Chercher dans la base de données
Manuel
What is agroecology?
Concerns about chronic hunger, malnutrition, climate change, biodiversity loss and environmental degradation have led to increased focus on the world’s food system in recent years, with various actors putting forward different plans to tackle these interconnected issues. In this context, interest in agroecology has grown significantly, and it is now...
2021 - TABLE Explainer
Manuel
The State of Food and Agriculture 2021
Making agri-food systems more resilient to shocks and stresses
The COVID-19 pandemic exposed the vulnerability of agri-food systems to shocks and stresses and led to increased global food insecurity and malnutrition. Action is needed to make agri-food systems more resilient, efficient, sustainable and inclusive.
The State of Food and Agriculture 2021 presents country-level indicators of the resilience of agri-food systems....
2021 - Food and Agriculture Organization of the United Nations FAO
Article du bulletin d’information
Profile: Proud and passionate
Despite several challenges, Lilia Briones Bermúdez, a community leader in Barra del Colorado, Costa Rica, remains steadfastly committed to the struggles of her community. Lilia Briones is a fisherwoman. She is also a community leader, in the forefront of the struggles of her community in Barra del Colorado, a small-scale artisanal...
Costa Rica
2021 - The International Collective in Support of Fishworkers (ICSF)
Ouvrage
Hacia una agricultura sostenible y resiliente en América Latina y el Caribe
Análisis de siete trayectorias de transformación exitosas
Una agricultura próspera, inclusiva, sostenible, baja en emisiones y resiliente al cambio climático es posible en América Latina y el Caribe, y lograrla es imperativo para alcanzar los Objetivos de Desarrollo Sostenible (ODS) y dar cumplimiento al Acuerdo de París. Resulta esencial, por tanto, identificar caminos para avanzar hacia una...
2021 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Partie d’un ouvrage
Nematodos
A nivel mundial los nematodos representan uno de los principales problemas parasitarios en el cultivo de guayaba (Psidium guajava L.) (Avelar et al., 2001). En total se han reportado alrededor de 28 géneros asociados al cultivo (González, 2009), entre los que se destacan Meloidogyne spp., Rotylenchulus spp., Pratylenchus spp., Hoplolaimus...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Rapport
Country Gender Assessment of the agriculture and rural sector - Palestine
This Country Gender Assessment (CGA), conducted in Palestine’s West Bank and Gaza Strip, examines existing gender roles and gaps between men and women in agriculture and rural development and explores practical needs, strategic interests and perspectives on gender equality. The Assessment presents existing policies, strategies, plans and programmes and highlights...
Palestine
2021 - Food and Agriculture Organization of the United Nations (FAO)
Fiche d'information
Manejo fitosanitario: Rosellinia
Se presenta con mayor frecuencia en suelos muy ácidos y húmedos, ricos en materia orgánica. Se asocia a suelos con bajo contenido de fosfatos. El manejo de la plantación también es un factor determinante para el desarrollo de la enfermedad.
Más Información:
Bibliografía completa de la corporación
Editorial Agrosavia
Repositorio Institucional (BAC)
Podcast
Dimensions
Agriperfiles
Google Scholar
LaReferencia
Redalyc
Redcol
ResearchGate
WhastApp
Noticias científicas
AGROMETRICS
CRIS...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Pratiques
Pregnancy testing in livestock by bio-indicator method
Pregnancy testing in livestock needs examination by expert veterinarians. Poor livestock farmers and livestock keepers in rural areas cannot afford or do not have access to such technical feats by vets. The Bio-indicator method is a traditional practice where seeds of pulses soaked in urine of the animal are used....
India
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
Pratiques
How to make the "La grande" topbar hive
This document explains how to make the topbar hive "La grande", a topbar hive model developed by the beekeeper of "la Plateforme des Apiculteurs des Cataractes (PLAAC)" in the Democratic Republic of Congo (DRC) and widely adopted by beekeepers in DRC and the rest of the world. You will find...
Democratic Republic of the Congo
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
Étude de cas
Effectiveness and duplicability of the Youth Inspiring Youth in Agriculture Initiative
Lessons learned from Uganda
This case study, Effectiveness and duplicability of the Youth Inspiring Youth in Agriculture (YIYA) initiative, is an output deriving from the assessment of the YIYA Initiative in Uganda. In 2017, the Food and Agriculture Organization of the United Nations (FAO) and the Government of Uganda, with the Ministry of Agriculture,...
Uganda
2021 - Food and Agriculture Organization of the United Nations (FAO)
Vidéos
Seedling Containers with Christof Bernau
UCSC Farm Garden Manager Christof Bernau gives an overview of what to look for in seedling soil mix, and different types of containers for growing seedlings and how to choose which container is best for the needs of your seedlings.
2021 - UC Santa Cruz Center for Agroecology
Article de blog
Sustaining the Tuna Value Chain in Grenada
Tuna and tuna-like fishes, most notably the yellowfin and Atlantic sailfish make up about 70 percent of the reported catches in Grenada. With an estimated 2 550 tonnes of fish caught annually, fisheries play an important role in the Grenadian economy, providing employment and income, food and food security, while...
Grenada
2021 - Food and Agriculture Organization of the United Nations FAO
Vidéos
What is agroecology? (TABLE explainer video series)
This is the first of the TABLE explainer video series. These explainers are short, peer-reviewed introductions to concepts that are important for understanding food systems and food sustainability.
2021 - TABLE
Article du bulletin d’information
Gender dialogue: A sea of opportunities
A dialogue series conducted in Latin America during the pandemic explored ways to promote gender equality in the fisheries sector. Sustainable fisheries are vital to achieving food security, alleviating poverty and increasing economic growth worldwide. In coastal countries, seafood represents up to 70 percent of protein intake and is an essential...
2021 - The International Collective in Support of Fishworkers (ICSF)
Article de blog
FAO, WHO set an example of collaborative action for safe food with a systems approach
The enormous complexity of food production, trade, and consumption poses several challenges that require attention all along the food chain. Yet, when it comes to the consumer, all that matters is that the food we eat is safe and nutritious. To that end, a joint Food and Agriculture Organization–World Health Organization...
2021 - Food and Agriculture Organization of the United Nations FAO
Partie d’un ouvrage
Normativa Colombiana y Brasileña aplicada a la producción y registro de Inoculantes Biológicos para uso agrícola
Los seres humanos se han beneficiado del uso de los microorganismos de formas diversas, desde la lucha contra infecciones hasta la mejora de la producción de alimentos, lo que ha suscitado el interés de los científicos, biólogos, expertos en patentes y funcionarios públicos durante las últimas tres décadas (Martínez Barrabés,...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Fiche d'information
Manejo integrado de artrópodos plaga en el cultivo: reconocimiento de otros artrópodos
El daño causado por estos artrópodos genera disminución de la capacidad fotosintética de las plantas, reducción del rendimiento y calidad de los frutos. Las heridas ocasionadas permiten la aparición de enfermedades de importancia económica como bacteriosis y moko de plátano. Diminutas moscas de color blanco, se alimentan de la savia...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Divers
Principales enfermedades en el cultivo de mora de Castilla
Las principales enfermedades de la mora de castilla son: Tuna negra, secadera, tusa o peronospora, crespera, cenicilla o churrusquera, moho gris o pudrición del fruto.
Más Información:
Bibliografía completa de la corporación
Editorial Agrosavia
Repositorio Institucional (BAC)
Podcast
Dimensions
Agriperfiles
Google Scholar
LaReferencia
Redalyc
Redcol
ResearchGate
WhastApp
Noticias científicas
AGROMETRICS
CRIS AGROSAVIA: https://vivo.agrosavia.co/
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Ouvrage
Mountain farming systems - seeds for the future: Sustainable agricultural practices for resilient mountain livelihoods
This publication presents a collection of case studies by Mountain Partnership (MP) members from around the world, highlighting experiences of agroecological mountain farming systems. It aims to increase attention toward agroecological principles and approaches and showcase their potential. The MP, the only United Nations global voluntary alliance dedicated to sustainable...
Armenia - Bolivia (Plurinational State of) - China - India - Italy - Kyrgyzstan - Morocco - Nepal - Panama - Peru - Philippines - Portugal - Romania - Sierra Leone - Switzerland - Thailand - United Republic of Tanzania - Viet Nam
2021 - FAO
Divers
Miss Millet and Mtama vs the Antinutrient – A comic fighting hidden hunger
Hidden hunger, a chronic lack of minerals and vitamins, affects two billion people across the globe and is a big problem in Eastern Africa. It devastates human cognitive development, our productivity and immune system –affecting both our health and economies. Eating more whole grains and upgrading how we process them...
2021 - Siani
Total results:19239