Поиск по базе данных
Газетная статья
Defining agroecology: Exploring the circulation of knowledge in FAO’s Global Dialogue
This article traces how ‘agroecology’ is co-produced as a global socio-technical object. The site of co-production, the Global Dialogue on Agroecology, was convened by the Food and Agriculture Organization of the United Nations (FAO) in different cities around the world between 2014 and 2018 (Rome 2014; Brasilia, Dakar, Bangkok 2015;...
2019
Статья
THE END OF PAPER
In the brave new world of fisheries control, all catch reporting to be electronic
2019 - Low Impact Fishers of Europe
Видеоматериал
EIP-AGRI inspirational video: AGRI challenge: crop diversification in grass land
Dutch dairy farmer Matté Eikelenboom explores crop diversification in his grazing land, to stimulate soil life and improve the health of his cows. His mixed pastures show promising results for the quality of his feed and the health of his animals. The variety of species also helps increase organic matter...
European Union
2019 - EIP-AGRI Support Facility
Доклад
State of Mediterranean Forests 2018
This new edition of the State of Mediterranean Forests aims to demonstrate the importance of Mediterranean forests to implementing solutions to tackle global issues such as climate change and population increase. The report is divided into five parts. After an introduction, the second part highlights the importance of Mediterranean forests...
2019 - Food and Agriculture Organization of the United Nations (FAO)
Статья в блоге
Tras casi 100 años de trabajo en los yerbales misioneros, una familia sigue agregando valor en su chacra
Su bisabuelo, Esteban Butiuk, llegó de Ucrania en 1902 a la Argentina para radicarse en la provincia de Misiones. En 1920, empezó a plantar yerba mate y comenzó un emprendimiento que hoy, casi 100 años después, continúa su bisnieto, Jorge, junto a su mujer y sus hijas. Con esfuerzo y...
Argentina
2019 - Federación Agraria Argentina (FAA)
Доклад конференции
An approach for assessing the ecological intensification of livestock systems
Promoting the development of farming systems towards more sustainable forms, in particular maintaining production without harming the environment, means being able to analyse these systems in their complexity and dynamic, at the same time providing the means to assess their ecological intensification. The approaches to these livestock systems have to...
2019 - HaL Archives Ouvertes
Газетная статья
Agroindústria Familiar, ODS’s e Desenvolvimento Alternativo: um estudo sobre a Fonte do Sabor do Semiárido Paraibano/Brasil
O objetivo geral foi apresentar a relação entre os Objetivos do Desenvolvimento Sustentável (ODS’s), o Desenvolvimento Alternativo e a Agroindústria familiar rural de polpa de fruta Fonte de Sabor como fruto da união de mulheres agricultoras familiares do Assentamento São João II que localiza-se no espaço rural de Pombal, território...
Brazil
2019
Статья в блоге
Alimentos saudáveis são preparados com produtos da biodiversidade
Produtoras lideram o comércio de produtos da agricultura familiar. Receituário Saúde Saberes e Sabores valoriza produção regional
“A terra é uma mãe, aquela que ampara seu filho”. É assim que a agricultora familiar Maria Luzinete, de 63 anos, descreve sua relação com a natureza. Moradora do povoado Lagoa da Volta, no município de Porto da Folha, em Sergipe, Netinha, como é conhecida na comunidade, vive do preparo...
Brazil
2019 - Secretaria de Agricultura Familiar e Cooperativismo (SAF)
Тематическое исследование
Digital tools for an organic farm
Suzana Dimitrievska is an organic farmer in North Macedonia. Coming from a line of strong, well-educated women, she has always been comfortable embracing new technology. She is using Information Communication Technologies (ICTs) to increase the efficiency of her family farm.
North Macedonia
2019 - Food and Agriculture Organization of the United Nations FAO
Раздел "Разное"
Alimentos artesanais e tradicionais
Cadastro de produtores rurais de alimentos artesanais e/ou tradicionais
A Confederação da Agricultura e Pecuária do Brasil (CNA) e o Serviço Nacional de Aprendizagem Rural (Senar) lançaram o “Programa CNA de Alimentos Artesanais e Tradicionais do Brasil” com o objetivo de estimular a diversificação e agregação de valor aos produtos elaborados pelos pequenos e médios produtores rurais. O programa prevê...
Brazil
2019 - Confederação da Agricultura e Pecuária do Brasil (CNA)
Тематическое исследование
Secrets of the South
Developing countries share solutions through South-South Cooperation
For many people around the world, cotton is a safety net. As a crop resistant to climatic changes, it can be planted in dry and arid zones and represents a real economic lifeline in rural areas where there are high levels of poverty.
However, in the last 20 years, many South...
2019 - The Food and Agriculture Organization of the United Nations FAO
Газетная статья
Nigeria / Tenure Rights: Fear of Flight
In Nigeria, waterfront communities, whose livelihoods are predominantly dependent on fishing and related activities, live under constant fear of eviction
Nigeria
2019 - International Collective in Support of Fishworkers (ICSF)
Доклад
Contract farming and public–private partnerships in aquaculture. Lessons learned from East African countries
This report presents the lessons learned from a project in four East African countries – Burundi, Kenya, Rwanda and Uganda – focusing on youth and their agribusinesses. In Burundi and Rwanda, poultry and eggs were sold to retailers but were also provided to schools to alleviate malnutrition. In Kenya and...
2019 - Food and Agriculture Organization of the United Nations FAO
Журнальная статья
Cooperativismo solidário para o alcance dos Objetivos de Desenvolvimento Sustentável
Mundialmente, três milhões de cooperativas contribuem significamente com o crescimento econômico, com geração de empregos estáveis e de qualidade, de acordo com a ACI. São mais de 280 milhões de pessoas em todo o mundo trabalhando em cooperativas, o que representa 10% da população empregada. Além disso, as 300 maiores...
Brazil
2019 - União Nacional das Cooperativas da Agricultura Familiar e Economia Solidária (UNICAFES)
Газетная статья
Film Festival: The Many Lives of Fishers
With over 40 films from 16 countries, the Pêcheurs du Monde film festival reminds us that despite the severity of various crises facing fishers, there are still signs of hope
2019 - International Collective in Support of Fishworkers (ICSF)
Политический обзор/документ
Policy brief explaining the organic approach to inputs
The plant and animal health care strategy in organic farming strengthens agro-biodiversity, protects the environment as well as animal and human health. In addition to fully exploiting preventive options, the use of external inputs such as plant protection products, fertilisers or veterinary medicinal products is allowed to prevent inacceptable losses...
2019 - RELACS
Книга
Evaluación de Impacto Social de los Centros de Atención Integral de Organizaciones Comunitarias de Servicios de Agua y Saneamiento
Las Organizaciones Comunitarias de Servicios de Agua y Saneamiento (OCSAS) son estructuras sociales creadas por grupos de vecinos, en zonas peri-urbanas y rurales, aunque también urbanas, donde generalmente no llega el servicio de los operadores públicos, privados o mixtos que atienden a las grandes ciudades. Por medio de estatutos de...
Costa Rica
2019 - Fundación Avina
Статья в блоге
Água residual da indústria pesqueira é aproveitada na irrigação agrícola
A agricultura e a indústria são os setores que mais consomem recursos hídricos no planeta. As indústrias de alimentos, que precisam garantir a qualidade sanitária de seus produtos, são vorazes na demanda de água. Em entrepostos de tilápia, por exemplo, para cada quilo de peixe processado, são utilizados 15 litros...
2019 - Agrosoft - agronegócio sustentável
Газетная статья
The economic potential of agroecology: Empirical evidence from Europe
This article discusses the economic dimensions of agroecological farming systems in Europe. It firstly theoretically elaborates the reasons why, and under what conditions, agroecological farming systems have the potential to produce higher incomes than farms that follow the conventional logic. This theoretical exposition is then followed by a presentation of...
2019
Практики
Honest Food is Food with Nothing to Hide
The campaign aiming to inspire citizens to make better food choices by highlighting the benefits of organic, local, seasonal, and fair food on people and the planet. We will launch Honest Food on World Food Day, 16 October, 2019. If you would like to join the campaign, follow the steps below.
2019 - IFOAM Organics
Total results:19547