Plateforme de connaissances sur l'agriculture familiale

Ressources

La section Ressources contient des publications et des ressources multimédias archivées sur l’agriculture familiale en général.

Les références externes indiquées sur cette page sont à titre d'information exclusive et ne constituent pas  une approbation de la part de la FAO.

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Article de blog
Encuestas sobre el impacto de la pandemia en las mujeres

La investigadora del IDAES y CLACSO, Karina Bidaseca, lidera un relevamiento online para comprender cómo se han reorganizado las vidas de las mujeres en mayor situación de vulnerabilidad en Argentina, a partir de la pandemia. La iniciativa tiene el apoyo de la Unidad COVID-19. Estudios previos muestran que han aumentado...
2020 - Consejo Latinoamericano de Ciencias Sociales (CLACSO)

Rapport
Evaluación final conjunta de los proyectos “Fortalecimiento de los procesos de restitución de tierras y territorios” y “Comunidades rurales resilientes para la construcción de paz”

En agosto 2019, la Embajada de Suecia en Colombia solicitó la Oficina de Evaluación de la FAO (OED) a realizar una evaluación final de dos proyectos en forma conjunta para proporcionar recomendaciones que pudieran apoyar tanto a la Embajada de Suecia y FAO Colombia a implementar un nuevo proyecto, “Transformación...
Colombia
2020 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Article de blog
Empowering sustainability in Ghana

Sometimes, it is not so easy for people to embrace sustainability instead of some “not so sustainable” practices which could be beneficial as far as their income is concerned.
Without a single doubt, sustainability holds the key to food security along with education, woman empowerment and gender equality. Sulemana Hibbatullah Wunpini is a gender activist fighting for women and girls’ rights while seeking for equality. She constantly seeks for opportunities to speak in public for everything she stands for...
Greece
2020 - Food Security Center

Article de blog
Women's Empowerment in Agriculture is Essential to COVID-19 Survival and Recovery

The COVID-19 pandemic presents a devastating threat to lives and livelihoods around the world. Many development organizations and research institutions are raising their voices and calling for governments, policymakers, donors, and implementers to pay attention to the gender-specific risks and impacts of the outbreak to ensure response efforts are equitable...
2020 - AgriLinks

Manuel
BOND Gaming Booklet

A Blueprint for Creating Playful Working Environments
The BOND Project (Bringing Organisations & Network Development to higher levels in the Farming sector in Europe) developed a blueprint for creating playful working environments to be used to develop engaging interfaces between farmers and policy makers throughout the project's activities. Research has shown that playful initiaives such as Gamification, Serious...
United Kingdom of Great Britain and Northern Ireland
2020 - The BOND Project

Document technique
Legal considerations in responses to COVID-19 to mitigate the risk of disruption to fisheries and aquaculture food systems

This brief identifies some of the areas that governments have intervened through emergency law to strengthen a resilient fisheries and aquaculture food supply chains and illustrates how these regulatory measures can be adopted by other countries thereby contribute to ensuring food security and economic development for all especially the indigenous...
2020 - Food and Agriculture Organization of the United Nations (FAO)

Rapport
Resilience stories from Africa

FAO has been working in Africa for over 50 years, providing technical and policy expertise to governments, partners and communities. Resilience is a critical part of our work in Africa as the region has been plagued with natural and human-made disaster. FAO has been supporting communities, particularly smallholder communities, to...
2020 - Food and Agriculture Organization of the United Nations (FAO)

Vidéos
Impact of COVID-19 on Farmers in Dungarpur, India

Bhavnaben Suthar of Dungarpur, India is a farmer and master trainer for SEWA Manager Ni School. She grows various crops including wheat, chana, and sarso in her farmland. The majority of farmers in their area also grows vegetables. However, their livelihood is deeply affected by the COVID-19 pandemic. As her farm...
India
2020 - SEWA

Vidéos
Impact of COVID-19 on Farmers in Sagwara, India

It is now harvest season in Sagwara district in India. However, the country was placed under lockdown to contain the spread of COVID-19. In effect, harvesting machines and laborers are not allowed to go outside or to travel to other villages. Without help from laborers, farmers will not be able...
India
2020 - SEWA

Article de revue spécialisée
Food production and gender relations in multifunctional landscapes: a literature review

High expectations are put to multifunctional land use systems that they can provide solutions to the increasing global demand for land and food. In this literature review, we ask whether multifunctional landscapes hold specific opportunities for women in enhancing food production and security in a context of gender inequality guided...
2020

Vidéos
Impact of COVID-19 on Farmers in India

In Gamda Bamaniya village in India, many farmers cultivate wheat. However, right now they face challenges in terms of their livelihood. It is the harvest season now, but due to the lockdown being implemented in the country to stop the spread of COVID-19, laborers from other villages cannot travel to...
India
2020 - SEWA

Site web
THE BARN - A repository of collective action stories

Inside the Barn you’ll find different examples of collective action in sustainable agriculture, marketing and the environment. Some are works in progress, some are works concluded, others are just at the start or even a plan of a project with an expected impact. They are united by a common objective...
2020 - The BOND Project

Rapport
Women’s empowerment through collective action: how can forest and farm producer organisations can make a difference

This research report explores different organisational structures and social and cultural services from a gender-equality and women’s empowerment perspective. More specifically, it examines how access to social and cultural services can facilitate women’s participation in economic and political life. The producer organisation business model provides advantages in creating job opportunities...
2020 - Food and Agriculture Organization of the United Nations (FAO)

Note/document d'orientation
Gendered impacts of COVID-19 and equitable policy responses in agriculture, food security and nutrition

As the COVID-19 pandemic unfolds, many countries are adopting measures to control the spread of the virus. While the health aspects of the pandemic have not affected rural areas as much as urban centres, containment measures pose new challenges to rural women with regards to their roles in household food...
2020 - Food and Agriculture Organization of the United Nations (FAO)

Note/document d'orientation
Can cooking solutions for refugees better serve gender dynamics?

Cooking in refugee camps is complex. To feed their families, women and girls must often collect firewood outside the camps, exposing them to the risk of gender-based violence (GBV). Interventions that seek to reduce this risk, such as cleaner cooking solutions, can also create opportunities for participation in other activities,...
Niger - Rwanda - United Republic of Tanzania
2020 - International Institute for Environment and Development

Apprentissage en ligne
Primer ciclo gratuito de microcursos de desarrollo rural 2020

El área de extensión de Rimisp ha organizado este primer ciclo de cinco microcursos para este año en torno al tema central del desarrollo territorial. Las clases se realizarán entre el 22 de abril y el 20 de mayo, todos los miércoles a las 12:00 horas Chile (-3 GMT). Temáticas como...
2020 - Centro Latinoamericano para el Desarrollo Rural (RIMISP)

Événement
¿Cómo recuperar y transformar los sistemas agroalimentarios de América Latina y el Caribe post COVID-19?

Dada la complejidad que ha significado el manejo de la pandemia del COVID-19 y sus efectos especialmente negativos en las economías de la región, la FAO ha decidido convocar a actores relevantes que inciden en el funcionamiento de los sistemas agroalimentarios tras un acucioso proceso de levantamiento de necesidades desde...
2020 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Rapport
BOND's Youth Forum

The vision of the new generation of farmers for the future of farming in Europe
In order to address the root causes that are aggravating the multiple social, economic, health and climate crises that our society is facing due to unsustainable, unjust and unhealthy farming and food systems, the voice of young farmers needs to be put forward in the process of shaping public policies....
2020 - The BOND Project

Divers
Manifesto VIII Kunangue Aty Guasu - grande assembleia de mulheres Kaiowá & Guarani

Um chamado das mulheres Kaiowá e Guarani
Entre os dias 28 a 30 de Novembro de 2020, em audiência internacional, realizamos nossa VIII Grande Assembleia das mulheres Kaiowá e Guarani - Kuñangue Aty Guasu. Devido à pandemia coronavírus, que atingiu a nossa comunidade desde março de 2020, toda a organização e realização do nosso evento foi construída...
Brazil
2020

Bulletin d'information
Reflections midway through a tumultuous year

Greetings from the African Centre for Biodiversity! We are happy to share with you our first newsletter. The onset of the Covid-19 pandemic and ensuing flux has led to deep reflection, as we grapple with how to meet unprecedented challenges. And through the stringent lockdown, our agile and mostly young and women-led team were reaching out to partners locally,...
2020 - The African Centre for Biodiversity (ACB)
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