Eyes on Their Finger Tips deals with the traditional marine wisdom of a set of people and the rarest of rare experiences they have had at sea. Through these numerous chapters he takes us into the seas of the fishers. It is a voyage which we cannot make in reality....

This report is the outcome of a series of six fishworkers’ consultations, organised to discuss the relevance and implementation of FAO’s Small-Scale Fisheries Guidelines (SSF Guidelines), and my sincere thanks are due to the fishers and fishworkers - both men and women - who attended the consultations in Kakinada (Andhra...

In the wake of the food crises of the early 1970s and the resulting World Food Conference of 1974, a group of innovators realized that food security depends not only on crop production, but also on the policies that affect food systems, from farm to table. The International Food Policy...

Due to this underlying need, FAO, in collaboration with ICRISAT, ICARDA, and CIAT, organized an expert consultation workshop in Addis Ababa, Ethiopia, in December 2013 on Community Seed Production. The workshop’s objective was to create a roadmap and develop strategies for enhancing effective uptake and implementation of CSP in developing...

The Kerala State provides a different picture of the success of women in farming. Collective power of women groups, integration of local self governments and proactive credit schemes have enabled landless women to emerge as commercial organic farmers in Kerala. Women are now visible as major farmers in the State,...

Organised into a collective, 30-odd women farmers in a remote tribal hamlet in West Bengal have not only gained necessary skills on agriculture, but have also learned leadership qualities. Gradually, these women are discovering themselves as decision makers not only in their respective families, but also in their villages.

Cet ouvrage a pour objectif d’expliquer la nature et la force des liens entre la famille et l’exploitation agricole. L’ouvrage est construit autour d’une vingtaine d’études de cas menées dans divers pays de l’Asie, de l’Afrique, de l’Amérique latine et de l’Europe. Les auteurs précisent « ce qui fait famille »,...

More and more people are moving towards urban areas for various reasons. This has also increased the demand for food while putting pressure on scarce resources. Urban life styles and food preferences also influence the type of food grown and the way it is grown to meet the growing urban...

This report explores evidence and insights from five case studies that have made significant recent progress in addressing the challenge of insuring poor smallholder farmers and pastoralists in the developing world. In India, national index insurance programmes have reached over 30 million farmers through a mandatory link with agricultural credit...

Agriculture the backbone of Indian economy that engages more than 50 percent of the country’s workforce, is losing its preference as the most desired profession. Research shows that more than 40 percent of farmers dislike farming as a profession because of low profits, high risk, and lack of social status,...

India currently has several public and private active information and communication technology (ICT) initiatives with objectives to support and provide assistance to farmers, but analysis on how ICT is helping farmers to enhance productivity, better cope with the weather variability, and attain better prices for their produce is limited. Information...

The idea of a ‘good farmer’ who adheres to scientific methods of crop production and produces high yields was commonly articulated by scientists and some farmers in Malwa, central India, while evaluating soybean farming. However, through detailed ethnographic description of the everyday practices of soybean farmers in Malwa, this paper...

"This booklet is aimed to educate and inform farmers about diverse possibility of sustainable and safe food production methods and its techniques. This handbook is designed as a practical guide to these different practices of agroecology and their specific principles, techniques and strategies.We hope that these practical techniques would help...

"The practices illustrated through these case studies are being extensively shared among farmers from across the country. These local practices are not just ways of thinking or alternatives; they are based on the specialized knowledge and practices of people and communities.They contain insights that when appropriately applied, can help farmers...

"This first booklet in the series – 'Where Have all the Small Farmers gone?' – traces the broad path that agriculture took in India, to see where and how the small farmers are placed in it. It notes the major milestones en route, and underlines the major ups and downs,...

This publication provides guidance on the natural history of wild bees and their potential exposure to pesticides, as part of the GEF supported Project “Conservation and Management of Pollinators for Sustainable Agriculture, through an Ecosystem Approach” implemented in seven countries – Brazil, Ghana, India, Kenya, Nepal, Pakistan and South Africa....

在印度奥里萨邦部落地区，林农轮作被 称为Pudu chaso，这样的农作方法对于维持农 作物的多样性是十分重要，并且产生各种栽 培方式。作物轮作，间作，和其他可持续农 业实践是Pudu农民传承传统知识的一部分， 这有助于创造他们所居住的景观。 然而，这一切都在受到不断的威胁。商 业伐木摧毁了部落的大片森林，在那里曾经 是部落的妇女用来采集食物和燃料的地方， 现在几乎完全消失。该地区还将继续遭受各 种破坏，人们通过修建道路、铁路和建水坝 来吸引企业的投资；但同时，部落土地和人 民生活也受到了破坏。在科拉普特区域，超 过一半的人（约一百万）已经由于新水库建 设而流离失所，超过一万公顷的森林土地被 破坏。

The proposed GIAHS project, Sikkim Himalaya-Agriculture is a part of globally significant biodiversity hot spots of the world within the greater quadri-national junction of Khanchendzonga landscape in the Eastern Himalayas. The region is an assemblage of sacred landscapes called Demazong (the valley of rice) or the Shangrila (the hidden paradise...

In the Deccan region of India, over 60,000 women peasants are feeding their families, their culture and their pride with biodiverse farming practices. Their knowledge and successes have reached across national and institutional borders, and they have received recognition from around the world.

Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...