Платформа знаний о семейных фермерских хозяйствах

Ресурсы

В разделе "Ресурсы" можно ознакомиться с архивом публикаций и мультимедиа-материалов, посвященных проблематике семейных фермерских хозяйств.

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Практики
Post-harvest handling and processing of fish

Fish is the cheapest source of protein and provides between 50 to 100 percent of animal protein in developing countries and 12 percent worldwide. Fish is the second highest source of income in Uganda and main revenue to the country’s fisherfolk. However, it is a perishable commodity. Its quality deteriorates...
Uganda
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

Статья в блоге
AFFM facilitates selling of farmer members’ produce to trade union members in industrial zones

YANGON, MYANMAR – “Hitting two birds with one stone” is how we can describe this initiative of the AFFM, the AFOSP-APFP partner farmers’ organization in Myanmar, to help their members during this time of the COVID-19 pandemic. AFFM, one of the sectorial affiliates of CTUM, has more than 528 Basic Level Unions...
Myanmar
2020 - Asian Farmers' Association (AFA) for Sustainable Rural Development

Статья в блоге
Building Local Economies in East Africa through Agroecology

“Building Local Economies in East Africa through Agroecology’’ is a project implemented by Slow Food and funded by the Agroecology Fund with the aim of boosting local economies and improving the livelihood of communities in Kenya, Uganda, the Democratic Republic of Congo and Tanzania. Slow Food Uganda in collaboration with Slow Food International is working in Uganda to...
2020 - Slow Food Uganda

Статья в блоге
Towards planet and people-positive agriculture in East Africa

IIED and partners are reviewing the state of planet and people-positive agriculture in Kenya, Ethiopia, Rwanda and Uganda to identify entry points for environmentally sound agriculture and food systems that create social and economic benefits. The agricultural and agri-food sector is the main employer and an important generator of revenue in...
2020 - International Institute for Environment and Development IIED

Видеоматериал
El proceso de un joven emprendedor

Matías es un emprendedor innato. A los 16 años empezó a desarrollar sus ideas de emprendimiento que le han permitido evolucionar como todo un empresario.
Chile
2020 - Instituto de Desarrollo Agropecuario (INDAP)

Практики
Producción orgánica impulsada por una joven visionaria que transforma vidas en una comunidad campesina

Fidelina es la segunda hija de la familia González Rojas, de Paraguay. Dedicada trabajadora rural, defensora ambiental y promotora de las buenas prácticas agrícolas, entendió la problemática de disminución de la productividad del suelo de la propriedad de su familia, por la explotación intensiva con el monocultivo y la aplicación indiscriminada de productos...
Paraguay
2020 - Confederación de Organizaciones de Productores Familiares del Mercosur Ampliado (COPROFAM)

Практики
Tsetse and trypanosomiasis control measures: restricted application of insecticide to livestock

Since tsetse flies feed mostly on the legs of the largest animals in the herd, an application of pour-on insecticides or sprays restricted to the legs of cows, bulls and draught animals has been shown to be effective in controlling tsetse. This also results in significant cost-saving to the farmer...
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

Статья в блоге
Putting informal food systems at the centre of sustainable diets

A new report from IIED and Hivos calls for a rethink about how sustainable diets can be achieved in low-income countries, with informal food systems central to that goal. COVID-19 has highlighted the global food system’s inequalities, with the disease and the measures to contain it disproportionately affecting low-income communities. The pandemic may trigger a wave of hunger and malnutrition,...
2020 - International Institute for Environment and Development IIED

Видеоматериал
International Day of Forests 2020: Virtual programme

The 2020 celebration of the International Day of Forests with the theme “Forests and Biodiversity: Too precious to lose” at FAO headquarters was a virtual event with video messages from QU Dongyu, Director-General, FAO and Elizabeth Maruma Mrema, Acting Executive Secretary of the Secretariat of the Convention on Biological Diversity....
2020 - Food and Agriculture Organization of the United Nations FAO

Выступление
Declaración: El COVID-19 y los Riesgos a las Cadenas de Abastecimiento de Alimentos

Declaración en la cual los Ministros y Secretarios de Agricultura, Ganadería, Pesca, Alimentación y Desarrollo Rural de 25 países de América Latina y el Caribe han acordado informar a la opinión pública sobre las medidas que están tomando a fin de asegurar el abastecimiento de alimentos suficientes, inocuos y nutritivos...
2020 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Статья в блоге
Keeping the food value chain alive: Challenges and solutions of young agripreneurs

To support rural youth, FAO and its partners have taken action to engage with young rural people and advocate for youth-inclusive responses to COVID-19. Listening to youth voices and bringing them to the forefront, FAO is committed to understanding the challenges and needs of rural youth in their quests to...
2020 - The Food and Agriculture Organization (FAO)

Практики
Tsetse control: how to make a plastic cage for tsetse traps

Tsetse flies (Glossina sp.) infest over 11 million square km of Africa, and are vectors of Trypanosomosis (or Trypanosomiasis) in both man and domestic livestock. For example, it is estimated that tsetse occur over 7 percent of Zimbabwe and 60 percent of Tanzania and Trypanosomosis has an important negative impact on livestock...
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

Практики
How to produce mirror carp fry (Cyprinus carpio)

The commonly farmed fish in Uganda, the Nile tilapia, grows very slowly in the cooler regions like Kabale, Kapchorwa and parts of Mbale and Kabarole. In 1957, the mirror carp (simply called Carp), was introduced into Uganda from Asia. Carp, unlike tilapia, takes eight months to attain an average weight...
Uganda
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

Информационный бюллетень
European Network for Rural Development Newsletter - August 2020

The ENRD newsletter provides all the latest rural development news from Europe straight to your inbox once a month. From policy updates to ENRD meetings and from project outcomes to online videos, this new and updated tool aims to provide something for everybody interested in rural development policy in Europe....
2020 - European Network for Rural Development ENRD

Статья в блоге
Cocoa producer agency and the living income differential: lessons from civil society organisations

On Wednesday, 2 June a webinar discussed the challenges and impacts of the lack of producer voice and agency in the design and implementation of the Living Income Differential (LID). It also explored the ways producer organisations and companies are considering to more meaningfully promote producer voice and agency in...
2020 - International Institute for Environment and Development IIED

Информационный сборник
Buenas prácticas en el cultivo y el procesamiento de la guayaba y la hoja de bijao en el marco de la pandemia de COVID-19

Para contribuir en la divulgación y el cuidado, AGROSAVIA presenta esta cartilla, basada en los lineamientos generales de las resoluciones 666 del 24 de abril y 796 del 20 de mayo de 2020, emitidas por del Ministerio de Salud y Protección Social de Colombia. Aquí se exponen una serie de...
Colombia
2020 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Книга
Agrosavia Estrella: nueva variedad de papa criolla (Solanum tuberosum L. grupo Phureja) para uso culinario y procesamiento, en la subregión Nudo de los Pastos, departamento de Nariño, Colombia

Para la obtención de Agrosavia Estrella (inicialmente registrada como Corpoica Estrella), durante el periodo 2014-2016 se realizó una pea en cuatro ambientes de la subregión Nudo de los Pastos, correspondientes a los municipios de Pasto, Puerres, Córdoba y Gualmatán. Para la prueba, en el periodo 2012-2014 se sembraron ocho clones...
Colombia
2020 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Практики
Construction of traditional granary locally called "Colombier"

Traditional agricultural adaptation practices in Haiti address the consequences of natural disasters, preventing and mitigating them. One such practice, intended to reduce the impact of droughts, floods and tropical cyclones and storms, is the construction of a granary called “Colombier”. It is a structure built on high posts where grains...
Haiti
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

Практики
Management strategies to optimise production of and access to Self-Recruiting Species (SRS)

Aquatic animals that can be harvested sustainably from a farmer managed system without regular stocking, are referred to as Self Recruiting Species (SRS). A range of indigenous and introduced fish species, as well as molluscs, crustacea, and amphibians are inevitably present in many rural aquaculture systems, even where attempts have...
Bangladesh
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

Практики
Introducing a mechanical press for making Shea butter

In the northern Republic of Ghana, a manually operated press for shea butter extraction is successful and popular among rural women. Shea butter production is an important income earning activity for women in rural areas and for many, it is their only source of income. Shea butter is used for...
Ghana
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
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