Initiative has released an agroecology story map to highlight youth-led agroecological best practises produced by young entrepreneurs taught via its programme. The story map takes visitors on a documented journey through a series of case studies, highlighting some of the young entrepreneurs' success stories, lessons learned, and ongoing...
2022 - Yalta

Article de revue spécialisée
The impact of the COVID-19 pandemic on vegetable farmers in Bangladesh

The COVID-19 pandemic not only imposed severe health risks but also raised major challenges to the economy, due to widespread and severe measures to control the spread of the disease. Food value chains were disrupted by restrictions of the movement of people and commodities, which had significant impacts on the...
Bangladesh
2022 - Bangladesh Agricultural University

Audio
The Intricate ordeal of forest financing: Lessons from Brazil

Richard van der Hoff from Federal University of Minas Gerais revisits Brazil's journey in financing forest conservation efforts.
Brazil
2022 - CIFOR-ICRAF

Conférence/Réunion
¡Salvemos nuestra tortilla! OSC llaman a participar en la consulta pública

En esta conferencia de prensa se dieron a conocer los pormenores de la la nueva NOM-187, que busca regular la tortilla y otros productos de maíz. De igual manera se hará un llamado a la sociedad civil a participar en la consulta pública de la misma.
Mexico
2022 - El Poder del Consumidor

Article de blog
Regional priorities centre on building sustainable agrifood systems and addressing impacts of the Ukraine war

Ensuring better production, better nutrition, a better environment and a better life – the “four betters” – in Europe and Central Asia is the end goal as discussions continue on the second day of the Regional Conference for Europe in Lodz, Poland. Today, FAO Members in the region have the possibility...
Ukraine
2022 - Food and Agriculture Organization of the United Nations FAO

Rapport
Peasant Agroecology according to ECVC

Peasant Agroecology is a way of life
Peasant agroecology supports life-enriching systems and opposes life-alienating systems. It offers solutions to the major environmental, social, economic and political challenges we are facing today. It is a living practice, as well as a science and a socio-political movement, built and fostered by people over thousands of years. For aeons...
2022 - EUROPEAN COORDINATION VIA CAMPESINA

Directives
Protect children and young workers from occupational safety and health risks in agriculture

This visual guide has been designed for use by a facilitator to lead a discussion with a group of participants on how to prevent and reduce exposure of children and young workers to occupational safety and health hazards in agriculture. The aim of this tool is to raise awareness and...
2022 - Food and Agriculture Organization of the United Nations
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