This video shows the intense global campaign coordinated by the World Rural Forum The central objective of the IYFF+10 initiative will remain improving public policy in favor of Family Farming. This campaign, recently launched by the FRM, will have, within its broad framework for action, three main components: promotion of National...

Ce numéro thématique des Cahiers Agricultures apporte une contribution à les perspectives post-AIAF, en continuité de travaux initiés dès 2008 par l’initiative d’Observatoire des agricultures du monde et d’un séminaire international organisé sur ce sujet lors du 10e symposium de l’International Farming System Association (http://www.worldagricultureswatch.org/events/july-2012-10th-ifsa-symposium), portant sur les enjeux des...

El presente ensayo describe detalladamente la participación de mujeres y hombres en la pesca tradicional de una comunidad a orillas del Lago Titicaca, que comparten Bolivia y Perú. El trabajo fue calificado como tercer premio del Concurso anual de artículos y ensayos sobre agricultura familiar comunitaria, destacando de manera especial...

El aumento de la productividad, la diversificación y el valor añadido son  la mejor apuesta de América Latina y el Caribe para lograr un crecimiento estable y sostenido del sector agrícola en un escenario caracterizado por la desaceleración de la demanda mundial de productos agroalimentarios, plantean FAO, CEPAL e IICA...

En esta sexta edición del documento “Perspectivas de la agricultura y del desarrollo rural en las Américas”, la Comisión Económica para América Latina y el Caribe (CEPAL), la Oficina Regional para América Latina y el Caribe de la Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)...

Fish and fish products play a highly important role in the food and nutritional security of rural, urban and coastal populations throughout Asia and the Pacific. In many countries, catching or farming aquatic resources forms a vital part of rural people's livelihoods and contributes a major source of protein, especially...

Tone Skogen, Secretaria de Estado del Ministerio de Asuntos Exteriores de Noruega y José Graziano da Silva, Director General de la FAO, firmaron hoy un acuerdoque busca aumentar la contribución de la pesca de pequeña escala a la seguridad alimentaria y a los medios de vida sostenibles. La firma del acuerdo...

Las Directrices voluntarias para lograr la sostenibilidad de la pesca en pequeña escala en el contexto de la seguridad alimentaria y la erradicación de la pobreza (en adelante, las Directrices PPE) representan el primer instrumento acordado en el plano internacional dedicado por entero al sector de la pesca en pequeña...

To ensure food security, the Caribbean Regional Fisheries Mechanism (CRFM), the regional body responsible for the responsible use of regional resources, is promoting aquaculture as part of a range of initiatives to build climate-resilient fisheries. A five-year plan has been drafted by the Secretariat and a working group established to...

The article focuses on statistics related to agriculture, forestry and fishing in the European Union (EU) and in the 15 non-EU members of the Group of Twenty (G20) and gives an insight into the EU’s agriculture, forestry and fisheries activities in comparison with the major economies in the rest of...

Este martes se anunció en la Conferencia Internacional Nuestro Océano 2015 la creación de la Unión Latinoamericana de Pescadores artesanales acordada entre 10 Confederaciones Nacionales de Pescadores artesanales de pequeña escala de distintos paises del continente, presentes en el IV Encuentro Latinoamericano de Pescadores artesanales, organizado por Conapach, con el auspicio del Ministerio...

La Confederación Nacional de Pescadores Artesanales de Chile, Conapach, se constituyó en Valparaíso el 7 de agosto de 1990 por los sindicatos de pescadores artesanales de todo el país, reiniciando una larga historia sindical que se remonta a la creación de los primeros sindicatos de pescadores artesanales hacia 1.920 en...

This publication is about the work of FAO’s Regional Office for Asia and the Pacific (RAP) and its decades-long struggle to eradicate hunger throughout the region. For more than 60 years RAP has cooperated with member countries to help them produce enough safe and nutritious food for people living in...

Discarding was considered by the European Commission a serious problem in European fisheries and one which must be addressed as a high priority. The aim of the present study is to provide a comprehensive analysis of the discard problem on small-scale fisheries in Europe in order to put forward recommendations...

The International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM) and the UN Food and Agriculture Organization (FAO) today signed a new strategic partnership aimed at strengthening the livelihoods of rural communities in the Mediterranean region.   The two organizations will work together to advance solutions on issues in the region related...

The European Union has agreed that by 2015 where possible and by 2020 at the latest all fish stocks should be exploited at a level that will let them produce the maximum sustainable yield for the long term (MSY). This means taking the highest catches possible without affecting future productivity...

Discarding was considered by the European Commission a serious problem in European fisheries and one which must be addressed as a high priority. The aim of the present study is to provide a comprehensive analysis of the discard problem on small-scale fisheries in Europe in order to put forward recommendations...

Under the scope of the a4a Initiative, the JRC is promoting cooperative activities between fisheries scientists with the aim to test, disseminate and promote a4a methods. These Small Research Projects (SRP) focus on comparing the results of assessments from other models to assessments obtained from the a4a statistical catch-at-age model,...

Local development in EU coastal and fisheries areas is entering a new and exciting period. The implementation of the reformed Common Fisheries Policy (CFP) and the European Maritime and Fisheries Fund (EMFF) present new challenges and new opportunities for coastal and fisheries communities. Greater coordination between the European Structural and...

This 2014–2015 Global Food Policy Report is the fourth in an annual series that provides a comprehensive overview of major food policy developments and events. In this report, distinguished researchers, policymakers, and practitioners review what happened in food policy in 2014 at the global, regional, and national levels, and—supported by...