Plateforme de connaissances sur l'agriculture familiale

Ressources

La section Ressources contient des publications et des ressources multimédias archivées sur l’agriculture familiale en général.

Les références externes indiquées sur cette page sont à titre d'information exclusive et ne constituent pas  une approbation de la part de la FAO.

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Note/document d'orientation
The Purchase from Africans for Africa (PAA Africa) programme targeting in Niger

This one pager summarizes a study on the programming approach adopted in Niger to implement food purchases for food assistance and to provide procurement preferential treatment to small-scale family farming food outputs. The study provides a detailed description of the selection of farmers, discusses the main constrains faced in a...
Niger
2017 - Food and Agriculture Organization of the United Nations (FAO)

Étude de cas
Integration of nutrition in agriculture extension services in Africa

A desk review of country case studies, pre-service and in-service training materials
This desk review aims at mapping how nutrition is currently being mainstreamed into agricultural EAS pre-service and in-service training and to give recommendation on the way forward. The study is based on a desk-review of peer-reviewed literature and grey literature. The integration of nutrition into the agricultural EAS materials was...
2017 - Food and Agriculture Organization of the United Nations (FAO)

Document de travail
Agriculture in Africa

Telling Myths from Facts
Stylized facts drive research agendas and policy debates. Yet robust stylized facts are hard to come by, and when available, often outdated. In a special issue of Food Policy, 12 papers revisit conventional wisdom on African agriculture and its farmers' livelihoods using nationally representative surveys from the Living Standards Measurement...
2017 - World Bank

Projet
Food loss analysis for identification of critical loss points and solutions of maize and rice value chains in the Democratic Republic of the Congo

The RBA Project is jointly implemented by the Food and Agriculture Organization of the United Nations (FAO), the International Fund for Agricultural Development (IFAD) and the World Food Programme (WFP). Funded by the Government of Switzerland, the Project seeks to improve food security and income-generating opportunities through the reduction of...
Democratic Republic of the Congo
2017 - Food and Agriculture Organization of the United Nations (FAO)

Fiche d'information
Amélioration de l’emballage alimentaire pour les petites et moyennes entreprises agroalimentaires en Afrique subsaharienne

Cette fiche du Projet Amélioration de l'emballage alimentaire pour les petites et moyennes entreprises agroalimentaires en Afrique Subsaharienne MTF/RAF/299/IMA descriptive présente les réalisations prévues, les objectifs, les partenaires de mise en oeuvre, les résultats et impacts attendus.
Cameroon - Côte d'Ivoire - Ghana - Kenya - Nigeria - United Republic of Tanzania - Zambia
2017 - Food and Agriculture Organization of the United Nations (FAO)

Note/document d'orientation
On the costs of being small

Case evidence from Kenyan family farms
We analyze allocative efficiency of major input factors for farmers in Kenya. Marginal value products are estimated for land, labor, inorganic fertilizer and seeds, at the farm household level and compared with marginal costs as approximated by their prevailing market prices. Price efficient and inefficient farmers are identified and equivalent...
Kenya
2017 - Food and Agriculture Organization of the United Nations (FAO)

Rapport
Revue des filières bétail/viande et lait et des politiques qui les influencent au Togo

Le Togo, avec une superficie de 56 790 km2, est situé entre les 6e et 11e degrés de latitude nord et le méridien 0° et 1°40 de longitude est. C’est un pays de la zone subhumide de l’Afrique occidentale assimilé à un corridor qui s’étire sur environ 600 km entre...
Togo
2017 - Food and Agriculture Organization of the United Nations (FAO)

Rapport
Land tenure regularization in Rwanda

Good practices in land reform
Across Africa, governments grapple with the challenge of designing appropriate policies that foster development and strike a balance between current and future development goals. In the natural resources sectors the challenge is further exacerbated by sustainable development concerns. Ensuring that the economic value derived delivers inter-generational value is an important...
Rwanda
2017 - African Development Bank (AfDB)

Événement
Official closure of the IYP 2016

Burkina Faso will host the closing ceremony of the International Year of Pulses from 10 to 11 February 2017. Throughout 2016, the objective was to highlight the exceptional nutritional benefits of pulses to human diets, through numerous events, publications and other activities. The closing ceremony was announced on 21 October 2016 in Rome, jointly...
Burkina Faso
2017 - Food and Agriculture Organization of the United Nations (FAO)

Vidéos
Stepping Stones towards Climate Change Resilient Communities in Rural Senegal

Agro-pastoral communities are working together in Central Senegal to tackle climate change challenges. Applying successful FAO approaches, in particular the Dimitra Clubs and the Farmer Field Schools, durable solutions are sought, demonstrated, evaluated and replicated. This video is a brief look into the initial achievements of the FAO-LDCF project Mainstreaming...
Senegal
2017 - Food and Agriculture Organization of the United Nations (FAO)

Vidéos
Betty Ndugga, a female entrepreneur in Uganda

Betty Ndugga used to be a clothing trader in Uganda's capital of Kampala, after her husband died, she returned to her village and joined a local farmer field school, supported by the UN’s Food and Agriculture Organisation, where she was trained in coffee production. After that, she decided to establish...
Uganda
2017 - Food and Agriculture Organization of the United Nations FAO

Article de blog
African peasants highlight their struggles at La Via Campesina global conference

Africa, including the Maghreb region, was the last continent to be part of La Via Campesina. Since 2004 the number of African peasant movements joining La Via Campesina has been increasing. African movements consider their membership to the peasant movement as a strategic process of amplifying their struggles and reinforce...
2017 - La Via Campesina

Ouvrage
Reaping Richer Returns

Public Spending Priorities for African Agriculture Productivity Growth
Enhancing the productivity of agriculture is vital for Sub-Saharan Africa's economic future and is one of the most important tools to end extreme poverty and boost shared prosperity in the region. How governments elect to spend public resources has significant development impact in this regard. Choosing to catalyze a shift...
2017 - World Bank

Vidéos
Programme of Action against the Fall Armyworm in Africa

The video describes the threat represented by the Fall Armyworm to food security, livelihoods and economic prospects in Africa and beyond. It also outlines the Programme of Action against the Fall Armyworm in Africa which provides a clear roadmap towards the sustainable management of the Fall Armyworm. Engaging in this...
2017 - Food and Agriculture Organization of the United Nations (FAO)

Document de travail
Credit constraints and farm productivity

Micro-level evidence from smallholder farmers in Ethiopia
This paper investigates the nature, extent, and impacts of credit constraints in Ethiopia’s agriculture. Using a direct elicitation approach on a panel of 5,308 smallholder farmers, we find that around 66.6% were credit constrained, a majority of them (71.9%) due to risk factors and transaction costs (14.33%). The hypothesized heterogeneity...
Ethiopia
2017 - African Development Bank (AfDB)

Vidéos
Solutions to water scarcity in Rwanda

In the prevailing context of higher climate variability with the rainy season being no longer predictable, supply of water is extremely important for the farmers. Farmers in Rwanda do not have enough rain for their production due to drought. There is competition for water use between rural and urban area....
Rwanda
2017 - Food and Agriculture Organization of the United Nations (FAO)

Note/document d'orientation
The economic case for the expansion of social protection programmes

Social protection is increasingly recognized as a critical strategy for poverty reduction and inclusive growth. Both, the 2030 Agenda, as well as Agenda for Humanity, stress the critical role social protection can play in the fight against poverty and exclusion, but also as a component of resilience building. However, more...
Ethiopia - Ghana - Kenya - Lesotho - Malawi - Zambia - Zimbabwe
2017 - Food and Agriculture Organization of the United Nations (FAO)

Vidéos
Mehaou – A Nigerien Grandmother, Farmer and Leader

This video tells the story of Mehaou, an inspiring Nigerien farmer and grandmother who has overcome many challenges to provide for her family - including rearing, breeding and selling goats. FAO and the Africa Solidarity Trust Fund (ASTF) fund are supporting hundreds of farmers like Mehaou in Niger to diversify...
Niger
2017 - Food and Agriculture Organization of the United Nations (FAO)

Note/document d'orientation
Improving access to quality seed potatoes

This policy brief addresses the issue of limited farmer access to quality seed of Irish potato varieties in demand in local markets, which is a severe constraint for the potato sector in eastern Africa. It provides evidence in support of urgently needed action and presents options for practical decisions by...
2017 - Food and Agriculture Organization of the United Nations (FAO)

Article de revue
La contribución de la agroecología a los Objetivos de Desarrollo Sostenible

El análisis conjunto de 50 estudios de caso en 22 países africanos muestra la contribución de la agroecología al logro de los Objetivos de Desarrollo Sostenible (ODS) de las Naciones Unidas. Las tendencias que revela este análisis evidencian el potencial de la agroecología para fortalecer, de manera sostenible, la soberanía...
2017 - Leísa - revista de agroecología
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