Plateforme de connaissances sur l'agriculture familiale

Ressources

La section Ressources contient des publications et des ressources multimédias archivées sur l’agriculture familiale en général.

Les références externes indiquées sur cette page sont à titre d'information exclusive et ne constituent pas  une approbation de la part de la FAO.

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Article de revue spécialisée
Cambodia: Complex History, Hopeful Future

The Community Fisheries organizations in Cambodia form a vital framework for collective, rights-based fisheries management that persists and thrives in inland and coastal settings to this day. Flanked by two of the world’s largest marine fishing nations—Thailand to the west and Vietnam to the southeast—Cambodia’s relatively modest 435-km coastline has not...
Cambodia
2021 - The International Collective in Support of Fishworkers (ICSF)

Article de blog
The battle for the future of farming: what you need to know

Business as usual is no longer an option for today’s global agriculture system: biodiversity loss and nitrogen pollution are exceeding planetary limits, and catastrophic risks of climate change demand immediate action. Agroecology involves the application of ecological principles for the design and management of sustainable agroecosystems. Agroecological innovations promote circular systems that involve...
2021 - Resilience

Rapport
How to use antibiotics effectively and responsibly in poultry production - for the sake of human and animal health

The use of antibiotics and thus the threat of antimicrobial resistance (AMR) can be reduced by adopting the right husbandry practices. This publication provides practical tips to the livesotck producer aiming at improving animal health and hence the reduced use of antibiotics
2021

Article de revue
El vivero, nuestro espacio de aprendizaje en pos de la inclusión y la diversidad

Históricamente los niños, niñas y adolescentes con discapacidad han sido parte de grupos invisibilizados, infantilizados y excluidos en los imaginarios sociales. Llevar adelante dispositivos que promuevan sus derechos implica trabajar con el fin de construir una sociedad más justa, diversa y equitativa. Esto significa tomar conciencia de que muchas veces,...
Argentina
2021 - Facultad de Ciencias Agrarias/Universidad Nacional de Rosario

Article de revue spécialisée
Rapid Genomic Characterization and Global Surveillance of Klebsiella Using Pathogenwatch

Background Klebsiella species, including the notable pathogen K. pneumoniae, are increasingly associated with antimicrobial resistance (AMR). Genome-based surveillance can inform interventions aimed at controlling AMR. However, its widespread implementation requires tools to streamline bioinformatic analyses and public health reporting. Methods We developed the web application Pathogenwatch, which implements analytics tailored...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Pratiques
Buenas prácticas apícolas

En esta tecnología se explican los conceptos básicos a considerar al momento de iniciar una producción de miel de abejas. Es muy importante conocer conceptos básicos de la apicultura antes de iniciar una explotación, ya que mediante la implementación de estas buenas prácticas se pueden obtener los productos deseados en...
Chile
2021 - The Food and Agriculture Organization of the United Nations FAO TECA

Article de revue spécialisée
Complexity of Genomic Epidemiology of Carbapenem-Resistant Klebsiella pneumoniae Isolates in Colombia Urges the Reinforcement of Whole Genome Sequencing-Based Surveillance Programs

Background Carbapenem-resistant Klebsiella pneumoniae (CRKP) is an emerging public health problem. This study explores the specifics of CRKP epidemiology in Colombia based on whole genome sequencing (WGS) of the National Reference Laboratory at Instituto Nacional de Salud (INS)’s 2013-2017 sample collection. Methods A total of 425 CRKP isolates from 21...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Pratiques
Conservation Agriculture (CA) model in Timor-Leste

This practice shows the services available to farmers by the Ministry of Agriculture and Fisheries of Timor-Leste provides in pursuing the agriculture sector's modernization. It describes the importance of Conservation Agriculture (CA) and the CA model applied in Timor-Leste. It also highlights some limitations identified during implementation in Timor-Leste.
Timor-Leste
2021 - The Food and Agriculture Organization of the United Nations FAO TECA

Bulletin d'information
FAO Right to Food Newsletter, July 2021, Issue 10

July came to an end reaching a milestone: the Pre-Summit of the UN Food Systems Summit was held in Rome from 26 to 28 July. In the same month, this year´s edition of The State of Food Security and Nutrition in the World  unveiled that the COVID-19 pandemic has triggered the biggest increase in world...
2021 - FAO

Rapport
Fruit and vegetables

Opportunities and challenges for small-scale sustainable farming
This book will convince the reader to care about fruit and vegetables and to see that the small-scale production of these crops is fundamental to achieving sustainable development goals. In five chapters, the reader will learn about the challenges and rewards for producers, sellers, and consumers. Chapter 1: a working definition...
2021 - Food and Agriculture Organization of the United Nations FAO

Rapport
Guidance on realizing real water savings with crop water productivity interventions

This technical document contains clear and practical guidelines on how to implement real water savings in agriculture through interventions for enhancing crop water productivity. A distinction is made between real water savings and “apparent” water savings. Apparent water savings record reductions in water withdrawals but do not account for changes...
2021 - Food and Agriculture Organization of the United Nations FAO

Site web
FAO COVID-19 Response and Recovery Programme

The COVID-19 pandemic is jeopardizing human health and disrupting the food systems that are the foundations of health. Unless we take immediate action, we risk a global food emergency that could have long-term impacts on hundreds of millions of children and adults. FAO’s is calling for USD 1.3 billion in initial investments to provide an agile and...
2021 - Food and Agriculture Organization of the United Nations FAO

Site web
Fighting famine - Preventing further spread of acute food insecurity must start with producing food - where it is needed most

Urgent action is needed to prevent famine in 2021. Between 60-80 percent of the people currently coping with high levels of acute food insecurity are farmers, herders, fishers and foresters. Famine prevention must begin in the rural areas where they live, and focus on growing food there, where it is...
2021 - Food and Agriculture Organization of the United Nations FAO

Apprentissage en ligne
Monitoring forest and landscape restoration

As countries work to meet their national commitments to restoring degraded landscapes, it is important that all FLR interventions have manageable monitoring systems in place, to assess progress towards specific goals, support adaptive management and ensure transparency. This course has been developed to equip practitioners with the capacity to design,...
2021 - Food and Agriculture Organization of the United Nations FAO

Article
Participatory Research Through Integrated Production Model: A Case Study in Small Cassava (Manihot esculenta Crantz)

Small farmers participation in research processes associated with agricultural production systems has been a task difficult to achieve. For this reason, the purpose of this research was to link small cassava (Manihot esculenta Crantz) producers to the research processes in the Caribbean region of Colombia. Therefore, field tests were experimented...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Article
Stratégies paysannes de participation à la domestication du poivre sauvage de Madagascar, le Tsiperifery

À Madagascar, le Tsiperifery, une espèce de poivrier sauvage endémique de l’île, est actuellement soumis à une surexploitation. Un programme participatif de domestication de cette plante a été lancé pour assurer la durabilité de son exploitation. Des techniques de culture sont co-construites par des chercheurs et des paysans sur trois sites...
Madagascar
2021 - École Doctorale Gestion des Ressources Naturelles et Développement, École Supérieure des Sciences Agronomiques, Université d’Antananarivo, Antananarivo, Madagascar

Ouvrage
Food Plants for Healthy Diets in Nepal

Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...
Nepal
2021

Document technique
Food safety at small scale - developing a hygiene practice guide for smallholder producers in Hungary

Good practice series - Food safety
As an alternative to long globalized food chains, short food supply chains involve shorter physical distances and\or fewer actors between the producer and the consumer. In some contexts this model is now being promoted by the European Union, for the health and environmental advantages that it brings, couples with its...
Hungary
2021 - Food and Agriculture Organization of the United Nations FAO

Article de revue spécialisée
Integrating Scalable Genome Sequencing into Microbiology Laboratories for Routine AMR Surveillance

Antimicrobial resistance (AMR) is considered a global threat, and novel drug discovery needs to be complemented with systematic and standardized epidemiological surveillance. Surveillance data are currently generated using phenotypic characterization. However, due to poor scalability, this approach does little for true epidemiological investigations. There is a strong case for whole-genome...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Étude de cas
Livelihood zones and adaptive capacity maps of Lao People's Democratic Republic

Part of the Land Resources Information Management System (LRIMS)
The leaflet presents the activities of the second component of the project “Strengthening Agro-climatic Monitoring and Information Systems (SAMIS) to improve adaptation to climate change and food security in Lao PDR” held in collaboration with the International Center for Tropical Agriculture (CIAT) De Risk project (Applying seasonal climate forecasting and...
Lao People's Democratic Republic
2021 - FAO
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