Over the last 5 years, SSP has developed a robust model to transform marginalized rural women working as mere labourers working in their family-owned farms to changemakers in agriculture. These women are bringing in food security, improved livelihoods, and means to conserve water for their families and the community at...

Farmers and media practitioners – both need access to reliable sources of information to do their work well. Farmers must have appropriate information and opportunities to learn so that they can make better informed decisions to cope with daunting challenges, such as climate change.

Access Agriculture has won the prestigious International Innovation Award for Sustainable Food and Agriculture in the category “Award for innovations that empower youth in sustainable food systems” based on its model of young entrepreneurs.

The Water Team at FAO RAP aims to address systematic water challenges faced by agricultural production in the Asia Pacific Region. The key drivers of water degradation and scarcity in the Asia Pacific Region are increased agricultural production and climate change due to increasing populations, urbanization, and economic growth. 

This monthly e-newsletter gives a bird’s eye view of all the exciting updates from Access Agriculture, a world-leading organisation for quality agricultural training videos in international and local languages, working across the Global South. The links to different language versions are given below each section.

A swamp jelutung plantation offers a sustainable alternative to commodities that require drainage, since naturally wet peat does not oxidise. Undrained, rewetted, peatland with swamp jelutung remains operational in the long-term. The following describes the establishment of a swamp jelutung plantation including how to establish a nursery, prepare the sites...

This video depicts the last session of the second day of the regional consultation on ‘’Engaging with Academia and Research Institutions (ARIs) to support Family Farmers and Food System Transformation during and post COVID-19 Pandemic in Asia’’ held on  8 and 9 December 2021.  The video presents topics relating to how misleading information can...

The global agenda for sustainable development includes the alleviation of poverty and hunger by developing sustainable agriculture and food systems. Intensive farming systems and their variations, such as sustainable intensification or ecological intensification, are currently being promoted as technologies that can improve agricultural productivity and reduce environmental impacts. However, these...

This video depicts the first session of the second day of the regional consultation on ‘’Engaging with Academia and Research Institutions (ARIs) to support Family Farmers and Food System Transformation during and post COVID-19 Pandemic in Asia’’ held on  8 and 9 December 2021.  The session on 'Enhancing rural communities’ initiatives and development,...

This study attempts to look at the value chain of dried fruits in Fiji with particular emphasis on the market overview in order to identify possible market and marketing opportunities of dried fruits for FRIEND (Foundation for Rural Integrated Enterprises N Development) an NGO who is interested to begin commercial...

The FAO-EU Forest Law Enforcement, Governance and Trade (FLEGT) Programme has supported a number of Indonesian Civil Society Organizations (CSOs) to train and mentor 550 new independent forest monitors across Indonesia since 2017. Expanding the scope and reach of Independent Forest Monitoring (IFM) contributes to the robustness and credibility of...

For many tribes in the tropics (e.g. the Kutai and Banjar tribes in East Kalimantan, Indonesia), fishing in peatland catchments is their main livelihood. Peatlands are their main resources area. They traditionally catch fishes and reptiles, and collect fuel wood and grass in peatlands. In January and February, fishes migrate...

The virtual workshop on ''Agroecology and safe food system transitions for green, inclusive and resilient COVID-19 recovery in the Southeast Asian Nation (ASEAN)'', was organized through the project ''Agroecology and Safe Food System Transition'' (ASSET) by the Economic and Social Commission for Asia and the Pacific (ESCAP), FAO, the French Agricultural Research Centre for...

More than 600 million people, or 1 in 10, fall ill and 420 000 die each year from eating food contaminated with bacteria, viruses, parasites, toxins or chemicals. Most of the deaths are among the poor and young. Low and middle-income countries could save up to USD 95 billion annually...

La agricultura de jardines flotantes (conocida localmente como vasoman/dhap chash) es una tecnología de innovación de producción de cultivos locales para el ecosistema sumergido en las regiónes del sur de Bangladés. Tradicionalmente, los agricultores de los distritos Gopalganj, Pirojpur y Barisal han usado la práctica ya desde hace casi dos...

About 80 per cent of South Asia’s poor live in rural areas, most of whom depend on agriculture for their livelihood. Agriculture and rural development are the keys to eradicate poverty and create conditions for sustainable and equitable growth. South Asian agriculture faces several new challenges – ranging from a...

Viet Nam, a major timber importing and processing country, has seen exponential growth of its forest-based industries over the past decade. Besides importing timber from some 80 countries across Asia, Africa and South America, Viet Nam exports timber products worth USD 7 billion (all figures 2016) to major markets worldwide....

Food loss and waste is a major issue in the Asia and Pacific region and coordinated, strategic actions are needed to address the impact it is having on climate change, food security, and the region’s overall economy. This was the conclusion of 18 Member countries during a virtual consultation convened by the...

La práctica del jardín flotante es un sistema de producción indígena local de mayor éxito en los humedales, áreas sumergidas e inundadas de los distritos seleccionados del sur y sur-oeste (Pirojpur, Barisal y Gopalganj) de Bangladés. Las prácticas agrícolas de jardín flotante han sido adoptadas por los agricultores locales desde...

Women farmers in the hill State of Himachal Pradesh are gradually turning to non-chemical, low cost “natural farming”, which has not only provided them with a sustainable livelihood but also empowered them better. Launched in 2018, the State’s Prakritik Kheti Khushhal Yojana is promoting the climate resilient Subhash Palekar Natural Farming...