Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...

On February 10th we celebrate the World Pulses Day 2024, whose topic is nourishing soils and people. Slow Food addresses the topic, supported by the recently presented Plant the Future report, and by the international Planting the Future challenge organized with the Slow Food Youth Network (SFYN). The challenge will be running over the month of...

Family farming plays a pivotal role in ensuring household food security and bolstering the resilience of food systems against climate change. Traditional agricultural practices are evolving into context-specific, climate-resilient systems such as family farming, homestead gardening, and urban agriculture. This study examines the ways in which family farming can foster...

The affordability of nutritious food for “all people, at all times” is a critically important dimension of food security. Yet surprisingly, timely high-frequency indicators of food affordability are rarely collected in any systematic fashion despite price volatility emerging as major source of food insecurity in the 21st Century. The 2008...

In a groundbreaking move, as part of MoMo4C, Tropenbos Ghana has launched a Waste-to-Energy pilot project in the Sefwi Wiawso Juaboso Bia (SWJB) landscape with an all-women cocoa cooperative. By turning cocoa waste into a valuable resource, this model aims to create new avenues for income generation, livelihood diversification, and...

Climate change and variability affect virtually everyone and every region of the world but the effects are nowhere more prominent than among rural marginalized communities that rely heavily on agriculture and fishing for a living and they face numerous livelihood challenges including risk posed by variability of climate. Using phenomenological...

Comment les productrices et producteurs d’Afrique de l’Ouest s’approprient-ils les outils numériques ? Pendant 2 ans, le projet Fracture numérique a étudié trois filières dans trois pays. La présente fiche rend compte de l’influence du numérique sur la gestion de la cacaoculture dans les exploitations familiales en Côte d’Ivoire. Les résultats...

O Projeto Boa Vista Acolhedora: um modelo de economia circular, regenerativa e inclusiva busca o fortalecimento da sociedade civil no processo de desenvolvimento equitativo, sustentável e inclusivo na região da Amazônia Legal, em contexto de multiculturalidade e recuperação pós pandemia COVID-19. Atua no fomento e na implementação de novos modelos de negócio baseados...

I am a small-scale fisherman working the beach of Bujama Baja. It lies in Mala district of the Canete province in Peru’s Lima department. I have been plying my trade for 34 years, fully engaged in the only livelihood I was given by God: the sea. I am registered with...

This technical book provides operational and simple guidelines to produce data sets at farm/household level to characterize the diversity of family farms. It is structured around three main sections. The first section presents the World Agriculture Watch (WAW) harmonized analytical framework to characterize the diversity of family farms including a...

The Global Family Farming Forum (GFFF), organized at the FAO Headquarters in Rome from October 14-18, 2024, gathers global food champions and activists to mark the Mid-Term of the UN Decade of Family Farming (UNDFF 2019-28). A key element of this event is the model rural radio station, a fully...

It’s easy to paint farming as a fringe issue. A tiny proportion of the voting public have a direct tie to agriculture. Most voters won’t make up their minds based on parties’ plans for the future of the farm support budget (for England a little over 1% of what the government spends...

Dans le prolongement de la dernière conférence internationale de FARM du 13 février 2024 sur le thème “Transformer les agricultures : le défi du financement”, la fondation propose une série de témoignages d’experts de ces questions. “Pourquoi et comment financer les exploitations familiales ?”  à travers le témoignage de Jyotsna Puri,...

For over 25 years, PELUM Kenya has been in the fore front advocating for Good Agro-ecological practices. This is in a bid to ensure that the message on the benefits of Agro-ecology, are known far and wide, across Kenya and beyond. This publication is a result of research and collaborationsbetween...

Since its establishment, the World Rural Forum has held 8 Global Conferences on Family Farming, attended by hundreds of the highest-level representatives from governments, international organizations, research centers, family farmers’ organizations, cooperatives and NGDOs from 5 continents. The generated debates have served to set and highlight action priorities in favor...

The Andhra Pradesh Zero Budget Natural Farming project was implemented by India’s State of Andhra Pradesh in 2016 and renamed AP Community Managed Natural Farming (APCNF) in 2020. APCNF is recognised as a sucessful example of peasant-led agroecology by social movements, multilateral UN bodies, governments, and researchers. We offer more...

Classic technical assistance to local resource users in tropical agrarian frontiers has shown important successes but also has been criticized for being expensive, dependency creating, and destructive to traditional social-ecological systems. Alternatively, supporting rural families by improving their contexts might have the potential to more effectively unlock the individual and...

The germination rate and vigour of seeds affect how well a crop emerges and establishes. They are a crucial aspect of seed quality, as poor seed vigour will result in seedlings that are more sensitive to abiotic stress (for example soil compaction or drought) and biotic stress (pathogens, especially soil...

During the interview, Alvaro Lario, President of the International Fund for Agricultural Development (IFAD), shed light on the pressing challenges facing family farming, particularly in the context of climate change. Lario underscored the essential role of small-scale farmers in global food security, highlighting their contributions to feeding billions of people...

58 episode of Farms. Food. Future – a podcast proposed by the International Fund for Agricultural Development. Despite being a major contributor to global emissions, farming might just hold the key to solving the climate crisis. When agriculture is regenerative, it becomes a win-win for people and planet, increasing food security...