This year the Pêcheurs du Monde film festival, which turns 10, was held between 19 and 25 March 2018, in Lorient, France. Filmmakers have always been fascinated by the sea, and the lives and work of fishermen. In the course of its 10 editions, the Pêcheurs du Monde (Fishers of the World) film...

Bharati Pathak, General Secretary, Federation of Community Forestry Users, Nepal, explains that forest and farm producer organizations (FFPOs), with the support of the Forest and Farm Facility (FFF), are helping to reduce hunger and poverty at the local level. By working with community groups, including forestry user groups, FFPOs are...

The fisheries and coastal resources policy of Indonesia requires a specific operational and regulatory framework to ensure the the protection of traditional small-scale fishers

Food legumes are particularly suited to sustainable agriculture. ICARDA is developing and disseminating improved varieties and production technologies so farmers can benefit from the increasing demand for these climate-smart crops. The result: stable yields, healthier soils, and enhanced food and nutritional security.

This report provides the latest data on the impact of disasters and crises on agriculture sectors, combined with sound analysis of remaining gaps and challenges. Its attention is not limited to natural disasters alone, but includes the first-ever analysis of the effect on agriculture of conflict and food chain crises....

Somalia faces major economic obstacles to economic development characterized by weak institutions, insecurity, a persistent insurgency, dilapidated infrastructure, environmental degradation, and climate change. Yet it is clear that agriculture is and will remain central to Somalia’s economic development. This Overview report – a summary of the main report – provides the...

AVSF reaches out to smallholder communities threatened by exclusion and poverty, offering them professional skills in agriculture, livestock farming, and animal health. In this way, AVSF supports these communities as they strive to improve their standard of living, sustainably manage the natural resources upon which they depend, and contribute to...

The monthly newsletter of the Low Impact Fishers of Europe, comming with a lot of interesting news, events and technical informations, regarding Small Scale Fisheries in European Union and not only.

Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...

The government of Vietnam seeks to empower the country's fishermen through the landmark passage of an amended fisheries law

In 2005, we began experimenting with SRI methods at Al-Mishkhab Rice Research Station (MRRS) in Najaf. With SRI practices, roots grow larger and deeper and do not degenerate for lack of oxygen in the soil as occurs when rice fields are kept continuously flooded. SRI is considered as a methodology...

Agricultural development in Kyrgyzstan is being hampered by farmers’ lack of access to quality seeds, finance and market information, according to a new FAO assessment of value chains and the agribusiness environment. Additional factors slowing the development include scattered production and the prevalence of production cooperatives over service ones, said the...

FAO is committed to reducing gender inequalities through its interventions, and this gender assessment has been produced as part of its broader efforts to generate evidence and knowledge in compliance with its Policy on Gender Equality. This assessment highlights the challenges, gaps and practices in the area of gender and...

The common agricultural policy (CAP) has been supporting European farmers for over 50 years, but its reach goes far beyond the 28 member states. Many other countries across the globe look at the CAP as a possible model for their own agricultural sector, while in Europe the focus is now...

A critical look at Towards Gender-equitable Small-scale fisheries Governance and Development: A Handbook by Nilanjana Biswas, published by the FAO, in 2017

This year’s edition of the Africa Regional Overview of Food Security and Nutrition reports that the food security situation on the continent continues to worsen. For Africa, 20.4 percent of the continent’s population – 257 million people – are undernourished, up from 19.7 in 2016 – 241 million people. In...

The monthly newsletter of the Low Impact Fishers of Europe

The Roundup includes recent publications, films added to our Documentation centre, meetings coming up, websites  which are important to small-scale fisheries, flashback of editorial from old issues of samudra report related to the theme  and Endquote from the world of literature related to fisheries. 

Cairo, Egypt – The 2018 annual meeting of scientists and leadership from ICARDA and Egypt’s ARC, short for Agricultural Research Center, was an opportunity to take stock of the results that have been achieved in the past three years thanks to the partnership. It was also a chance to renew...

Charles Nyanjul describes the comparative advantages of forest and farm producer organizations that make them so well placed to fight hunger, poverty and climate change. Citing from the experience of the Farm and Forestry Smallholder Producers Association of Kenya, he cites how members are encouraged to grow fruit trees as...