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Article
Traque des innovations numériques au service de la transition agroécologique au Bénin
Face au défi alimentaire et aux instabilités climatiques, l’agriculture du Bénin doit accroître ses performances économiques, sociales et environnementales, en particulier par le développement de l’agroécologie. Le numérique est souvent cité comme un levier majeur de la transition agroécologique, mais les innovations numériques en agriculture au Bénin restent peu visibles....
Benin
2022 - CIRAD
Événement
Organics Europe Youth Event 2022
The Organics Europe Youth Event (OEYE), taking place on 31 August-1 September in Frick, Switzerland, is an event for youth interested and active in organic. It will provide a platform to discuss and learn about the potential and challenges of organic production and its role as a sustainable food system.The youth event...
2022 - IFoam Organics
Article de blog
KOKUE: Una aplicación móvil que ayuda a crear huertas agroecológicas
La Asociación Cultural para el Desarrollo Integral (ACDI) creó Kokue, una herramienta tecnológica gratuita que hoy ya tiene más de 6.300 descargas y es utilizada en seis provincias de Argentina, en Paraguay y Bolivia.
Con el objetivo de mejorar el acceso a una alimentación adecuada de comunidades rurales y urbanas del...
Argentina
2022 - Asociación Cultural para el Desarrollo Integral (ACDI)
Projet
Gaza Foodways
Gaza Foodways [towards resilient women-led urban agroecological food systems] is a transdisciplinary research collaboration between: the Palestinian Hydrology Group, the Gaza Urban and Peri-Urban Agriculture Platform, the University College of Applied Science (Gaza), and the Centre for Agroecology, Water & Resilience, Coventry University (UK) to contribute toward a ‘just transition’ to diversified low-carbon urban food...
Gaza Strip
2022 - Palestinian Hydrology Group, the Gaza Urban and Peri-Urban Agriculture Platform, the University College of Applied Science (Gaza), and the Centre for Agroecology, Water & Resilience, Coventry University (UK)
Ouvrage
Utopías agrecológicas para el agrocapitalismo. Una perspectiva crítica desde las agroecologías de los sures.
La tesis central que se defiende en este libro, es que: el poder agrocapitalista ha diseñado dos poderosas matrices, a través de las cuales produce y reproduce dos tipos de paisajes agrarios, para lo cual, históricamente se ha apropiado, además de cuerpos y territorios, de un saber agronómico que dicho...
Colombia
2022 - Universidad del Tolima
Article de blog
Tanzanian farmers mobilize for agroecology, food sovereignty and Pan-Africanism
Hundreds of smallholder farmers gathered in the city of Morogoro on November 17 and 18 for the 27th Annual General Meeting (AGM) of Mtandao wa Vikundi vya Wakulima Tanzania or the National Network of Small-Scale Farmers Groups in Tanzania (MVIWATA).
The organization was founded in 1993 by self-organized farmers in the...
2022 - Peoples Dispatch
Vidéos
Research on agroecology: current strengths and innovative futures for sustainable food systems
On 27 October at 12:00-14:00 UTC (14:00-16.00 CEST), the Transformative Partnership Platform on Agroecology (TPP) hosted an online event on ‘’Research on Agroecology: Current strengths and innovative futures for sustainable food systems’’.
The topic of agroecological transformation of agri-food systems and its link to the Sustainable Development Goals was one of the most prevalent at the United Nations...
2022 - The Transformative Partnership Platform on Agroecology
Article
Regenerative agriculture—agroecology without politics?
Regenerative agriculture is gaining momentum worldwide among practitioners, scientists and policy makers, and it is often associated with agroecology. Indeed, regenerative agriculture has plenty in common with agroecology: e.g., soil and ecosystem restoration, reliance on biological interactions and ecosystem services, integration of domestic plants and animals, efficient use of the...
2022
Audio
What does feminism have to do with the food you eat?
On the occasion of International Women’s Day, CIDSE and the Centre for Agroecology, Water and Resilience (CAWR) from Coventry University launch a podcast mini-series of 3 episodes exploring feminist agroecology.
As part of its advocacy and storytelling around agroecology, CIDSE has highlighted how its social and cultural dimension, including a feminist...
2022 - CIDSE
Étude de cas
“Stories are what are actually going to change the way people feel about their food systems.”
Sophia Roe - USA
Chef, Writer and TV Host, Sophia Roe lives in Brooklyn, New York and is passionate about food. She loves to discover where her food comes from, the cultures that produce it and how to make nutritious and tasty dishes accessible to all - one zesty recipe at a time. From food...
2022 - The Food and Agriculture Organization of the United Nations FAO
Rapport
Towards an agricultural land use plan to support an agro-ecological transition in the O’Kambor and O’Sakarach watershed areas in Rik Reay commune Rovieng district, Preah Vihear province
The pace and scale of agrarian changes that have taken place in Preah Vihear in the last two decades are unprecedented. The province has exhibited transformations that are characteristic of dynamics observed widely across Cambodia.
Central to these transformations is a process of agrarian expansion driven by boom crop export markets...
Cambodia
2022 - Agroecology and Safe food System Transitions (ASSET) project
Note/document d'orientation
Enabling extension and advisory services to promote agroecology
The global impacts of the climate crisis are becoming ever clearer, and natural resources and ecosystems are being depleted. Despite some progress, hunger and poverty persist, and inequalities are deepening. The world is realizing that unsustainable high external inputs and resource-intensive industrialized systems pose a real danger of biodiversity loss,...
2022 - Food and Agriculture Organization of the United Nations FAO
Bulletin d'information
FAO Agroecology Newsletter #64
FAO Agroecology Newsletter of October 2022
2022 - The Food and Agriculture Organization of the United Nations FAO
Audio
« L’alimentation change le monde » : la saison 1 du podcast du Cirad
A l’occasion du Salon international de l’agriculture 2022, le Cirad lance son podcast « Nourrir le vivant », avec une première saison intitulée L’alimentation change le monde. Au cours de six épisodes, chacun rythmé par une expérience de terrain au Sud, découvrez différents leviers de transformation de nos systèmes alimentaires....
2022 - CIRAD
Ouvrage
Fruits and Nuts of Vietnam
Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which:
identify highly nutritious local food plants,
explain how to grow them in a sustainable, agroecological way,
detail the nutritional value of the plants and
describe why human bodies require those nutrients.
The resources created by FPS allows people to better...
Viet Nam
2022
Projet
Desertif’actions 2022: Agroecological solutions to inspire the transition
CARI is launching a dynamic Desertif’actions 2022 initiative with activities to build and carry out advocacy throughout the year. Desertif’actions 2022 aims to put agroecology at the top of the agenda in the fight against desertification and land degradation, by sharing and pooling the results of actions carried out by civil...
2022 - CARI
Article de blog
Agroecología: una oportunidad de transformación integral
Sobre la importancia de la agroecología al proponer soluciones de bajo costo, locales y sostenibles, porque promueve el uso eficiente de los recursos de la propia finca; el reciclaje del agua, los nutrientes, la biomasa y la energía; el aumento de la agrobiodiversidad y la gestión sostenible de los recursos...
Argentina
2022
Article de blog
How agrobiodiversity can nourish the planet
The ways we currently practice agriculture are often harmful for the health of the planet – and even our own health. For our people and planet to flourish, we need to preserve biodiversity: the dizzying variety of ecosystems and living beings (from microbes to trees to blue whales), and all...
2022 - IFAD
Ouvrage
Good Gardening and Growing Root and Grain Crops in Vietnam
Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which:
identify highly nutritious local food plants,
explain how to grow them in a sustainable, agroecological way,
detail the nutritional value of the plants and
describe why human bodies require those nutrients.
The resources created by FPS allows people to better...
Viet Nam
2022
Vidéos
Driving the Agroecological Transition
On 20 October 2022, the Agroecology TPP together with Alliance Bioversity International - CIAT, CIFOR-ICRAF, and the Gund Institute - University of Vermont, held a webinar on 'Driving the Agroecological Transition', which marked the launch of the four-year CGIAR's Agroecological Transitions research programme. The webinar set out to explore the...
2022 - Agroecology TPP, Alliance Bioversity International - CIAT, CIFOR-ICRAF, and the Gund Institute - University of Vermont
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