Поиск по базе данных
Тематическое исследование
From bustling Omani fish markets to online auctions
With 3 165 kilometres of coastline, it is hardly surprising that fish markets are an important, daily part of local life in Oman. The Sultanate of Oman is one of the largest fish producers in the Gulf region with a total capture production of 554 000 tonnes in 2018, and...
Oman
2020 - Food and Agriculture Organization of the United Nations FAO
Практики
Labour-saving technologies and practices: woodlots, agroforestry and improved fallow
The following practice provides information on features of woodlots, agroforestry and improved fallow as means to use wood resources more efficiently and prevent deforestation, environmental degradation and firewood supply shortages. The advantages and disadvantages of these practices are also detailed which include labour saving, livelihood resilience strengthening, livelihood diversification, use...
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Практики
Reducing natural hazard impacts on bananas: integrated practices
Farmers in Haiti traditionally apply a number of actions before and after natural hazards hit in order to reduce the impacts particularly on high-market value products. For example, farmers can anticipate banana harvesting to mitigate the losses in case of natural hazards occurrence. The integrated package of practices to reduce...
Haiti
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Мероприятие
Lanzamiento iniciativa andina
La crisis climática, la pandemia del COVID-19, la pérdida de biodiversidad, la desigualdad estructural y la transición del sistema alimentario representan retos complejos e interconectados que requieren de una agenda consensuada de ciencia para la co-innovación. La Iniciativa Andina es una plataforma regional de innovación que aborda estos desafíos a...
2020 - Centro Internacional de la Papa (CIP)
Информационный бюллетень
FAO Right to Food Newsletter, June 2020, Issue 5
Quarterly launched, the Right to Food newsletter updates timely on the progress and advancements of the right to food around the world, including news, events and resources produced by FAO and stakeholders.
This issue highlights how the realization of the human right to adequate food is at even more risk since...
2020 - Food and Agriculture Organization of the United Nations (FAO)
Видеоматериал
FAO alerta sobre el impacto del COVID19 en la alimentación escolar de América Latina y el Caribe
La Organización de las Naciones Unidas para la Alimentación y la Agricultura, FAO llama a mitigar el impacto de la pandemia en la nutrición escolar a través de este video.
Más información en: http://www.fao.org/americas/noticias/ver/es/c/1266856/
2020 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Практики
Improved cattle breeds zero grazing with drought tolerant fodder
This technology describes the introduction of improved cattle breeds in Uganda. The improved breeds are more productive and resistant to diseases and are managed by applying the zero grazing production system. This is a type of production system where the animals are kept in an enclosure to control input use...
Uganda
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Книга
Climate change: Unpacking the burden on food safety
Climate change is causing unprecedented damage to our ecosystem. Increasing temperatures, ocean warming and acidification, severe droughts, wildfires, altered precipitation patterns, melting glaciers, rising sea levels and amplification of extreme weather events have direct implications for our food systems. While the impacts of such environmental factors on food security are...
2020 - FAO
Тематическое исследование
Better data, better decisions, better forests
Taking good decisions requires sound information - and protecting forests requires forest monitoring
We all know that making good decisions requires good data. This is clear in our day-to-day lives. How can we choose what to wear in the morning without knowing whether it will rain or not? How would we find the way to work without a map? Why would we ever...
2020 - Food and Agriculture Organization of the United Nations
Мероприятие
Foro Virtual “Geografía Humana del Gran Chaco Sudamericano”
El próximo 22 de abril, a las 10:30hs de Asunción, Paraguay, el Instituto Social del MERCOSUR desarrollará el Foro Virtual “Geografía Humana del Gran Chaco Sudamericano” con una conferencia de Fabricio Vazquez, doctor en Geografía y Ordenamiento Territorial.
La actividad inaugura el Diálogo de Asunción, proyecto del ISM que busca, a...
Argentina - Bolivia (Plurinational State of) - Paraguay
2020 - Instituto Social del Mercosur
Раздел книги
Capítulo IV: Patrones para lima ácida Tahití
La injertación es una práctica hortícola indispensable en la citricultura, ya que factores como la capacidad de respuesta de la planta a las condiciones ambientales (favorables o adversas), el tipo de explotación o incluso el mercado al cual está dirigida la producción dependen en gran medida de una adecuada interacción...
Colombia
2020 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Информационный сборник
Reseña de Agricultura Familiar - Costa Rica
La agricultura familiar representa más del 80% de las explotaciones agrícolas en América Latina y el Caribe, llegando a ocupar entre el 12 y el 67% de la superficie agropecuaria. Así también, es la encargada de producir más del 70% de los alimentos en la región (FAO, 2014). La reseña...
Costa Rica
2020 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Практики
Double transplanting of (t. aman) rice to reduce impacts of drought spells during monsoon (Kharif II) season
In Bangladesh, rice, and variations in its yield, is the key staple crop. It is critical to the livelihoods of that part of the population depending on agriculture. Transplanted aman (t. aman) is the second rice crop grown in the wet kharif II season, between July and November. However it...
Bangladesh
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Практики
Rapid multiplication of yams
This method produces small, whole planting setts, each weighing 200 g to 800 g, from minisetts as small as 25 g. The small, whole tuber setts produced by minisett rapid multiplication are excellent planting material for farmers and researchers. Each sett has a head, which means that sprouting is early,...
Samoa
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Мероприятие
Diálogo internacional: “¿Por qué los Andes, por qué ahora? El papel de la región andina en la salud humana y del planeta”
Si la selva amazónica son los pulmones del planeta, entonces los Andes son su alma. Los ecosistemas andinos son excepcionalmente ricos en biodiversidad única, diversidad cultural y recursos naturales. Como punto de acceso mundial de la agrobiodiversidad, los Andes son el centro de origen de cultivos clave y alimentos altamente...
2020 - Centro Internacional de la Papa (CIP)
Мероприятие
Lanzamiento del estudio “Los pueblos indígenas de América Latina – Abya Yala y la Agenda 2030 para el Desarrollo Sostenible: tensiones y desafíos desde una perspectiva territorial”
CEPAL y FILAC, consecuentes con el compromiso y el desafío de visibilizar la realidad de los pueblos indígenas, presentan conocimiento actualizado relativo a los derechos territoriales y la situación de los bosques, la demografía y el derecho al bienestar de estos pueblos. Se espera que ello contribuya al seguimiento de...
2020 - Comisión Económica para América Latina y el Caribe (CEPAL)
Практики
Soil conservation through multi-purpose wind breaks/shelter belts
Properly spaced trees help provide many of the same benefits of a complete perennial cover. Fine soil particles contain most of the humus and nutrients in the soil, and if lost, soil fertility is reduced, while windbreaks help protect cropland by reducing wind velocities for a distance approximately 15 times...
Viet Nam
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Мероприятие
1º sesión bisemanal: “De la Chacra Andina a la Mesa: innovaciones para el futuro de la agrobiodiversidad”; a cargo de Alejandra Arce
La agrobiodiversidad de los Andes es excepcionalmente rica en especies y variedades de importancia global para la alimentación y la salud. Entre raíces, tuberosas, granos, legumbres, frutas y otros tipos de plantas comestibles, más de 50 especies fueron domesticadas en la región andina. Sin embargo, la mayoría permanecen marginadas de...
2020 - Centro Internacional de la Papa (CIP)
Видеоматериал
Fattening sheep and goats
Usually, farmers fatten male sheep and goats because they grow faster. To fatten the animals, it is important to find the right animals. To fatten sheep and goats, also give them protein rich feed for about 3 to 6 months. Along with good food, you must also make sure that...
Bangladesh
2020 - Access Agriculture
Видеоматериал
Shrubs for Change
In the Shrubs for Change project, 300 ‘trainers of trainers’ learn how to get more milk from dairy cows by feeding them nutritious leaves from shrubs. These trainers will in turn train and support 120,000 dairy farmers in Kenya and Malawi to start growing shrubs in their own gardens.
Research has...
Kenya
2020 - Vi Agroforestry
Total results:19427