Поиск по базе данных
Практики
Returning to make rural areas in Tunisia flourish
For Mohamed, milk production means carrying on a family legacy
Mohamed Ali Gaidi takes his sheep out to graze at dusk. This is his favorite part of the day, walking with his sheep and observing them to see if they are in good health. He then goes back to his home, which he shares with his parents and his sister...
Tunisia
2022 - Food and Agriculture Organization of the United Nations FAO
Технический документ
Labelling and certification schemes for Indigenous Peoples' foods
Generating income while protecting and promoting Indigenous Peoples’ values
This review, for the first time to date, analyses the potential of labelling and certification schemes for Indigenous Peoples to market their food products. Specifically, it looks at those schemes that are designed by, with and for Indigenous Peoples, and that can provide economic, social and environmental benefits while protecting...
2022 - Food and Agriculture Organization of the United Nations (FAO)
Газетная статья
A Hard Rain’s Gonna Fall
The IPCC’s sixth assessment report says small-scale fishers are among the people on the planet most vulnerable to the effects of climate change. An estimated 90 per cent of all people directly dependent on marine and inland capture fisheries work in the small-scale fisheries sub-sector. They are largely rooted in local...
2022 - The International Collective in Support of Fishworkers (ICSF)
Мероприятие
Regional launch of the Global Action on Green Development of Special Agricultural Products: “One Country One Priority Product”
Agricultural production systems encompassing crop, forestry, livestock, aquaculture and fisheries production, play an essential role in meeting the increasing demands for food, feed, fibre and fuel. By 2050, food production will have to increase by over 50 percent to meet the projected demands from a growing population, diet shifts, and an...
European Union
2022 - Food and Agriculture Organization of the United Nations
Информационный бюллетень
FAO Agroecology Newsletter July 2022 / Issue #61
FAO Agroecology Newsletter July 2022 / Issue #61
2022 - Food and Agriculture Organization of the United Nations
Статья в блоге
Countries of Europe and Central Asia look at various aspects of food systems’ transformation
Reflecting nutritional challenges in Europe and Central Asia, the Forty-Second Session of the European Commission of Agriculture (ECA) is dedicated to transforming food systems to address all forms of malnutrition in the region. Starting tomorrow in a hybrid format, the event also relates to the global FAO theme for 2020–2021 – promoting...
2022 - Food and Agriculture Organization of the United Nations FAO
Видеоматериал
Africa: Farmer agroecology is the answer to climate crises
In this video, Viacampesina.org collects and shares the testimonies of farmers from the South and East African region, who rely on peasant agroecological methods to revive their soils and fight the climate crisis. They also discuss the central importance of farmers and small-scale food producers in implementing pragmatic solutions to...
2022 - La Via Campesina (LVC)
Веб-сайт
Sembrando Capacidades en agroecología
La agroecología, junto con la agricultura familiar, pretende transformar los sistemas agroalimentarios abordando las causas fundamentales de los problemas y aportando soluciones holísticas y de largo plazo basadas en la co-creación de conocimientos, el intercambio y la innovación, incluida la combinación de conocimientos locales, tradicionales, indígenas y prácticos con una ciencia multidisciplinaria.
Centrada en las personas, intensiva...
2022 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Практики
Nutrition-sensitive fish production in homestead ponds within rice landscapes, Bangladesh
This homestead pond polyculture practice takes a nutrition and gender sensitive approach. Micronutrient-rich small fish are incorporated into the homestead pond. With regular harvest, these small fish are consumed by household members, most importantly by pregnant women, lactating mothers, adolescent girls, and children, to mitigate micronutrient malnutrition. To maximize the...
Bangladesh
2022 - The Food and Agriculture Organization of the United Nations FAO TECA
Тематическое исследование
South-South in Action
South-South and triangular cooperation in agricultural development: FAO's experiences
This publication outlines key features of South-South and Triangular Cooperation (SSTC) and how FAO has applied SSTC to the delivery of its mission. The case studies presented provide a window on how SSTC has contributed to alleviating hunger and malnutrition in countries across the global South and has helped build...
2022 - Food and Agriculture Organization of the United Nations (FAO)
Статья
A role for grassroots innovation toward agroecological transitions in the Global South: Evidence from Mexico
Recent research suggests that there is an urgent need to create transitions to agroecology to address the many ecological, social, and ethical problems caused by the hegemonic Corporate Food Regime. In the Global South, however, there are already numerous and diverse agroecological initiatives driven by peasant communities, indigenous peoples, and...
Mexico
2022
Аудиоматериал
Warriors on the path to peace
The Greater Karamoja Cluster lies at the crossroads of Ethiopia, Kenya, South Sudan and Uganda. In this vast desert region nearly the size of the United Kingdom, crossing borders is a requisite for survival. But in recent decades, competition over natural resources has led to cattle raids and violent conflicts....
2022 - Food and Agriculture Organization of the United Nations
Раздел "Разное"
Las mujeres rurales en la agricultura familiar
Díptico que repasa la situación de las mujeres rurales en la agricultura familiar en ALC, incorporando datos de Argentina, Colombia, Perú, Ecuador y Guatemala.
Este material ha sido producido por dos plataformas regionales "Mujer rural y derecho a la tierra" y "Agricultura Familiar" que impulsa la International Land Coalition en América Latina...
Argentina - Colombia - Ecuador - Guatemala - Peru
2022 - International Land Coalition América Latina y el Caribe
Тематическое исследование
Ukraine: Humanitarian response update
The Food and Agriculture Organization of the United Nations (FAO) estimates that at least 20 percent of Ukraine’s winter crops – wheat, most notably – may not be harvested or planted. This will further reduce the global food supply, with serious implications for Europe, Central Asia and beyond.
FAO’s revised Rapid...
Ukraine
2022 - Food and Agriculture Organization of the United Nations FAO
Газетная статья
India: A Platform for Action
Meeting in Mumbai, women fishworkers of the coastal districts of the Indian State of Maharashtra drew up an agenda to advocate for their rights and livelihoods. In December 2021, a dozen women from the coastal districts of the western Indian State of Maharashtra assembled in the capital, Mumbai. All experienced fishworker...
India
2022 - The International Collective in Support of Fishworkers (ICSF)
Статья в блоге
Ecofeminism, agroecology, food sovereignty and African philosophy: Exploring values in contemporary social movements
Today, one of the major global challenges we face is that of feeding the world. Would it be possible to solve this challenge? If yes, via what pathways? Nowadays, two paradigms come up when discussing solutions to the global food challenge. On the one hand, technical, scientific and large-scale ‘one...
2022
Статья в блоге
Burkina Faso : Bokashi, Composte aérobic, des engrais locaux alternatifs à la cherté des engrais chimiques importés
La flambée des prix des intrants agricoles devient insupportable pour beaucoup d’agriculteurs du Burkina Faso. Pour survivre, des producteurs ont trouvé des alternatives en misant sur la fabrication des engrais organiques. Bokashi, composte aérobic, ce sont des fertilisants locaux que Saïdou Ouédraogo, agriculteur et éleveur, fabrique pour fertiliser ses sols....
Burkina Faso
2022 - www.libreinfo.net
Доклад
13 Key Principles of Agroecology: A unifying framework for food systems transformation
The need for transformational change in global agri-food systems has now been widely acknowledged in order to address the climate emergency and the growing environmental , socio-economic and health challenges these systems generate. Today’s dominant agri-food systems – largely driven by an industrial logic of economies of scale, intensification, specialization,...
2022 - IPES FOOD
Проект
A project between Slow Food and IFOAM to support the develpment and implementation of the Participatory Guarantee Systems (PGS)
The Krakow Earth Market (Targ Pietruszkowy) became the pilot project to prove the benefits of setting a participatory guarantee system in place.
Earth Markets are composed of producers that embrace the Slow Food philosophy worldwide. They are unique agoras where people can buy high-quality products, build communities, open to creative exchanges, and find education. ...
2022 - Slow Food, Ifoam
Информационный сборник
Phosphorus sources for organic agriculture (RELACS Practice Abstract)
On many organic farms, especially those without livestock, phosphorus (P) exports through the sale of produce is greater than P imports through fertilisers and purchased animal feed. While soil P reserves from residual fertiliser applied before conversion to organic farming can often deliver P for decades, mining of soils is...
2022 - RELACS
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