Поиск по базе данных
Статья
BFT: from recovery to fair management
Bluefin Tuna: the move from recovery to management must directly benefit coastal artisanal fleets.
European Union
2018 - Low Impact Fishers of Europe
Статья в блоге
Hungarian folk art festival showcases FAO’s work on rural crafts in Central Asia
A Hungarian master attentively places his basketry utensils while Konobaeva Venera, a weaving master from Kyrgyzstan, packs up after a weaving workshop. Nearby, other masters from Uzbekistan and Hungary prepare for their time slots in the FAO stand at the Festival of Folk Arts, which runs through 20 August at...
Hungary
2018 - Food and Agriculture Organization of the United Nations FAO
Статья
Great expectations in the Med & Black Sea
Deep rooted problems, great expectations: can the ministerial declaration and regional plan of action signed recently in Malta turn the tide of fortune for small-scale fisheries in the Mediterranean and Black Sea?
2018 - Low Impact Fishers of Europe
Статья в блоге
Montenegro looks to Austria to develop recipe for food, agriculture and tourism
Montenegro is looking to strengthen the links between agriculture, food and tourism, uniting its mesmerising coastline and spectacular mountains with its traditional foods – ranging from speciality cheeses and cured hams to bitter greens and crisp wines.
As part of this agritourism push, at the end of June a Montenegrin delegation...
Montenegro
2018 - Food and Agriculture Organization of the United Nations FAO
Выступление
LIFE writes to ICCAT’s Chair
An invaluable opportunity for a more sustainable and fair BfT fishery
2018 - Low Impact Fishers of Europe
Доклад
European development cooperation in the field of fisheries and aquaculture : state of play 2018
Currently, there are still 815 million people who do not have access to sufficient, safe and nutritious food, particularly among the most vulnerable in fragile countries. Hunger and undernutrition affect not just the individual; they also impose a serious economic burden on communities and the sustainable development of countries as...
European Union
2018 - European Commission
Информационный сборник
The EU's land use and land cover survey : 2017 edition
Monitoring socio-environmental challenges, such as: land take, soil degradation and environmental impact of agriculture.
European Union
2018 - Eurostat
Статья в блоге
What future for British fishing
Looking beyond the horizon for UK small-scale fisheries in the context of Brexit
The personal perspective of Jeremy Percy, Chairman of the Coastal PO and Executive Director of the Low Impact Fishers of Europe
United Kingdom of Great Britain and Northern Ireland
2018 - Low Impact Fishers of Europe
Информационный бюллетень
Newsletter on Agriculture & Innovation
Eip Agri Agriculture &Innovation August Newsletter. A lot of actual subjects regarding agriculture in Europe Union; Inspirational Ideas; Funding Opportunities;
European Union
2018 - Eip Agri Agriculture&Innovation
Газетная статья
Agroecological transitions: What can sustainability transition frameworks teach us? An ontological and empirical analysis
Transitioning toward more sustainable agricultural development paths requires extensive change and not simply marginal technical adjustments, as suggested by a strong conception of agroecology. To deal with transition, we believe that agroecology can be enriched by a deep analysis of sustainability transition frameworks and, conversely, that preexisting theories can be...
France
2018 - Ecology&Society
Мероприятие
Small-scale fisheries in the Mediterranean: part of the solution not the problem.
The Low Impact Fishers of Europe and the ECOMERS Laboratory of the University of Cote d’Azur jointly organized an event as part of the Monaco Ocean Week on Wednesday April 11 2018 in Monaco to draw attention to the SSCF as part of the solution to the problems facing the Mediterranean.
2018 - Low Impact Fishers of Europe
Статья в блоге
Happy trainers, New Perspectives
Train the trainer event
The “Train the trainer event” was an important milestone of the CSact! Project team, as one of the main activity of the project is the adaptation of the Be part of CSA! Training programme to local contexts. 18 international participants from 7 European countries met in Vác (a small city...
Hungary
2018 - TVE
Статья
Meet Iuri Peri, LIFE’s new Project Manager for Italy
In the framework of its three years project “Mainstreaming small-scale low impact fisheries in the Mediterranean” funded by the MAVA Foundation, LIFE plans to reinforce its presence on the ground in order to provide increased support to the small-scale fishing communities in the region. Following a comprehensive interview process Prof. Iuri Peri was selected...
Italy
2018 - Low Impact Fishers of Europe
Выступление
IIMRO: PR on the Heritage License
LIFE members from Ireland – the Irish Islands Marine Resource Organisation launch a campaign to ask decision-makers to support a groundbreaking Heritage License Bill that would allow to allocate a small percentage of the Irish national quota to the islands’ fishers, thus preventing island populations from dwindling.
Ireland
2018
Доклад
Food waste accounting
Methodologies, challenges and opportunities
Food waste (FW) reduction is a priority both at global and European level. In the context of the Sustainable Development Goals defined by the United Nations, there is a specific target (12.3) referring to food waste, and asking - ‘By 2030, to halve per capita global FW at the retail...
European Union
2018 - European Commission
Практики
L'atelier paysan: a network for farmer-driven technologies and practices
Small-scale agroecological and organic farming systems require appropriate machinery and technologies, and a change of paradigm in the way they are conceived, produced, sold and patented. The mainstream agricultural model has led to machines that are getting increasingly bigger and more expensive and complicated, and thus inaccessible for many farmers...
France
2018 - L’Atelier Paysan
Статья в блоге
Agroforestry offers a way to stand against climate change
Increasing agricultural productivity by over 20 percent just by using a negligible percent of arable land for creating forest areas sounds like a good deal. As practice shows, this is achievable with agroforestry – the practice of integrating woody vegetation with crops or animal systems. And the real bonus is...
2018 - Food and Agriculture Organization of the United Nations FAO
Веб-сайт
Creating Entrepreneurs in Food project website
Creating Entrepreneurs in Food aims to boost innovation and entrepreneurship in rural communities. The project is led by the project coordinator Galway-Mayo Institute of Technology, Ireland working in partnership with the University of Bedfordshire in the UK, CEJA in Belgium and the Polish Beef Association, Poland.
The project will examine short...
European Union
2018 - Galway-Mayo Institute of Technology, Ireland
Статья в блоге
Hogan: Protecting Small Farmers My Top Priority in EU Budget Negotiations
EU Commissioner for Agriculture & Rural Development Phil Hogan today (April 20th) stated that his top priority in the ongoing EU budget negotiation is "protecting the small and medium sized farmer who remains the backbone of Europe's food production and rural communities".
European Union
2018 - European Commission
Статья в блоге
Future of CAP: Equality throughout the chain
Food supply chains differ in size and number of operators but are rarely to the advantage of the farmers. Their negotiating power is usually weaker than bigger elements of the chain, such as retailers, and this can result in the value throughout the supply chain not being adequately distributed.
With about...
European Union
2018 - European Commission
Total results:2296