This booklet has been written by the European Access to Land network in cooperation with Urgenci, the network for Community Supported Agriculture (CSA), based on CSA members’ stories from across Europe. Land and communities – new building stones for European food and agriculture. In the last 10 years alone, Europe has...

The FAO Director-General argued that the world's rural areas will be the key battleground in the push to achieve the 2030 sustainable development agenda, since it is there that poverty and hunger are most concentrated.At the same time, most of the increases in agricultural yields required to feed a world...

This guide is based on information from the Food Plants International (FPI) database developed by Tasmanian agricultural scientist Bruce French.  The source material and guidance for the preparation of the book has been made possible through the support of Food Plants International, the Rotary Clubs of District 9830, particularly the...

Investir em diferentes tipos de produtos em uma mesma propriedade traz muito mais que benefícios financeiros, representa também benefícios para o meio ambiente. A forma como se cultiva os alimentos faz toda a diferença. A escolha do que plantar, quando plantar e como plantar pode ser fundamental para conservar a...

In agriculture, pests are organisms that significantly interfere with the productivity of crops or animals. In conventional agriculture, farmers often use chemical pesticides to manage pests. These can be effective at keeping pests away but they come with negative side effects. Chemical pesticides are costly, damaging to the environment and...

With only one-quarter of expected rainfall received in the Horn of Africa in the October-December period, the Food and Agriculture Organization (FAO) called for an immediate response to prevent widespread drought conditions from becoming a catastrophe. “The magnitude of the situation calls for scaled up action and coordination at national and...

Les difficultés de commercialisation entravent le bon fonctionnement de la filière dattes en Algérie, particulièrement pour les cultivars à faible valeur marchande. Afin de tirer profit des expériences extérieures, et notamment de celles des agriculteurs des pays européens et des pays voisins (Maroc et Tunisie), de nombreux mécanismes et outils...

Historieta breve que busca introducir, principamente a los productores, en los temas comunes del campo y en prácticas sustentables. Por ejemplo: manejo agroecológico de plagas, manejo poscosecha, pastoreo, fertilidad y otros. En cada ejemplar se presenta un conflicto de la vida cotidiana de los productores, que es posible solucionar, mediante...

The report confirms earlier systematic reviews that described a scarcity of studies investigating the potential beneficial health effects of an organic diet. The largest of the epidemiology studies looking at allergies and atopic disease, the PARSIFAL study, studied 14 000 children aged 5–13 years in five European countries. It showed that children on a...

El documento contendrá un resumen de cada una de las presentaciones que se realizaron en los talleres de Agroecología y Roya del Café llevados a cabo en 7 países de la subregión Mesoamérica y Rep. Dominicana. Entre los temas que se podrán encontrar en esta publicación están la relación de...

This edition includes perspectives on LEADER/CLLD, forestry, integrated approaches to rural policy and the new European Solidarity Corps, as well as short updates from the Slovenian and Slovakian networks. The edition’s thematic section brings ‘A focus on… social inclusion’, including an overview of social inclusion challenges in rural Europe, highlights of...

Organic agriculture is one of the most widely known alternative production systems advocated for its benefits to soil, environment, health and economic well-being of farming communities. Rapid increase in the market demand for organic products presents a remarkable opportunity for expansion of organic agriculture. A thorough understanding of the context...

The Seminar will discuss practical opportunities for promoting 'Resource Efficiency' through the Rural Development Programmes (RDPs). It is intended for anyone involved in RDP implementation at the European, national, regional and local levels. The event will build on ongoing ENRD thematic work on  ‘Resource Efficiency’, including aspects such as water use...

Mozambique has a population of about 25 million people. Most live in rural areas and rely on farming for all or part of their household income. Located on Africa’s south-eastern seaboard, the country encompasses biodiversity sites of great significance. Today agriculture is said to account for 25% of Mozambique’s gross domestic...

In agriculture, pests are organisms that significantly interfere with the productivity of crops or animals. In conventional agriculture, farmers often use chemical pesticides to manage pests. These can be effective at keeping pests away but they come with negative side effects. Chemical pesticides are costly, damaging to the environment and...

In rural Rwanda, where roughly one in four people lack access to a safe water source, many communities rely on rivers and streams to drink, wash, clean, farm, and play. Conventional coffee farming methods and processing can poison water used by people downstream. Responsible coffee production, as demonstrated by this...

O coco indaiá e o gergelim (foto), produzidos por quilombolas Kalungas, no estado de Goiás, serão catalogados no projeto “Alimentos bons, limpos e justos”. Nos dias 27 e 28 de maio, uma equipe do projeto, com representante da Secretaria Especial de Agricultura Familiar e do Desenvolvimento Agrário (Sead), da Universidade de...

Burkina Faso is a landlocked country in the Sahel whose economy is highly dominated by agriculture and livestock husbandry, with more than 70% of the population living in rural areas. The prevailing farming system is smallholder agriculture based on cereal production, especially sorghum (Sorghum bicolor (L.) Moench) and pearl millet...

MagosVölgy Ecological Farm was established in 2013 by Judit and Zoltán Dezsény, a young urban-to-rural migrant couple. MagosVölgy Ecological Farm is situated in North-Hungary, 85 km north to the capital of Budapest. MagosVölgy literally means Seeds Valley as well as Elevated Valley. Seed is the core symbol of life, representing the...

El artículo se centra en el tema de los conflictos que se suceden a partir de las normas que regulan la aplicación de productos agroquímicos. Los actores que viven en ciudades o pueblos y que por el crecimiento urbano quedan entrelazados a una problemática que está presente, acerca de la cual...