Yemaya No. 66, dated March 2023, features articles on IYAFA Asia workshop, National level women in fisheries workshop in Chennai, India, article on gender and marine plastic pollution, report of a panel discussion during the 8th global symposium  on gender in aquaculture and fisheries. Kyoko Kusakabe write that gender responsive fisheries require not only...

Chocolate production faces nutritional, environmental and socio-economic challenges present in the conventional cocoa value chain. Here we developed an approach that addresses these challenges by repurposing the often-discarded pectin-rich cocoa pod endocarp and converting it into a gel. This is done using cocoa pulp juice concentrate to replace traditional sugar...

Topic outlineThe course explores effective practices for coping with soil salinity in the Asia-Pacific Region. Some practical examples and case studies of successful salinity management practices are introduced and analysed, to identify implementation features, benefits, challenges and applicability to similar contexts. You will learn about Irrigation and drainage practices for soil salinity...

Farming externalities are believed to co-vary negatively, yet trade-offs have rarely been quantified systematically. Here we present data from UK and Brazilian pig production systems representative of most commercial systems across the world ranging from ‘intensive’ indoor systems through to extensive free range, Organic and woodland systems to explore co-variation...

The earth is warming, and the frequency of extreme weather events have been rapidly growing globally with unprecedented consequences to farming communities. In principle, weather and climate information services (WCIS) can help farmers better manage their activities and farm level outcomes by supporting their decision-making with relevant and usable information...

Food loss and waste within Indonesia's supply chains present significant challenges to both environmental sustainability and efficient natural resource utilization. This pervasive issue spans from food production to retail, affecting the ability of supply chain stakeholders to invest in essential infrastructure improvements. Food waste, in particular, accumulates at various stages,...

In Malaysia, farmers and communities across generations have engaged in the age-old practice of preserving seeds as a means of protecting traditional agricultural heritage. However, the practice of seed saving has slowly been fading in Malaysia over the years. For one, intellectual property protection regulations from trade agreements may pose more constraints...

Food and agricultural production practices applied by family farmers – including agroecological and integrated systems; recycling of nutrients, energy and waste; natural pest control; crop diversification; and efficient management of natural resources and soil health – present promising opportunities to address climate change, given that they allow high-level adaptation capacity...

The Agricultural Outlook 2024-2033 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide...

Rural out-migration is changing agrarian political economies and natural resource governance worldwide, and gender and social relations play an important mediating role. The aim of this study is to investigate the impact of rural out-migration on collective action in farmer-managed irrigation systems, with a particular focus on household structure and...

Euromontana kicks off the year with the publication of its annual booklet of good practices for sustainable mountain development. This publication showcases 10 inspiring initiatives from across Europe (EU and non-EU) collected by Euromontana throughout 2023 to promote initiatives that drive sustainable change in mountain areas. The booklet covers key issues for...

Indigenous Peoples and local communities are heavily affected by climatic changes. Investigating local understandings of climate change impacts, and their patterned distribution, is essential to effectively support monitoring and adaptation strategies. In this study, we aimed to understand the consistency in climate change impact reports and factors influencing consistency at...

Mechanization is regarded as a key tool in the empowerment of women in agriculture. It is often associated with an increase in farmers’ income and time available to invest in alternative economic activities. Evidence suggests a limited but positive impact of mechanization on women’s agricultural productivity. Evidence on the specic...

Les abeilles sont à la fois des pollinisateurs essentiels pour notre alimentation et un symbole de biodiversité (près de 1 000 espèces sauvages en France). Les objectifs à INRAE sont de mieux comprendre les pressions sur ces populations et de trouver des solutions sur le terrain, en conciliant production apicole,...

Global Organic Agricultural Innovations covers major innovations and research in organic agriculture from 18 countries and areas around the world. This edition showcases the diversity and robustness of the growth of organic agriculture around the world. More than seventy innovators and researchers contribute to this edition which covers themes from climate...

The FAO Innovation for Blue Transformation Series introduces relevant policy initiatives, mechanisms, and tools available to promote innovation and technical solutions that can accelerate aquatic food system transformation. The series shares brief and practical knowledge needed for sustainable and resilient aquatic food systems that can nourish the world’s growing population,...

This publication contributes to ongoing initiatives aimed at reducing post-harvest loss (PHL) through capacity development and knowledge sharing. It aims to enhance understanding of the gaps in post-harvest management and how to address them. The publication highlights the importance of reducing post-harvest losses (PHL) in developing countries by integrating gender...

Climate change used to be something fishers in Alaska talked of as a concern for the future. No longer. That future is now. Alaska has witnessed, almost overnight, collapses in both fish and crab stocks. The cod of the Gulf of Alaska; the Bering Sea king crab and snow crab;...

The world is not on the precipice of a global water crisis: it is decades into an escalating catastrophe.   Today, global water demand already outstrips availability, with at least half of the global population experiencing highly water-stressed conditions. That is, they live in a region of the world that is highly water stressed for at...

This year's World Water Day theme, "Water for Peace," is particularly relevant given the global water, food, and humanitarian crises. These crises, exacerbated by conflicts, disproportionately affect women and girls, highlighting the urgent need to empower women in water management and crisis response. Investing in women not only enhances peace...