Le combat du siècle de l’Afrique, c’est mettre fin à ce triste tableau : être un continent importateur de produits et détenir 65% des terres arables du monde non exploitées, disposer d’une grande diversité agro-écologique, avoir une population jeune et des technologies insuffisamment utilisées.Ici, il nous faut miser davantage sur...

Este cuaderno práctico, dirigido tanto a productores orgánicos/ecológicos (agricultores, procesadores) como aquellos que han entrado en transición orgánica/ecológica, vinculados acadenas devalor y que trabajan en agroecosistemas de montaña, tiene el objetivo de brindar una herramienta de apoyo para el registro de información importante para la verificación de la calidad orgánica...

L’Association Tunisienne de Permaculture (ATP) soumettra, prochainement, au ministère de l’Agriculture, un projet de loi visant la promotion des systèmes semenciers paysans et la protection des petits agriculteurs qui utilisent ces systèmes. S’inspirant du cadre juridique proposé par l’Alliance pour la Souveraineté alimentaire en Afrique (AFSA), ce projet a pour...

Chief Minister Y.S. Jagan Mohan Reddy formally inaugurated the Indo German Global Academy for Agroecology, Research and Learning (IGGAARL) in Pulivendula constituency of Kadapa district on Thursday. The academy is a fallout of the joint effort between the Federal Government of Germany and the Government of India to strengthen the...

Switzerland  Rebecca Clopath is a well-known Swiss chef renowned for her nature-focused approach to preparing food. Despite her impressive formation as a chef, Rebecca’s focus has never been to chase culinary fame and accolades, but rather to work with nature to produce fresh, seasonal dishes with organic and locally-sourced ingredients in...

A travers les textes (positions/actes politiques), le Sénégal est cité en exemple pour son engagement dans la transition agroécologique. Mais depuis le vote de la loi N°2022-20 du 14 juin 2022autorisant les organismes génétiquement modifiés (OGM) par son assemblée nationale, sa démarche parait très ambivalente aux yeux de la société...

The YALTA Initiative has released an agroecology story map to highlight youth-led agroecological best practises produced by young entrepreneurs taught via its programme. The story map takes visitors on a documented journey through a series of case studies, highlighting some of the young entrepreneurs' success stories, lessons learned, and ongoing...

Richard van der Hoff from Federal University of Minas Gerais revisits Brazil's journey in financing forest conservation efforts.

En esta conferencia de prensa se dieron a conocer los pormenores de la la nueva NOM-187, que busca regular la tortilla y otros productos de maíz. De igual manera se hará un llamado a la sociedad civil a participar en la consulta pública de la misma.

Peasant agroecology supports life-enriching systems and opposes life-alienating systems. It offers solutions to the major environmental, social, economic and political challenges we are facing today. It is a living practice, as well as a science and a socio-political movement, built and fostered by people over thousands of years. For aeons...

The Farm to Fork and Biodiversity strategies as part of the European Green Deal objectives set up important targets to improve the sustainability of farming and food systems, among which reducing the overall use and risk of chemical pesticides by 50% and the use of more hazardous pesticides by 50%...

The Sixth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC) ‘’ Climate Change 2022: Impacts, Adaptation and Vulnerability’’ identified, with a high level of confidence, that agroecological principles and practices are feasible adaptation options for the future and stresses the importance of matching agroecological options to context. The Working Group II...

This policy brief discusses how feebate policies could upscale organic agriculture and food self-sufficiency in Bhutan, specifically looking at rice production. The simulations show that a feebate (fee and rebate) policy coupled with promotion and training in agroecological farming methods could incentivize widespread adoption of agroecology, achieving both 100 percent organic production and greater self-sufficiency for rice in Bhutan.

Organic farming has countless benefits for the natural environment and society, but they are often overlooked. This article outlines some of the benefits of organic farming, exploring the role of science, consumers and research and innovation.

L’agroécologie est de plus en plus plébiscitée pour développer des systèmes agricoles durables et adaptés aux contraintes des producteurs, plus résilients face aux aléas climatiques et sanitaires. S’appuyant sur 15 ans de recherche en partenariat dans les pays du Sud, les chercheurs du Cirad ont identifié les leviers pour mettre...

We are excited to announce that Access Agriculture podcasts are now available in English (https://accessagriculture.podbean.com/category/english/) and French (https://accessagriculture.podbean.com/category/french/). It is a great way to listen to farmers and experts from around the world talk about the topics you care about, as we have repurposed summaries of our popular videos as...

While agroforestry is a well-established approach for agroecological intensification, rice is less often integrated with trees than other annual staple crops. The benefits and risks from rice agroforestry practices have not been systematically explored. Considering the need for strategies that may address low fertility and high degradation of arable soils...

CIFOR-ICRAF Senior Scientist Kristell Hergoualc'h addresses the importance of incorporating peatland into national policy in the fight against climate change.  Peatlands are terrestrial wetland ecosystems in which waterlogged conditions prevent plant material from fully decomposing. Consequently, the production of organic matter exceeds its decomposition, which results in a net accumulation of peat. In...

On 1 March 2022, Denmark hosted a flagship side event at the Fifth Session of the United Nations Environment Assembly (UNEA 5) titled “We are all Atlas: sharing best practices for collaboration on sustainable deforestation-free, agricultural commodity production and consumption.” ''We are all Atlas’’ aimed to share lessons and discuss challenges regarding collaboration between governments, the...

The terms ‘regenerative agriculture’ and ‘nature-based solutions’ have gained prominence in policy and funding spaces related to food systems. Global policy fora like the UN Food Systems Summit and the UN climate and biodiversity conferences have recently used these terms as bywords for sustainable development. They add to a collection...