With more than 40 percent of the workforce working in agriculture and almost half of the population living in rural areas, Albania’s agriculture is the backbone of the country’s economic development. The sector will play a key role in the integration of Albania into the European Union and in achieving...

The Roundup includes recent publications, films added to our Documentation centre, meetings coming up, websites  which are important to small-scale fisheries, flashback of editorial from old issues of samudra report related to the theme  and Endquote from the world of literature related to fisheries. 

O Decreto -Lei n.º 64/2018, de 7 de agosto, consagrou o Estatuto da Agricultura Familiar, distinguindo as especificidades desta nas suas diversas dimensões, reconhecendo e valorizando a adoção de medidas de apoio específicas, a aplicar preferencialmente ao nível local para atender à diversidade de estruturas e de realidades agrárias, bem...

Este documento pretende reposicionar lo rural en las agendas de desarrollo nacional y regional en base a evidencia que ilustre el importante papel que los entornos rurales juegan en lo económico, lo ambiental y lo social. En América Latina y el Caribe las tres dimensiones del desarrollo sostenible —que suponen...

FAO contributions to this UN Thematic Working Group report are chapter 4, "Working Conditions for Migrants in Thailand's Agricultural Sector" and chapter 5, "Working Conditions for Migrants and Illegal, Unreported and Unregulated Fishing in Thailand’s Fisheries Sector."

In recent years, Armenia has gone through severe structural changes that have affected the forest sector. Forests, which were formerly under the auspices of the Ministry of Agriculture, are now the responsibility of the Ministry of Nature Protection, together with areas dedicated to nature conservation. These changes allow for a harmonized...

The FAO has raised the alarm over the state of biodiversity, which is necessary for global food security, in the first report it has published on the subject.  While it is repeatedly a casualty of agriculture and our nutrition, biodiversity is needed for both of these. In a report published on 22 February...

This book represents the proceedings of the International Symposium on Agricultural Innovation for Family Farmers: Unlocking the potential of agricultural innovation to achieve the Sustainable Development Goals, which took place at FAO headquarters, 21-23 November 2018. FAO convened the symposium to provide inspiration for innovation actors and decision‑makers to unlock...

The Rapid Livestock Market Assessment guide seeks to facilitate livestock market assessments in order to support those operating in the livestock sector, such as multilateral financial institutions, international development organizations, governments, research organizations, NGOs, community-based organizations, service providers and input suppliers. The guide provides project design teams with basic skills and...

Una consecuencia visible del fuerte proceso de globalización desarrollado durante los últimos 20 años es la creciente interdependencia económica, social y política entre casi todos los países del mundo. La intensificación de la vinculación comercial se expresa a través del crecimiento del intercambio de bienes y servicios que, a pesar...

Agriculture is a leading cause of climate change, but it is also undeniably affected by it. Farming must therefore change in order to keep up with global demands, while reducing its environmental impact. Without these necessary changes, it’s estimated that by 2030, the impacts of climate change will be even worse, causing...

The Too Big to Ignore (TBTI) Digest contains all of the project's recent activities and outputs.

FAO ha señalado que se requiere de un incremento del 50% en la producción de alimentos, piensos y biocombustibles entre 2012 y 2050 para suplir las necesidades de una población de 9,7 mil millones de personas. Para enfrentar este enorme desafío, América Latina y el Caribe posee un gran potencial...

A FAO (organização da ONU para agricultura e alimentação) publicou em fevereiro o relatório O Estado da Biodiversidade do Mundo para Agricultura e Alimentação com o alerta de que “a biodiversidade é fundamental para proteger a segurança alimentar global". Complementa que a diversificação de genes e espécies nas lavouras e nos ecossistemas nativos...

The Too Big to Ignore (TBTI) Digest contains all of the project's recent activities and outputs.

The Too Big to Ignore (TBTI) Digest contains all of the project's recent activities and outputs.

Enhancing water use efficiency requires actions at all levels, from agricultural practitioners to scheme managers, and up to the policy-makers. The objective of this Guide Book is to show practical measures to improve water use efficiency in small-scale agriculture based on case studies from Burkina Faso, Morocco and Uganda. The...

Family farming shouldn’t be a solitary activity. Rural communities are key for supporting farmers and the development of the rural economy. In Europe and Central Asia, FAO has been supporting different initiatives and projects related to local rural development for more than a decade. Going now a step further, a workshop in Budapest marks...

What are the new proposals for family farming regarding the implementation of the 2030 Agenda for sustainable development? Even though this question has already being asked among social movements, academics and policy makers, the answer is still under construction, and there is a relative consensus on the need to renew the...

Acordar cedo e ir para o campo faz parte do dia a dia das mulheres chocolateiras de Teixeirópolis, município situado a 300 quilômetros da capital Porto Velho, Rondônia. O estado é o terceiro maior produtor de cacau do Brasil, ficando atrás apenas da Bahia e Pará. No bioma, que é conhecido como...