Plateforme de connaissances sur l'agriculture familiale

Ressources

La section Ressources contient des publications et des ressources multimédias archivées sur l’agriculture familiale en général.

Les références externes indiquées sur cette page sont à titre d'information exclusive et ne constituent pas  une approbation de la part de la FAO.

Chercher dans la base de données

Recherche en plein texte
Plus de critères de recherche
Année
Pays
Régions géo/écon.
Thème principal
Sous-thème

Événement
XVIII Sesión de la Comisión de Pesca en Pequeña Escala, Artesanal y Acuicultura de América Latina y el Caribe (COPPESAALC)

La reunión atiende lo establecido en los estatutos de la Comisión respecto de la realización de sesiones ordinarias bienales. Sus objetivos son reportar las medidas adoptadas respecto de los acuerdos de la reunión anterior; reflexionar colectivamente sobre los temas que atañen a la sostenibilidad y contribución de la pesca y...
2023 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Ouvrage
Indian Ocean Tuna Commission (IOTC) Manual – Evidence in fisheries offences: effective collection and use

This Manual introduces the role and impact of successful evidence gathering and processing in combating illegal, unreported and unregulated (IUU) fishing and describes the pillars for evidence gathering – the national legislation and regional and international obligations. Procedures for gathering the evidence are presented and requirements for arrest are described....
Seychelles
2023 - Food and Agriculture Organization of the United Nations FAO

Ouvrage
A regional framework among regional fishery bodies

Scaling up cooperation and coordination towards sustainable fisheries
This publication provides information on the main outcomes of the Regional Consultation among Regional Fishery Bodies in the Indian Ocean (Maputo, Mozambique, 22–24 June 2022), and of the Regional Consultation among Regional Fishery Bodies in the Eastern Central Atlantic Ocean (Accra, Ghana, 30 November to 2 December 2022) that were...
2023 - Food and Agriculture Organization of the United Nations FAO

Bulletin d'information
FFKP Mothly digest #2 - March 2023

The Family Farming Knowledge Platform (FFKP) Monthly Digest showcases the latest contents uploaded in the FFKP to provide its readers with relevant and up-to-date information on family farming main themes such as agroecology, small-scale fisheries, pastoralism, indigenous people, and more.
2023 - FFKP Team

Galerie de photos
FISH4ACP Dominican Republic Improving mahi-mahi fishery sustainably, leaving no one behind

FISH4ACP Dominican Republic Improving mahi-mahi fishery sustainably, leaving no one behind
2023 - Food and Agriculture Organization of the United Nations FAO

Événement
SHARE Social Protection for Sustainable Blue Food Systems

Oceans cover 70 per cent of the world’s surface and contain 80 per cent of all life (UN, 2022). 40 per cent of the population live 100km from the coast and the ocean provides 3.1 billion of them with their primary source of protein (UN, 2017). Marine food systems, however,...
2023 - Social Protection for Sustainable Blue Food Systems

Article de blog
FAO pledges to provide support for the implementation of the Pacific Strategic Plan for Agricultural and Fisheries Statistics (P-SPAFS)

The Food and Agriculture Organization of the United Nations (FAO) and the Pacific Community (SPC) have pledged to collaborate on a ten-year plan, the Pacific Strategic Plan for Agriculture and Fisheries Statistics (P-SPAFS) which aims at strengthening the collection and dissemination of statistics related to food security, agriculture, fisheries, and...
2023 - Food and Agriculture Organization of the United Nations FAO

Article de blog
Gender transformative trainings in Asian small-scale fisheries: insights from the Philippines and Indonesia

Over the last few weeks, South-east Asia has been the focus of FAO’s work targeting the achievement of gender equality in small-scale fisheries. As part of the project “Implementing the Small-Scale Fisheries Guidelines for gender equitable and climate resilient food systems and livelihoods”, the Philippines and Indonesia had the opportunity to hold two different...
Philippines
2023 - Food and Agriculture Organization of the United Nations FAO

Article de blog
SVC4SIDS and Kiribati working together to empower local fisheries: national inception, upgrading strategy, and lobster value chain mapping workshops

The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Ministry of Fisheries and Marine Resources Development of the Republic of Kiribati, will hold an inception and upgrading strategy workshop on 4-5 July in Tarawa. Although the project started in 2020, this official national launch event was hampered...
Kiribati
2023

Article de blog
North Macedonia’s membership in European commission will boost sustainable aquaculture

North Macedonia has joined the European Inland Fisheries and Aquaculture Advisory Commission (EIFAAC) of the Food and Agriculture Organization of the United Nations (FAO) as it 37th member. Ljupcho Nikolovski, the Minister for Agriculture, Forestry and Water Economy of the Republic of North Macedonia, informed QU Dongyu, FAO Director-General, about...
2023 - Food and Agriculture Organization of the United Nations FAO

Article de blog
Green technologies enable a better future for Moldovan farmers

Climate change and extreme weather events, including severe droughts and intense and heavy rainfall, pose considerable challenges to agricultural producers in the Republic of Moldova. As agriculture is an important economic sector, it is critical to respond to and mitigate these climate change impacts. A project of the Food and Agriculture...
Republic of Moldova
2023 - FAO

Rapport
International Year of Artisanal Fisheries and Aquaculture 2022

Fish, molluscs, crustaceans and aquatic plants are fundamental, essential and indispensable foods eaten by people around the world as part of healthy diets, cultural heritage and culinary tradition. Small-scale artisanal fisher and fish farmers produce a large portion of this food. The International Year of Artisanal Fisheries and Aquaculture (IYAFA) 2022...
2023 - Food and Agriculture Organization of the United Nations FAO

Article de blog
FAO highlights the key role of fishing communities in advancing Blue Transformation at the International Conference in Busan

Fishing communities have long served as the guardian of food security and the driving force behind local economic development. Despite their invaluable contributions, they continue to face significant challenges. Small-producers, in particular, are often located in remote areas, and regularly experience limited or disadvantaged access to markets, along with inadequate...
2023 - Food and Agriculture Organization of the United Nations

Fiche d'information
Investing in rural people in the United Republic of Tanzania

IFAD’s Executive Board approved its first loan to the United Republic of Tanzania in 1978 – the second loan ever approved by the Board. Since then, IFAD has approved and financed 16 projects with investments of US$402.5 million and 4.2 million households have benefited from these activities. Tanzania has the...
United Republic of Tanzania
2023 - International Fund for Agricultural Development

Bulletin d'information
Family Farming Knowledge Platform (FFKP) Monthly Digest August 2023

The Family Farming Knowledge Platform (FFKP) Monthly Digest showcases the latest contents uploaded in the FFKP to provide its readers with relevant and up to date information on family farming main themes such as agroecology, smallscale fisheries, pastoralism, indigenous people, and more. For more documents, feel free to search in the...
2023 - FAO FFKP

Article de revue spécialisée
Fishing for subsistence constitutes a livelihood safety net for populations dependent on aquatic foods around the world

Fishing for subsistence constitutes a livelihood safety net for poverty, malnutrition and gender inequality for populations dependent upon aquatic foods around the world. Here we provide global estimates showing that almost the same amount of small-scale fishers engage in subsistence fishing at some point during the year as in commercial...
2023 - Nature Food

Article de blog
Advancing social responsibility in fisheries and aquaculture value chains

The fisheries sector ranks among the most hazardous sectors (ILO, 1999). In addition to the inherent risks associated with its activities, the fisheries and aquaculture often grapples with challenges entwined with human and labour rights. Within some regions, unsustainable practices have been identified, across the entire fisheries and aquaculture value chains....
2023 - Food and Agriculture Organization of the United Nations

Bulletin d'information
Yemaya Newsletter March 2023 ISSUE - 66

The 8th Global Conference on Gender in Aquaculture and Fisheries held in India in November 2022 raised several important issues for gender-just and sustainable fisheries and aquaculture. A running theme in the discussions was the importance of both strengthening the capacity of women fish workers to organize, and developing new...
2023 - the International Collective in Support of Fishworkers Trust

Directives
Monitoring and surveillance of antimicrobial resistance in bacterial pathogens from aquaculture

Regional Guidelines for the Monitoring and Surveillance of Antimicrobial Resistance, Use and Residues in Food and Agriculture – Volume 3
The guidelines provide a regional overview of antimicrobial resistance (AMR) surveillance in aquaculture, including the importance of harmonizing methodologies across the region (Chapter 1). The guidelines also cover approaches to the design of AMR surveillance in aquaculture, from identifying the target population to sampling considerations (Chapter 2). Sample consideration and...
2023 - FAO

Directives
Guidelines on monitoring antimicrobial use at the farm level

Regional Guidelines for the Monitoring and Surveillance of Antimicrobial Resistance, Use and Residues in Food and Agriculture – Volume 5
Antimicrobial resistance (AMR) is a major health threat to humans, animals, plants and the environment. One of the key drivers of AMR is the misuse and overuse of antimicrobials in animal production, including in aquaculture. Therefore, monitoring the use of antimicrobials in farm animals is essential to mitigate AMR. The World...
2023 - FAO
Total results:1569