Plateforme de connaissances sur l'agriculture familiale

Ressources

La section Ressources contient des publications et des ressources multimédias archivées sur l’agriculture familiale en général.

Les références externes indiquées sur cette page sont à titre d'information exclusive et ne constituent pas  une approbation de la part de la FAO.

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Pratiques
Mejora de jardines flotantes tradicionales para la producción de hortalizas

La agricultura de jardines flotantes (conocida localmente como vasoman/dhap chash) es una tecnología de innovación de producción de cultivos locales para el ecosistema sumergido en las regiónes del sur de Bangladés. Tradicionalmente, los agricultores de los distritos Gopalganj, Pirojpur y Barisal han usado la práctica ya desde hace casi dos...
Bangladesh
2021 - The Food and Agriculture Organization of the United Nations FAO TECA

Article de revue spécialisée
Does it pay to switch from free grazing to stall feeding? Impact of stall feeding practice on household welfare in Tigrai Ethiopia

In this paper, efforts were made to the impact of full and seasonal stall feeding technology on households’ economic, ecological, and social welfare outcome indicators in rural Northern Ethiopia using data obtained from the survey of 518 rural farmers. In order to address our primary objective, an endogenous switching regression...
Ethiopia
2021

Rapport
Agricultural Extension in South Asia - Strategic Plan 2021- 2026

About 80 per cent of South Asia’s poor live in rural areas, most of whom depend on agriculture for their livelihood. Agriculture and rural development are the keys to eradicate poverty and create conditions for sustainable and equitable growth. South Asian agriculture faces several new challenges – ranging from a...
2021 - Agricultural Extension in South Asia

Article
Changement climatique : l’Afrique doit repenser ses cultures

Alors que s’ouvre la Conférence de l’ONU sur les changements climatiques (COP26) à Glasgow, le Fonds international de développement agricole (Fida) plaide pour augmenter significativement les investissements destinés à financer l’adaptation au changement climatique dans les pays en développement. L’organisation tire la sonnette d’alarme, notamment sur la situation des petits exploitants agricoles. Bien qu’ils produisent...
2021

Rapport
EU agricultural outlook - for markets, income and environment 2021 - 2031

The report covers the EU in its current composition (EU-27). It presents the medium-term outlook for EU agricultural markets, income and environment to 2031, based on a set of macroeconomic assumptions deemed most plausible at the time of the analysis. Oil price, population forecasts (based on IHS Markit), the USD/EUR...
European Union
2021 - European Union

Étude de cas
Viet Nam: business learns to engage with work in legal timber production and trade

Viet Nam, a major timber importing and processing country, has seen exponential growth of its forest-based industries over the past decade. Besides importing timber from some 80 countries across Asia, Africa and South America, Viet Nam exports timber products worth USD 7 billion (all figures 2016) to major markets worldwide....
Viet Nam
2021 - Food and Agriculture Organization of the United Nations FAO

Article de blog
FAO Members call for action against food loss and waste in the world’s hungriest region – Asia and the Pacific

Food loss and waste is a major issue in the Asia and Pacific region and coordinated, strategic actions are needed to address the impact it is having on climate change, food security, and the region’s overall economy. This was the conclusion of 18 Member countries during a virtual consultation convened by the...
2021 - Food and Agriculture Organization of the United Nations FAO

Article de blog
Europe and Central Asia agriculture actors probe options for transforming region’s food system

FAO concluded a virtual meeting to address pertinent food and agriculture issues of Europe and Central Asia, against a background of the new FAO Strategic Framework, and the impact of the COVID-19 crisis. The 39 FAO Member Nations were joined by the European Union, civil society, farmers’ organizations, and the private...
2021 - Food and Agriculture Organization of the United Nations FAO

Rapport
Healthy Soil for Healthy Communities

An Introduction to Soil Health Practices for Africa
This publication is not a technical book. Instead, it aims to help people move towards this mindset shift. The first chapter on soil is the bedrock of the whole book. It presents the kind of understanding of soil needed if we are to have any chance of successfully regenerating soils....
2021 - The Alliance for Food Sovereignty in Africa (AFSA), Seed and Knowledge Initiative (SKI)

Événement
Implementing FAO’s Strategic Framework 2022–31: Raising levels of nutrition for all

This high-level event will engage nations and international organizations to discuss how to enhance FAO’s work in nutrition in order for it to catalyze the achievement of the Sustainable Development Goals in the context of the Strategic Framework 2022–31Raising levels of nutrition offers one of the greatest developmental opportunities in...
2021 - Food and Agriculture Organization of the United Nations FAO

Directives
Guide on international and regional instruments to defend and promote the interests and rights of family farmers

The WCC (World CSO Coordinating Committee for the UNDFF) calls for the faithful application of these instruments in favour of family farming and the implementation of the UNDFF 2019-2028.  The “Guide on international and regional instruments to defend and promote the interests and rights of family farmers” provides a comprehensive...
2021 - The World Rural Forum (WRF)

Rapport
Sistemas agroalimentarios nacionales y COVID-19 en Honduras. Efectos, respuestas, políticas e implicaciones a largo plazo

Este informe describe las medidas y políticas adoptadas por el Gobierno para contener la expansión del virus, así como también estabilizar y garantizar el funcionamiento de los sistema agroalimentarios. Se presentan los posibles efectos de dichas políticas sobre los sistemas agroalimentarios y los grupos más vulnerables, y una evaluación de...
Honduras
2021 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Rapport
Good emergency management practice - The essentials

A guide to preparing for animal health emergencies - Third edition
Animal health emergencies are evolving, but they remain among the most challenging situations a country can confront. Infectious diseases and other threats have increasing potential to spread rapidly within a country or around the world due to growing populations, concentration of animal populations and market intensification, human and animal movement,...
2021 - Food and Agriculture Organization of the United Nations FAO

Pratiques
Prácticas tradicionales de jardines flotantes para la producción de hortalizas

La práctica del jardín flotante es un sistema de producción indígena local de mayor éxito en los humedales, áreas sumergidas e inundadas de los distritos seleccionados del sur y sur-oeste (Pirojpur, Barisal y Gopalganj) de Bangladés. Las prácticas agrícolas de jardín flotante han sido adoptadas por los agricultores locales desde...
Bangladesh
2021 - The Food and Agriculture Organization of the United Nations FAO TECA

Article de blog
Himachal’s women farmers expand their horizons, without hurting the nature

With training and support, low cost natural farming is increasing incomes and leading to social empowerment.
Women farmers in the hill State of Himachal Pradesh are gradually turning to non-chemical, low cost “natural farming”, which has not only provided them with a sustainable livelihood but also empowered them better. Launched in 2018, the State’s Prakritik Kheti Khushhal Yojana is promoting the climate resilient Subhash Palekar Natural Farming...
India
2021 - The Hindu

Vidéos
Meet Sylvia Kuria, an organic farmer from Kenya 🇰🇪 #IGrowYourFood

“If we don't support retailers, wholesalers, logistics in the organic value chain: we compromise organic produce being available to more people on the African continent.” Sylvia Kuria gives her call to action for policymakers on #IGrowYourFood 🇰🇪
Kenya
2021 - IFOAM Organics

Rapport
Food 2030 pathways for action Partnership on safe and sustainable food systems for people, planet and climate

The future health of Europe’s people and the planet lies on our plate: the way in which food is farmed, fished, processed, distributed, valued, prepared, consumed and wasted must change to ensure that the environmental, social and economic sustainability of food become core assets of the EU’s food systems, along...
European Union
2021 - Directorate-General for Research and Innovation (European Commission)

Article de blog
Food Sovereignty, Climate Action and Local Resilience

Climate action is vital. And yet there is a risk that, taken alone, climate action could mean those with economic power keep it, all the while avoiding the bigger, systemic changes required to face our social and environmental challenges. We argue here for climate action that works within a local...
2021 - ARC2020

Rapport
Vulnérabilité et résilience des socio-écosystèmes littoraux d’Afrique de l’Ouest : état des connaissances actuelles et interrogation sur le devenir du littoral sénégalo-bissau-guinéen

Zone très riche en biodiversité, l’Afrique de l’ouest est aussi une des régions les plus touchées par les changements globaux. La Revue Belge de Géographie, a publié un travail de recherche réalisée dans le cadre du consortium Patrimoines et Territoires de l’Eau (PATEO). Ce travail analyse la vulnérabilité et la résilience...
2021

Article de blog
FAO publica estudios de gestión del agua en países de Centro y Sudamérica

Una serie de estudios de caso sobre gobernanza del agua en seis países de Latinoamérica, enriquecido con instancias de diálogo y participación a nivel territorial, nacional y subregional. En Centroamérica, se analizó la microcuenca del río El Jute (cuenca del río Lempa) en El Salvador; la microcuenca del río Los...
2021 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
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