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Практики
Comment récolter la cire d'abeille
La cire d’abeille est une marchandise de valeur qui peut être utilisée pour faire toute sorte de produits comme par exemple des bougies, de la crème de corps, du cirage, etc. Cette technologie présente, méthodiquement, trois méthodes différentes pour récolter la cire d’abeille. La première méthode décrite utilise des matériaux...
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Практики
Labour-saving technologies and practices: draught animal power and implements
The following provides some basic technical explanations for the correct utilisation of animal power including harnessing and implements. The advantages and disadvantages of this practice are also explained, which include labour saving, livelihood diversification, livelihood resilience strengthening, equipment, costs, skills, and risks.
Description
Cattle, particularly oxen are by far the most common...
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Практики
Adaptive co-management: improved management of fisheries resources
In many developing countries, centralised management of small-scale fisheries has not been able to ensure the sustainable management of fisheries resources on which so many depend. Often this is because information to support management decision-making is either not available or that it being provided in a top-down manner that may...
Bangladesh
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Практики
Camarones: método de cultivo
La cría de camarones y langostinos en ambientes naturales o seminaturales tiene tres fases principales:
Engorde desde postlarva a tamaño comercial.
Desove y cría desde huevo a postlarva, maduración y reproducción.
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Журнальная статья
LEISA Magazine India: Agroecology and going local
Local food initiatives with agroecological approaches are increasingly recognized. The global pandemic's challenge is alerting communities to the importance of being self-sufficient and resilient. Overall, farmers are thriving during the pandemic by making appropriate adaptations while urban consumers moved towards 'growing own food' and 'buying local'.
This issue of the Low-External-Input and...
India
2020 - LEISA Magazine India
Статья в блоге
The Resilience of Smallholder Farmers in Times of Crisis
With the focus on food security rising, smallholder farmers have been propelled into the limelight as the heroes in the production sector. They are playing a major role in nourishing large urban populations as large-scale farmers feel the impacts of COVID 19. We spoke to two organic farmers in Uganda...
2020 - IFOAM
Информационный бюллетень
Boletín Bimensual – Enero / Febrero 2020
Boletín bimensual institucional correspondiente al mes de enero/febrero 2020
2020 - FONTAGRO
Видеоматериал
Producción de trigo agroecológico
De acuerdo al censo agropecuario 2018, más de dos mil explotaciones agropecuarias argentinas realizaron prácticas agroecológicas. Pero, ¿en qué consiste realizar un cultivo, por ejemplo, de trigo agroecológico? ¿Comienza con la siembra? ¿O comienza mucho antes construyendo la fertilidad que necesitamos en el suelo? Martín Zamora desde el INTA Barrow...
Argentina
2020 - Instituto Nacional de Tecnología Agropecuaria (INTA)
Практики
Équipements de semis direct pour tracteurs (agriculture de conservation)
Cette technologie explique et illustre quel équipement est nécessaire d'utiliser pour les tracteurs et comment l'utiliser pour le semis direct. Le semis direct consiste à favoriser la croissance d’une nouvelle culture sans préparation du lit de semence mécanique et avec une perturbation minimale du sol depuis la récolte de la...
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Практики
Labour-saving technologies and practices: Draught Animal Power (DAP) planters and weeders
The following explains the methodology behind the utilisation of the agricultural tools of Draught Animal Power (DAP) planters and weeders. Traditional methods and the specific DAP planter and weed features are highlighted. The advantages and disadvantages are additionally specified which include labour saving, livelihood resilience strengthening, equipment, skills, cost and...
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Руководящие принципы
Enabling sustainable food systems
Innovators’ handbook
Sustainable food systems are fundamental to ensuring that future generations are food secure and eat healthy diets. To transition towards sustainability, many food system activities must be reconstructed, and myriad actors around the world are starting to act locally. While some changes are easier than others, knowing how to navigate...
2020 - Food and Agriculture Organization of the United Nations (FAO)
Журнал
EU Rural Review 29 'LEADER Achievements'
LEADER is one of the longest standing, most successful and popular European-wide initiatives.
This EU Rural Review explores how the seven LEADER principles are interpreted today by people who have been deeply involved with implementing LEADER in rural communities across Europe.
The articles show how the principles work in practice, how they...
European Union
2020 - The European Network for Rural Development (ENRD)
Практики
Deep water culture aquaponic unit: step by step description
Aquaponics is the integration of recirculating aquaculture and hydroponics in one production system. The Deep Water Culture (DWC) is one of the three common methods of aquaponics being utilized at the present, generally implemented at large-scale operations. This technology provides a detailed explanation of the main components of this method...
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Практики
Semoirs attelés aux animaux ou aux tracteurs à un essieu en agriculture de conservation
Cette technologie explique l'utilisation de la traction animale et des tracteurs à essieu unique pour le semis direct. En particulier les différents instruments ou outils pour le semis direct sont décrites et illustrées avec une gamme de photos. Les principaux éléments de travail des semoirs directs 1. Un disque pour...
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Практики
Labour-saving technologies and practices: roof water harvesting
The following practice explains roof water systems, its features of roof water systems, (basic requirements and typologies, below ground storage systems, partial below ground systems, above ground storage, amount of water collected), as well as runoff collection and simple water filters. Advantages and disadvantages of these practices are also provided,...
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Видеоматериал
Collective Action for the Future of Agroecological Farming
Czech organic farmers talk about the importance of agroecological approaches, community and the crole of the farmer in our society.
(where language is Czech there are English subtitles)
Czechia
2020 - The BOND Project
Статья
International Collaboration in the Field of Environmental Protection: Trend Analysis and COVID-19 Implications
Trend Analysis and COVID-19 Implications
This paper focuses on the analysis of current cooperation trends in environmental protection research. A unified system of interrelations between research methods in the field of implementation of the bibliometric approach to the review of international cooperation in the field of environmental protection taking into account the consequences of the...
2020 - Czech University of Life Sciences Prague
Веб-сайт
Sustainable Food Value Chains Knowledge Platform
This global knowledge platform provides a user-friendly gateway to practical guidance and information on the development of Sustainable Food Value Chains (SFVC). SFVC development is a market-oriented and systems-based approach for measuring, analysing and improving the performance of food value chains (FVCs) in ways that help ensure their economic, social and environmental...
2020 - Food and Agriculture Organization of the United Nations FAO
Политический обзор/документ
Rural youth and the COVID-19 pandemic
The COVID-19 pandemic is affecting all parts of society and livelihoods around the globe. It is though worth recognizing that disadvantaged segments of populations like rural young women and men will be impacted harder. Nevertheless, when proactively engaged, they have demonstrated to be innovators in their own sectors to surmount...
2020 - Food and Agriculture Organization of the United Nations FAO
Доклад
EIP-AGRI Focus Group Non-chemical weed management in arable cropping systems
Weeds threaten crop yield and quality. Developing and promoting non-chemical weed management techniques can help reduce the risks linked to the use of herbicides which can impact non-target organisms, the environment and animal and human health. In this EIP-AGRI Focus Group, experts worked together to identify alternatives including redesigning cropping systems,...
European Union
2020 - Eip Agri
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