This report provides a medium-term outlook for major EU agricultural markets and agricultural income to 2030. It is based on a set of coherent macroeconomic assumptions deemed most plausible at the time of the analysis, including the continuation of current agricultural and trade policies. The analysis relies on information available...

The 12-minute film ‘We Unite’ is a window into the lives of two organic farmers and the reasons they join the yearly ‘We are Fed-Up’ demonstration in Germany. Along with hundreds of other farmers, they drive their tractors into the heart of Berlin where they unite with thousands of citizens calling for a better food and...

CEJA's 2019 Activity Report is the organisation's annual summary of its activities for the year that has passed. It contains information about CEJA, its Presidency and Secrtariat, the topics it tackled 2019 and the projects it is involved in.

This article discusses the economic dimensions of agroecological farming systems in Europe. It firstly theoretically elaborates the reasons why, and under what conditions, agroecological farming systems have the potential to produce higher incomes than farms that follow the conventional logic. This theoretical exposition is then followed by a presentation of...

The EIP-AGRI Workshop: "Small is smart" - Innovative solutions for small agricultural and forestry holdings, will take place in Bucharest, Romania, on 29-30 October 2019. This two-day event will take place on Tuesday 29 and Wednesday 30 October 2019 in Bucharest Romania. Farmers and farmers' organisations, foresters, EIP-AGRI Operational Groups, SMEs, start-ups, advisers, universities, research and technology organisations,...

A new webpage dedicated to mountain areas, islands and sparsely populated areas has been launched by the European Commission, find there all news and studies related to our territories

This online and face-to-face course in French provides practical knowledge on agronomical techniques from production to marketing. The objective of the distance-learning modules is to become familiar with the environment of Miracle Farms and to acquire basic notions of Agroecology in a diversified orchard through interaction with a trainer and participation...

According to the OECD, territorial relationships have deeply changed in recent decades. Improvements in communication technology, increasing movements of peoples and goods, and changes in land use have reshaped the relationships between urban and rural areas. This is also true for mountain areas, where large metropoles like Milano have recently...

Anders Borgen has been an organic farmer for 35 years and has for the past 15 years working as a private organic plant breeder in Northern Jutland, Denmark. He has studied agricultural science and philosophy and has a Ph.D. in Agriculture. Hannes Lorenzen meets Anders Borgen at the European Cereal Diversity...

Oliver Moore attended the 2nd Agroecology Europe Forum in Crete recently. In the first of three reports from the island and event, he tells us here about one of the field trips. This was a visit to the inspiring Apo Kinou social coop, where production, distribution, and consumption are all under collective...

This training module offers a basic introduction to the necessary steps, the best strategies and the available experiences in starting a Community Supported Agriculture (CSA) partnership. This training module is addressed to potential and current CSA members, but also to anyone interested in the food sovereignty movement and in the...

Among the topics of this edition: Non-chemical alternatives for combatting weeds; Ensuring secure food and nutrition supply;  IoF2020 webinars on IoT and many other interesting topics!

The European Commission will provide €120 million to the EU's beekeeping sector over the next three years to support its essential role in agriculture and the environment. This represents an increase of €12 million compared to the support provided for the period from 2017 to 2019.

The future of farming indicates that one day digital assets will enjoy almost the same level of recognition and value as physical ones – especially if we foresee a sustainable path for the sector. Farmers cannot do agriculture without land, but neither can they do agriculture without up-to-date data on...

Youth in rural areas, and young farmers in particular, enhance rural vitality and pave the way for stronger value chains and rural prosperity. Generational renewal is one of the preconditions for improved competitiveness of the agricultural sector over the longer term and for sustainable food production in Europe. Rural Development...

The workshop explored how to ensure the most effective contribution of current RDPs and future CAP Strategic Plans to support the implementation of EU biodiversity policy, by encouraging dialogue and facilitating exchanges among the relevant agriculture and environmental actors involved in biodiversity conservation in rural Europe. Through presentations and group...

Agriculture and forestry have to meet the changing needs of society both in terms of consumption and with regards to the environmental issues related to primary production (e.g. biodiversity, habitats, water quality and quantity, climate change, air quality). A deeper understanding of ecological principles is changing perceptions on the functioning...

The International Forum "Strategies for More Sustainable Food Systems in the Mediterranean" was held from May 15 to 17 in Palermo, Italy. Initiated and managed by the CIHEAM Bari and the Forum on Mediterranean Food Cultures, this important event has been granted the organisational and logistic support of many institutions including the Italian Ministry of...

Sensors and irrigation control systems are a growing solution to manage water use in horticulture. These are proving to be particularly effective in Almería, Spain where you can find one of the largest concentrations of greenhouses in the world. In this arid area on the south coast, water is a...

In order to revive a remote mountainous area with harsh conditions and stimulate economic activity, a LEADER funded project facilitated the creation of a new touristic offer. This new offer was based on artwork inspired by the surrounding landscape, accompanied with an integrated package of activities, such as the organisation...