Plateforme de connaissances sur l'agriculture familiale

Ressources

La section Ressources contient des publications et des ressources multimédias archivées sur l’agriculture familiale en général.

Les références externes indiquées sur cette page sont à titre d'information exclusive et ne constituent pas  une approbation de la part de la FAO.

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Note/document d'orientation
Fall armyworm management in Southern Africa

Fall armyworm is an invasive pest that arrived in Africa in 2016, leading to extensive use of toxic chemical pesticides as an emergency response. African smallholders’ fields already have natural enemies effectively controlling fall armyworm. IPM strategies integrates agroecological approaches such as crop diversification and targeted pesticide use. Governments should prioritize biological control...
2021 - CIFOR-ICRAF

Étude de cas
First floods, then desert locusts

Farmers in central Somalia cope with back-to-back threats
In December 2019, Cyclone Pawan hit Ali Mahamud Rubaax’s village of Dharkeynley in Beletweyne, central Somalia. The storm’s rain caused the river levels to reach their maximum, breaking their banks and overflowing into the village and surrounding areas leaving most of the town under water. About 182 000 people from this district...
Somalia
2021 - Food and Agriculture Organization of the United Nations FAO

Étude de cas
The gatekeepers of Mozambique’s community seed banks

These food heroes are guardians of their villages’ food security
“Sometimes we are faced with droughts and other times we have floods,” says Anita António Candeeiro, leader of a women’s group of smallholder farmers in Chemba, Mozambique. Aside from losing food and income sources, these disasters also often wipe out fields, making it necessary for farmers to start from scratch,...
Mozambique
2021 - Food and Agriculture Organization of the United Nations FAO

Document de travail
Variabilité du carbone dans les différentes fractions organiques du sol suivant les modes d’utilisation des terres en Afrique de l’Ouest

La nature de la matière organique dans les différentes fractions granulométriques est un meilleur indicateur du niveau de dégradation du sol. La présente étude a pour objectif d’évaluer les influences des différents modes d’utilisation des terres sur la répartition du carbone organique dans les différentes fractions du sol dans le...
2021

Directives
CHAMP ECOLE AGRO-PASTORAL POUR UNE AGRICULTURE INTELLIGENTE FACE AU CLIMAT

Ce guide est un aide-mémoire pour les facilitateurs déjà formés à l’approche champ école qui reflète les innovations et évolutions actuelles des champs écoles au Niger. Élaboré en 2014, il a été réactualisé en 2021. Centré exclusivement sur la production végétale, il intègre désormais des aspects liés à la production animale...
Niger
2021 - MIMinistère de l?agriculture du Niger, Direction Générale de l’Agriculture, Direction de la Vulgarisation et de Transfert de Technologies

Article de revue
Early effects of the COVID-19 outbreak on the African dairy industry: Cases of Burkina Faso, Kenya, Madagascar, and Senegal

This paper provides an early assessment of the effects of the COVID-19 outbreak and of subsequent response measures on milk production, collection, processing, marketing and consumption in Africa. We focus on the period surrounding the first wave of the outbreak (from February to June 2020), during which the number of...
Burkina Faso - Kenya - Madagascar - Senegal
2021 - Cahiers Agricultures

Rapport
Big Food in Africa: Endangering people’s health

Nearly 33 million households on the African continent are involved in smallholder farming. Smallholder farmers have long supplied Africans with safe and healthy foods, making Africa's diets among the healthiest on the planet.1 The situation, however, is changing. Multinational corporations are aggressively trying to take over food systems in Africa (and...
2021 - AFSA

Pratiques
Knowledge transfer and practical learning/training model (s) in Africa

In Africa, agricultural Gross Domestic Product (GDP) accounts for more than 20 percent of the total GDP. The farmers’ income is mainly from the farming industry, and it accounts for more than 80 percent of total household income. However, despite Africa’s plentiful agricultural resources, the continent still faces serious food...
Benin - Kenya - Lesotho - Uganda
2021 - The Food and Agriculture Organization of the United Nations FAO TECA

Article de blog
Leveraging human rights to improve the life of family farmers

Family farmers are needed for the transformation of agrifood systems. The facts speak for themselves: they produce over 80% of the food in the world and occupy up to 80% farmland, mostly operate at small-scale level, since 95% of existing farm units are less than 5 hectares big and more than...
2021 - Food and Agriculture Organization of the United Nations FAO

Pratiques
Smallholder Horticulture Empowerment and Promotion (SHEP) approach as an innovative agriculture extension method

Smallholder Horticulture Empowerment and Promotion (SHEP) Approach is an extension and advisory approach, aiming to help farmers to access and benefit from markets by changing their mindset from “Grow and Sell” to “Grow to Sell”.   It was developed through the technical cooperation project in Kenya and managed to double the...
Kenya
2021 - The Food and Agriculture Organization of the United Nations FAO TECA

Article de blog
The challenges of being a female farmer in Uganda

Nambiro Fatuma, a Ugandan farmer, talks to us about the challenges and the inequalities that make woman empowerment seem rather utopian where she lives and holds her small family farm.
Nambiro Fatuma is a single mother of 4 kids that fully depend on her. She, on the other hand, depends on her income that comes from a family farm owned by her father. “I produce bananas, maize, beans, cassava, sweet potatoes, mangoes and avocados…” she says. “I once thought about...
Greece
2021 - Food Security Center

Article de revue spécialisée
From Torrents to Trickles: Irrigation's Future in Africa and Asia

Irrigation has been a key component of agricultural intensification and transformation in Asia and has the potential to take on the same role in Sub-Saharan Africa. Irrigation has contributed to increased food production, lower food prices, higher rural employment, and overall agricultural and economic growth. At the same time, irrigation—through...
2021 - IFPRI

Article de blog
For Kenyan farmers, organic fertilizer bokashi brings the land back to life

Farmers in Kenya’s arid Tharaka Nithi county are growing fresh vegetables thanks to the use of an organic fertilizer known as bokashi. Made from a mix of farmyard waste, bokashi adds both nutrients and microorganisms to the soil, unlike chemical fertilizers that add only nutrients that are quickly consumed or washed...
Kenya
2021

Rapport
Examen de l’état de la restauration des forêts et des paysages en Afrique 2021

L’objectif du présent rapport est d’évaluer la mise en œuvre actuelle de la restauration des forêts et des paysages (RFP) en Afrique. Il expose le contexte de la RFP sur le continent africain, met en lumière les principales initiatives de la RFP et en donne un aperçu en Afrique au...
2021 - Organisation des Nations Unies pour l’alimentation et l’agriculture (FAO)

Article de revue spécialisée
Covid-19 management by farmers and policymakers in Burkina Faso, Colombia and France: Lessons for climate action

All over the world, the lockdown approach, which was used as the primary strategy to mitigate the Covid-19 crisis, affected various productive sectors and resulted in increased poverty (UNO Info, 2020). The agricultural sector was recognized as a priority sector and was less affected by Covid-19 related travel restrictions for...
Burkina Faso - Colombia - France
2021

Rapport
What can smallholder farmers grow in a warmer world? Climate change and future crop suitability in East and Southern Africa

According to a new study, rising temperatures and decreased rainfall in eight Southern and East African countries are likely to reduce the production of vital food crops in the region by 2050. The International Fund for Agricultural Development has issued the scientists' report, which covers Angola, Lesotho, Malawi, Mozambique, Rwanda,...
Angola - Lesotho - Malawi - Mozambique - Rwanda - Uganda - Zambia - Zimbabwe
2021 - International Fund for Agricultural Development (IFAD)

Article
Stratégies paysannes de participation à la domestication du poivre sauvage de Madagascar, le Tsiperifery

À Madagascar, le Tsiperifery, une espèce de poivrier sauvage endémique de l’île, est actuellement soumis à une surexploitation. Un programme participatif de domestication de cette plante a été lancé pour assurer la durabilité de son exploitation. Des techniques de culture sont co-construites par des chercheurs et des paysans sur trois sites...
Madagascar
2021 - École Doctorale Gestion des Ressources Naturelles et Développement, École Supérieure des Sciences Agronomiques, Université d’Antananarivo, Antananarivo, Madagascar

Rapport
Vulnerability and resilience of West African coastal socio-ecosystems: current knowledge and questions about the future of the Bissau-Guinea-Senegal coastal area

Due to its geographical position (proximity to the Atlantic Ocean), the richness of its ecosystems (predominantly mangrove rivers) and the importance of socio-economic activities (fishing, rice growing, tourism, etc.), West Africa remains one of the most important regions in the world. It is among the regions most affected by environmental...
2021 - Revue Belge de Géographie

Pratiques
How to make starter strips for topbar hives

In the management of a topbar hive (TBH), an essential step is the application of starter strips on the top bars, from which the bees will build their combs. These starter strips guide the bees to build their combs nicely down from the top bars. This will allow the beekeeper...
Senegal
2021 - The Food and Agriculture Organization of the United Nations FAO TECA

Article de revue
Les systèmes alimentaires aux défis de la crise de la Covid-19 en Afrique : enseignements et incertitudes

La crise liée au SARS-CoV2 (syndrome respiratoire aigu sévère–coronavirus 2) a donné lieu à une profusion de documents et webinaires sur la sécurité alimentaire au niveau international, ce qui tend à brouiller la compréhension des dynamiques à l’œuvre sur le terrain. Cet article se propose de faire le point sur...
2021 - Cahiers Agricultures
Total results:3528